Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Article
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Content of Higher Fatty Acids in Green VegetablesCzech Journal of Food Sciences, 2009-01, Vol.27 (Special Issue 1), p.S125-S129 [Peer Reviewed Journal]2009. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/621-CJFSFull text available |
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2 |
Material Type: Article
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Enzymatic hydrolysis of grass carp myofibrillar protein and antioxidant properties of hydrolysatesCzech Journal of Food Sciences, 2010-01, Vol.28 (6), p.475-484 [Peer Reviewed Journal]2010. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/343/2009-cjfsFull text available |
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3 |
Material Type: Article
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Ethanol biosynthesis and hydrocyanic acid liberation during fruit mashes fermentationCzech Journal of Food Sciences, 2012-01, Vol.30 (2), p.144-152 [Peer Reviewed Journal]2012. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/251/2010-cjfsFull text available |
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4 |
Material Type: Article
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The sulphonylurea herbicide monosulphuron ester sodium as a special male gametocide in Brassica napus LCzech Journal of Genetics and Plant Breeding, 2015-01, Vol.51 (1), p.16-22 [Peer Reviewed Journal]2015. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/233/2014-CJGPBFull text available |
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5 |
Material Type: Article
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Evaluation of antioxidant activity and flavonoid composition in differently preserved bee productsCzech Journal of Food Sciences, 2016-01, Vol.34 (2), p.133-142 [Peer Reviewed Journal]2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/312/2015-CJFSFull text available |
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6 |
Material Type: Article
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Antioxidant and antimicrobial potential of artichoke (Cynara scolymus L.) extract in beef pattiesCzech Journal of Food Sciences, 2018-01, Vol.36 (2), p.154-162 [Peer Reviewed Journal]2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/179/2017-CJFSFull text available |