In vitro and in vivo fermentation models to study the function of dietary fiber in pig nutrition
Applied microbiology and biotechnology, 2024-12, Vol.108 (1), p.314-314 [Peer Reviewed Journal]The Author(s) 2024 ;2024. The Author(s). ;The Author(s) 2024. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-024-13148-9 ;PMID: 38683435
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