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Effect of season and processing steps in nutritional components and bioactivities of blue mussels (Mytilus edulis)
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Effect of season and processing steps in nutritional components and bioactivities of blue mussels (Mytilus edulis)

International food research journal, 2021-08, Vol.28 (4), p.752-762 [Peer Reviewed Journal]

Copyright Universiti Putra Malaysia, Faculty of Food Science & Technology 2021 ;ISSN: 1985-4668 ;EISSN: 2231-7546 ;DOI: 10.47836/IFRJ.28.4.12

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Investigation of Herbal Tea Production from Centella Asiatica Leaf
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Investigation of Herbal Tea Production from Centella Asiatica Leaf

Journal of pharmaceutical sciences and research, 2019-03, Vol.11 (3), p.755-758

Copyright Journal of Pharmaceutical Sciences and Research Mar 2019 ;EISSN: 0975-1459

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