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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Article
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Phenolic compounds of seed coats of white and coloured varieties of pea (Pisum sativum) and their total antioxidant activityCzech Journal of Food Sciences, 2002-01, Vol.20 (1), p.15-22 [Peer Reviewed Journal]2002. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3504-CJFSFull text available |
| 2 |
Material Type: Article
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Beta-galactosidase activity in psychrotrophic microorganisms and their potential use in food industryCzech Journal of Food Sciences, 2002-04, Vol.20 (2), p.43-47 [Peer Reviewed Journal]2002. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3508-CJFSFull text available |
| 3 |
Material Type: Article
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Histometric evaluation of meat products - determination of area and comparison of results obtained by histology and chemistryCzech Journal of Food Sciences, 2003-06, Vol.21 (3), p.101-106 [Peer Reviewed Journal]2003. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3484-CJFSFull text available |
| 4 |
Material Type: Article
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Comparison of hygiene and sanitation levels by bioluminescence method at different units producing components for instant soupsCzech Journal of Food Sciences, 2003-08, Vol.21 (4), p.129-136 [Peer Reviewed Journal]2003. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3489-CJFSFull text available |
| 5 |
Material Type: Article
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Phthalates: toxicology and food safety - a reviewCzech Journal of Food Sciences, 2005-01, Vol.23 (6), p.217-223 [Peer Reviewed Journal]2005. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3394-CJFSFull text available |
| 6 |
Material Type: Article
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Anti-yeast effects of some plant extracts on yeasts contaminating processed poultry products in EgyptCzech Journal of Food Sciences, 2005-01, Vol.23 (1), p.12-19 [Peer Reviewed Journal]2005. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3366-CJFSFull text available |
| 7 |
Material Type: Article
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Simulation and Assessment of Possible Environmental Risks Associated with Release of Genetically Modified Peas (Pisum sativum L.) into Environment in Central EuropeCzech Journal of Genetics and Plant Breeding, 2005-06, Vol.41 (2), p.51-63 [Peer Reviewed Journal]2005. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/3672-CJGPBFull text available |
| 8 |
Material Type: Article
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Use of Detached Seedling Leaf Test to Evaluate Wheat Resistance to Septoria Tritici BlotchCzech Journal of Genetics and Plant Breeding, 2005-09, Vol.41 (3), p.112-116 [Peer Reviewed Journal]2005. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/3669-CJGPBFull text available |
| 9 |
Material Type: Article
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Breeding Barley for Multiple Disease Resistance in the Upper MidwestRegion of the USACzech Journal of Genetics and Plant Breeding, 2006-01, Vol.42 (3), p.79 [Peer Reviewed Journal]2006. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/6239-CJGPBFull text available |
| 10 |
Material Type: Article
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Biosynthesis of food constituents: amino acids: 4. Non-protein amino acids - a reviewCzech Journal of Food Sciences, 2006-01, Vol.24 (3), p.93-109 [Peer Reviewed Journal]2006. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3304-cjfsFull text available |
| 11 |
Material Type: Article
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Rapid determination of methylmercury in fish tissuesCzech Journal of Food Sciences, 2006-01, Vol.24 (3), p.138-142 [Peer Reviewed Journal]2006. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3309-cjfsFull text available |
| 12 |
Material Type: Article
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Freezing point of heat-treated drinking milk in the Czech RepublicCzech Journal of Food Sciences, 2006-01, Vol.24 (4), p.156-163 [Peer Reviewed Journal]2006. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3313-CJFSFull text available |
| 13 |
Material Type: Article
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The comparison of the methods for the identification of pathogenic serotypes and biotypes of Yersinia enterocolitica: Microbiological methods and PCRCzech Journal of Food Sciences, 2006-01, Vol.24 (5), p.217-222 [Peer Reviewed Journal]2006. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/3316-cjfsFull text available |
| 14 |
Material Type: Article
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Characterisation of Lactobacillus rhamnosus VT1 and its effect on the growth of Candida maltosa YP1Czech Journal of Food Sciences, 2007-01, Vol.25 (5), p.272-282 [Peer Reviewed Journal]2007. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/680-CJFSFull text available |
| 15 |
Material Type: Article
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Detection of pathogenic Yersinia enterocolitica serotype O:3 by biochemical, serological, and PCR methodsCzech Journal of Food Sciences, 2007-01, Vol.25 (4), p.214-220 [Peer Reviewed Journal]2007. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/686-CJFSFull text available |
| 16 |
Material Type: Article
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Antioxidant activity of wines and related matters studied by EPR spectroscopyCzech Journal of Food Sciences, 2008-01, Vol.26 (Special Issue), p.S49-S54 [Peer Reviewed Journal]2008. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/248/2008-cjfsFull text available |
| 17 |
Material Type: Article
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The changes of selected phenolic substances in wine technologyCzech Journal of Food Sciences, 2008-01, Vol.26 (Special Issue), p.S3-S12 [Peer Reviewed Journal]2008. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/239/2008-CJFSFull text available |
| 18 |
Material Type: Article
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Optimisation of the PCR method for the detection of Campylobacter jejuni and Campylobacter coli in samples of ready-to-eat chicken mealsCzech Journal of Food Sciences, 2008-01, Vol.26 (4), p.291-297 [Peer Reviewed Journal]2008. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/8/2008-CJFSFull text available |
| 19 |
Material Type: Article
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Distribution of major polyphenolic compounds in vine grapes of different cultivars growing in South Moravian vineyardsCzech Journal of Food Sciences, 2008-01, Vol.26 (3), p.182-189 [Peer Reviewed Journal]2008. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/1591-cjfsFull text available |
| 20 |
Material Type: Article
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Comparison of the phenolic content and total antioxidant activity in wines as determined by spectrophotometric methodsCzech Journal of Food Sciences, 2008-01, Vol.26 (4), p.242-253 [Peer Reviewed Journal]2008. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/1119-cjfsFull text available |
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