Prospects of using nanotechnology for food preservation, safety, and security
Yàowu shi͡p︡in fenxi, 2018-10, Vol.26 (4), p.1201-1214 [Peer Reviewed Journal]2018 ;Copyright © 2018. Published by Elsevier B.V. ;Copyright Elsevier Limited Oct 2018 ;2018 Taiwan Food and Drug Administration 2018 ;ISSN: 1021-9498 ;EISSN: 2224-6614 ;DOI: 10.1016/j.jfda.2018.06.011 ;PMID: 30249319
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