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1
A high prevalence of viral hepatitis C in a socially excluded Roma community in Brno
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Article
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A high prevalence of viral hepatitis C in a socially excluded Roma community in Brno

Epidemiologie, mikrobiologie, imunologie, 2019, Vol.68 (3), p.115

ISSN: 1210-7913 ;PMID: 31914776

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2
Analysis of the lipid fractions of coffee creamers, cream aerosols, and bouillon cubes for their health risk associated constituents
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Article
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Analysis of the lipid fractions of coffee creamers, cream aerosols, and bouillon cubes for their health risk associated constituents

Czech Journal of Food Sciences, 2007-01, Vol.25 (5), p.257-264 [Peer Reviewed Journal]

2007. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/679-cjfs

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3
Analysis of total arsenic content in purchased rice from Ecuador
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Article
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Analysis of total arsenic content in purchased rice from Ecuador

Czech Journal of Food Sciences, 2019-01, Vol.37 (6), p.425-431 [Peer Reviewed Journal]

2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/183/2018-CJFS

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4
Analýza pojištění osob u jednotlivých pojišťoven
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Thesises (postgraduate)
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Analýza pojištění osob u jednotlivých pojišťoven

Vysokoškolské kvalifikační práce obhájené na VŠE jsou veřejně dostupné online. https://knihovna.vse.cz/navody/vskp Theses and disertations defended at University of Economics, Prague are freely available online. https://knihovna.vse.cz/navody/vskp

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5
Biologické účinky nízkých dávek záření
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Thesises (postgraduate)
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Biologické účinky nízkých dávek záření

Bez omezení

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6
Chemical composition, safety and quality attributes of traditional cottage sausage
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Article
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Chemical composition, safety and quality attributes of traditional cottage sausage

Czech Journal of Food Sciences, 2019-01, Vol.37 (5), p.325-331 [Peer Reviewed Journal]

2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/135/2019-CJFS

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7
Climate change increases the drought risk in Central European forests: What are the options for adaptation?
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Article
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Climate change increases the drought risk in Central European forests: What are the options for adaptation?

Central European forestry journal, 2014, Vol.60 (1), p.5-18 [Peer Reviewed Journal]

Copyright De Gruyter Open Sp. z o.o. 2014 ;2014. This work is published under http://creativecommons.org/licenses/by-nc-nd/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0323-1046 ;ISSN: 2454-034X ;EISSN: 1338-4295 ;EISSN: 2454-0358 ;DOI: 10.2478/forj-2014-0001

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8
Consumption of beef in the Czech Republic
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Article
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Consumption of beef in the Czech Republic

Agricultural economics (Praha), 2012-01, Vol.58 (7), p.308-314 [Peer Reviewed Journal]

2012. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0139-570X ;EISSN: 1805-9295 ;DOI: 10.17221/72/2011-AGRICECON

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9
Content of Higher Fatty Acids in Green Vegetables
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Article
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Content of Higher Fatty Acids in Green Vegetables

Czech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S125-S129 [Peer Reviewed Journal]

2009. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/621-CJFS

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10
Content of microorganisms in cereal straw
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Article
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Content of microorganisms in cereal straw

Research in Agricultural Engineering (Praha), 2017, Vol.63 (2), p.86-90 [Peer Reviewed Journal]

2017. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-9151 ;EISSN: 1805-9376 ;DOI: 10.17221/9/2016-RAE

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11
Dissemination and characteristics of Klebsiella spp. at the processed cheese plant
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Article
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Dissemination and characteristics of Klebsiella spp. at the processed cheese plant

Czech Journal of Food Sciences, 2021-01, Vol.39 (2), p.113-121 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/232/2020-CJFS

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12
Effect of chokeberry juice consumption on antioxidant capacity, lipids profile and endothelial function in healthy people: a pilot study
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Article
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Effect of chokeberry juice consumption on antioxidant capacity, lipids profile and endothelial function in healthy people: a pilot study

Czech Journal of Food Sciences, 2016-01, Vol.34 (1), p.39-46 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/258/2015-CJFS

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13
Element contents and health risk assessment in wild edible mushrooms of Bosnia and Herzegovina
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Article
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Element contents and health risk assessment in wild edible mushrooms of Bosnia and Herzegovina

Plant, soil and environment, 2021-01, Vol.67 (11), p.668-677 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/423/2021-PSE

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14
Evaluation of mineral and heavy metal contents in Croatian blackberry wines
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Article
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Evaluation of mineral and heavy metal contents in Croatian blackberry wines

Czech Journal of Food Sciences, 2011-01, Vol.29 (3), p.260-267 [Peer Reviewed Journal]

2011. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/132/2009-CJFS

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15
Faktory ovlivňující rodičovský výchovný styl
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Thesises (postgraduate)
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Faktory ovlivňující rodičovský výchovný styl

Bez omezení

Digital Resources/Online E-Resources

16
Ferulic acid in cereals - a review
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Article
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Ferulic acid in cereals - a review

Czech Journal of Food Sciences, 2015-01, Vol.33 (1), p.1-7 [Peer Reviewed Journal]

2015. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/401/2014-CJFS

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17
Food safety inspection of tas kebab and salad processing line in a catering company
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Article
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Food safety inspection of tas kebab and salad processing line in a catering company

Czech Journal of Food Sciences, 2022-01, Vol.40 (2), p.147-153 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/142/2021-CJFS

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18
Heavy metals in the common carp (Cyprinus carpio L.) from three reservoirs in the Czech Republic
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Article
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Heavy metals in the common carp (Cyprinus carpio L.) from three reservoirs in the Czech Republic

Czech Journal of Food Sciences, 2016-01, Vol.34 (5), p.422-428 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/100/2016-CJFS

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19
Hodnocení ekologických a zdravotních rizik průmyslově vyráběných nanomateriálů
Material Type:
Thesises (postgraduate)
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Hodnocení ekologických a zdravotních rizik průmyslově vyráběných nanomateriálů

Práce není přístupná

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20
Impact of insecticides treatment on phytoplasma infection risk in apple orchards
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Article
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Impact of insecticides treatment on phytoplasma infection risk in apple orchards

Horticultural science (Praha), 2016-01, Vol.43 (3), p.112-116 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0862-867X ;EISSN: 1805-9333 ;DOI: 10.17221/272/2015-HORTSCI

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