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1
Glaze production at an early Islamic workshop in al-Andalus
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Article
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Glaze production at an early Islamic workshop in al-Andalus

Archaeological and anthropological sciences, 2019-05, Vol.11 (5), p.2201-2213 [Peer Reviewed Journal]

Springer-Verlag GmbH Germany, part of Springer Nature 2018 ;Archaeological and Anthropological Sciences is a copyright of Springer, (2018). All Rights Reserved. ;info:eu-repo/semantics/openAccess ;ISSN: 1866-9557 ;EISSN: 1866-9565 ;DOI: 10.1007/s12520-018-0666-y

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2
Parametric Shape Optimization for Combined Additive–Subtractive Manufacturing
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Parametric Shape Optimization for Combined Additive–Subtractive Manufacturing

JOM (1989), 2020, Vol.72 (1), p.448-457 [Peer Reviewed Journal]

The Minerals, Metals & Materials Society 2019 ;Copyright Springer Nature B.V. Jan 2020 ;info:eu-repo/semantics/openAccess ;ISSN: 1047-4838 ;EISSN: 1543-1851 ;DOI: 10.1007/s11837-019-03886-x

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3
When wildcats feed on rabbits: an experimental study to understand the taphonomic signature of european wildcats (Felis silvestris silvestris)
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When wildcats feed on rabbits: an experimental study to understand the taphonomic signature of european wildcats (Felis silvestris silvestris)

Archaeological and anthropological sciences, 2018-03 [Peer Reviewed Journal]

(c) Springer Verlag, 2018 info:eu-repo/semantics/openAccess ;ISSN: 1866-9557 ;EISSN: 1866-9565 ;DOI: 10.1007/s12520-016-0364-6

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4
Prunus persica var. platycarpa (Tabacchiera Peach): bioactive compounds and antioxidant activity of pulp, peel and seed ethanolic extracts
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Prunus persica var. platycarpa (Tabacchiera Peach): bioactive compounds and antioxidant activity of pulp, peel and seed ethanolic extracts

Plant foods for human nutrition (Dordrecht), 2015-09 [Peer Reviewed Journal]

(c) Springer Verlag, 2015 info:eu-repo/semantics/openAccess ;ISSN: 0921-9668 ;EISSN: 1573-9104 ;DOI: 10.1007/s11130-015-0498-1

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5
Effect of Ultrasound on Quality of Fresh-Cut Potatoes During Refrigerated Storage
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Article
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Effect of Ultrasound on Quality of Fresh-Cut Potatoes During Refrigerated Storage

Food engineering reviews, 2015-06, Vol.7 (2), p.176-184 [Peer Reviewed Journal]

Springer Science+Business Media New York 2014 ;Springer Science+Business Media New York 2014. ;Attribution-NonCommercial-NoDerivs 3.0 Spain info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-nd/3.0/es/ ;ISSN: 1866-7910 ;EISSN: 1866-7929 ;DOI: 10.1007/s12393-014-9091-x

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6
Mathematical modeling for facilitated transport of Ge(IV) through supported liquid membrane containing Alamine 336
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Mathematical modeling for facilitated transport of Ge(IV) through supported liquid membrane containing Alamine 336

info:eu-repo/semantics/openAccess ;ISSN: 0366-6352 ;EISSN: 1336-9075 ;DOI: 10.1007/s11696-017-0332-3

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7
Integrated Computational Materials Engineering in Solar Plants: The Virtual Materials Design Project
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Article
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Integrated Computational Materials Engineering in Solar Plants: The Virtual Materials Design Project

JOM (1989), 2018-09, Vol.70 (9), p.1659-1669 [Peer Reviewed Journal]

The Minerals, Metals & Materials Society 2018 ;Copyright Springer Science & Business Media Sep 2018 ;info:eu-repo/semantics/openAccess ;ISSN: 1047-4838 ;EISSN: 1543-1851 ;DOI: 10.1007/s11837-018-2970-5

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8
Tracing the tin-opacified yellow glazed ceramics in the western Islamic world: the findings at Madīnat al-Zahrā
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Tracing the tin-opacified yellow glazed ceramics in the western Islamic world: the findings at Madīnat al-Zahrā

Archaeological and anthropological sciences, 2019-03, Vol.11 (3), p.777-787 [Peer Reviewed Journal]

Springer-Verlag GmbH Germany, part of Springer Nature 2017 ;Archaeological and Anthropological Sciences is a copyright of Springer, (2017). All Rights Reserved. ;info:eu-repo/semantics/openAccess ;ISSN: 1866-9557 ;EISSN: 1866-9565 ;DOI: 10.1007/s12520-017-0562-x

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9
Size exclusion coupled to reversed-phase líquid chromatography for the characterization of cranberry products
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Article
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Size exclusion coupled to reversed-phase líquid chromatography for the characterization of cranberry products

Food analytical methods, 2019-02 [Peer Reviewed Journal]

(c) Springer Science + Business Media, 2019 info:eu-repo/semantics/embargoedAccess ;ISSN: 1936-9751 ;EISSN: 1936-976X ;DOI: 10.1007/s12161-018-1390-z

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10
Some tentative explanations for the enthalpy–entropy compensation effect in chemical kinetics: from experimental errors to the Hinshelwood-like model
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Some tentative explanations for the enthalpy–entropy compensation effect in chemical kinetics: from experimental errors to the Hinshelwood-like model

Monatshefte für Chemie, 2013, Vol.144 (1), p.49-58 [Peer Reviewed Journal]

Springer-Verlag 2012 ;(c) Springer Verlag, 2013 info:eu-repo/semantics/openAccess ;ISSN: 0026-9247 ;EISSN: 1434-4475 ;DOI: 10.1007/s00706-012-0842-1

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11
A First Approach of Using Ultrasound as an Alternative for Blanching in Vacuum-Packaged Potato Strips
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A First Approach of Using Ultrasound as an Alternative for Blanching in Vacuum-Packaged Potato Strips

Food and bioprocess technology, 2016-10, Vol.9 (10), p.1794-1801 [Peer Reviewed Journal]

Springer Science+Business Media New York 2016 ;Springer Science+Business Media New York 2016. ;Attribution-NonCommercial-NoDerivs 3.0 Spain info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-nd/3.0/es/ ;ISSN: 1935-5130 ;EISSN: 1935-5149 ;DOI: 10.1007/s11947-016-1758-2

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12
Discontinuous Galerkin approximations in computational mechanics: hybridization, exact geometry and degree adaptivity
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Discontinuous Galerkin approximations in computational mechanics: hybridization, exact geometry and degree adaptivity

info:eu-repo/semantics/openAccess ;ISSN: 2523-3971 ;EISSN: 2523-3971 ;DOI: 10.1007/s42452-019-1065-4

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13
Software Solutions for ICME
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Article
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Software Solutions for ICME

JOM (1989), 2016, Vol.68 (1), p.70-76 [Peer Reviewed Journal]

The Minerals, Metals & Materials Society 2015 ;Copyright Springer Science & Business Media Jan 2016 ;info:eu-repo/semantics/openAccess ;ISSN: 1047-4838 ;ISSN: 1543-1851 ;EISSN: 1543-1851 ;DOI: 10.1007/s11837-015-1718-8 ;CODEN: JOMMER

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14
SousVide Processing as an Alternative to Common Cooking Treatments: Impact on the Starch Profile, Color, and Shear Force of Potato (Solanum tuberosum L.)
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Article
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SousVide Processing as an Alternative to Common Cooking Treatments: Impact on the Starch Profile, Color, and Shear Force of Potato (Solanum tuberosum L.)

Food and bioprocess technology, 2017-04, Vol.10 (4), p.759-769 [Peer Reviewed Journal]

Springer Science+Business Media New York 2017 ;Springer Science+Business Media New York 2017. ;info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by-nc-nd/3.0/es/ ;ISSN: 1935-5130 ;EISSN: 1935-5149 ;DOI: 10.1007/s11947-016-1857-0

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15
To the vicinity and beyond! Production, distribution and trade of cooking greywares in medieval Catalonia, Spain
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Article
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To the vicinity and beyond! Production, distribution and trade of cooking greywares in medieval Catalonia, Spain

Archaeological and anthropological sciences, 2016-12, Vol.8 (4), p.763-778 [Peer Reviewed Journal]

Springer-Verlag Berlin Heidelberg 2015 ;Copyright Springer Science & Business Media 2016 ;(c) Springer Verlag, 2016 info:eu-repo/semantics/openAccess ;ISSN: 1866-9557 ;EISSN: 1866-9565 ;DOI: 10.1007/s12520-015-0254-3

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16
One hundred sherds of grey: compositional and technological characterization of Medieval greyware pottery production at Cabrera d’Anoia, Catalonia, Spain
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Article
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One hundred sherds of grey: compositional and technological characterization of Medieval greyware pottery production at Cabrera d’Anoia, Catalonia, Spain

Archaeological and anthropological sciences, 2014-12, Vol.6 (4), p.397-410 [Peer Reviewed Journal]

Springer-Verlag Berlin Heidelberg 2014 ;Springer-Verlag Berlin Heidelberg 2014. ;(c) Springer Verlag, 2014 info:eu-repo/semantics/openAccess ;ISSN: 1866-9557 ;EISSN: 1866-9565 ;DOI: 10.1007/s12520-014-0179-2

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17
Quantification of human adenoviruses in European recreational waters
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Article
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Quantification of human adenoviruses in European recreational waters

Food and environmental virology, 2010-06 [Peer Reviewed Journal]

(c) Springer, 2010 info:eu-repo/semantics/openAccess ;ISSN: 1867-0334 ;EISSN: 1867-0342 ;DOI: 10.1007/s12560-010-9035-4

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