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1 |
Material Type: Article
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Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017The Lancet (British edition), 2019-05, Vol.393 (10184), p.1958-1972 [Peer Reviewed Journal]2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license ;Copyright © 2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license. Published by Elsevier Ltd.. All rights reserved. ;2019. The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license. This work is published under https://creativecommons.org/licenses/by/3.0/ (theLicense”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license 2019 ;ISSN: 0140-6736 ;ISSN: 1474-547X ;EISSN: 1474-547X ;DOI: 10.1016/S0140-6736(19)30041-8 ;PMID: 30954305Full text available |
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Material Type: Article
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Food based dietary patterns and chronic disease preventionBMJ (Online), 2018-06, Vol.361, p.k2396 [Peer Reviewed Journal]Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to ;Copyright: 2018 Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to 2018 BMJ ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.k2396 ;PMID: 29898951Full text available |
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Material Type: Article
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Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort studyThe Lancet (British edition), 2017-11, Vol.390 (10107), p.2050-2062 [Peer Reviewed Journal]2017 Elsevier Ltd ;Copyright © 2017 Elsevier Ltd. All rights reserved. ;Copyright Elsevier Limited Nov 4, 2017 ;ISSN: 0140-6736 ;EISSN: 1474-547X ;DOI: 10.1016/S0140-6736(17)32252-3 ;PMID: 28864332Full text available |
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4 |
Material Type: Article
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Dietary effects on human gut microbiome diversityBritish journal of nutrition, 2015-01, Vol.113 (S1), p.S1-S5 [Peer Reviewed Journal]Copyright © The Authors 2014 ;The Authors 2014 2014 The Authors ;ISSN: 0007-1145 ;EISSN: 1475-2662 ;DOI: 10.1017/S0007114514004127 ;PMID: 25498959Full text available |
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Material Type: Article
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Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individualsNature medicine, 2021-02, Vol.27 (2), p.321-332 [Peer Reviewed Journal]COPYRIGHT 2021 Nature Publishing Group ;The Author(s), under exclusive licence to Springer Nature America, Inc. 2021. ;ISSN: 1078-8956 ;EISSN: 1546-170X ;DOI: 10.1038/s41591-020-01183-8 ;PMID: 33432175Full text available |
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Material Type: Article
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Stroke Risk Factors, Genetics, and PreventionCirculation research, 2017-02, Vol.120 (3), p.472-495 [Peer Reviewed Journal]2017 American Heart Association, Inc. ;Copyright Lippincott Williams & Wilkins Ovid Technologies Feb 3, 2017 ;ISSN: 0009-7330 ;EISSN: 1524-4571 ;DOI: 10.1161/CIRCRESAHA.116.308398 ;PMID: 28154098Full text available |
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7 |
Material Type: Article
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Obesity pandemic: causes, consequences, and solutions—but do we have the will?Fertility and sterility, 2017-04, Vol.107 (4), p.833-839 [Peer Reviewed Journal]American Society for Reproductive Medicine ;2017 American Society for Reproductive Medicine ;Copyright © 2017 American Society for Reproductive Medicine. Published by Elsevier Inc. All rights reserved. ;ISSN: 0015-0282 ;EISSN: 1556-5653 ;DOI: 10.1016/j.fertnstert.2017.02.104 ;PMID: 28292617Full text available |
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8 |
Material Type: Article
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Ferroptosis Affects the Progression of Nonalcoholic Steatohepatitis via the Modulation of Lipid Peroxidation–Mediated Cell Death in MiceThe American journal of pathology, 2020-01, Vol.190 (1), p.68-81 [Peer Reviewed Journal]2020 American Society for Investigative Pathology ;Copyright © 2020 American Society for Investigative Pathology. Published by Elsevier Inc. All rights reserved. ;ISSN: 0002-9440 ;EISSN: 1525-2191 ;DOI: 10.1016/j.ajpath.2019.09.011 ;PMID: 31610178Full text available |
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9 |
Material Type: Article
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Dietary patterns, foods and nutrients in male fertility parameters and fecundability: a systematic review of observational studiesHuman reproduction update, 2017-07, Vol.23 (4), p.371-389 [Peer Reviewed Journal]The Author 2017. Published by Oxford University Press on behalf of the European Society of Human Reproduction and Embryology. All rights reserved. For Permissions, please email: journals.permissions@oup.com ;ISSN: 1355-4786 ;EISSN: 1460-2369 ;DOI: 10.1093/humupd/dmx006 ;PMID: 28333357Full text available |
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10 |
Material Type: Article
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Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fractionBMJ (Online), 2015-07, Vol.351 (8018), p.h3576-h3576 [Peer Reviewed Journal]Imamura et al 2015 ;BMJ Publishing Group Ltd 2015 ;Imamura et al 2015. ;Copyright BMJ Publishing Group LTD Jul 21, 2015 ;Imamura et al 2015 2015 Imamura et al ;ISSN: 0959-8138 ;ISSN: 1756-1833 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.h3576 ;PMID: 26199070Full text available |
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11 |
Material Type: Article
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Exercise and associated dietary extremes impact on gut microbial diversityGut, 2014-12, Vol.63 (12), p.1913-1920 [Peer Reviewed Journal]Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions. ;Copyright: 2014 Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions ;ISSN: 0017-5749 ;EISSN: 1468-3288 ;DOI: 10.1136/gutjnl-2013-306541 ;PMID: 25021423 ;CODEN: GUTTAKFull text available |
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12 |
Material Type: Article
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Diet, nutrition, and cancer risk: what do we know and what is the way forward?BMJ (Online), 2020-03, Vol.368, p.m511-m511 [Peer Reviewed Journal]Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. ;2020 Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. BMJ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ . Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. 2020 BMJ ;ISSN: 1756-1833 ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.m511 ;PMID: 32139373Full text available |
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13 |
Material Type: Article
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Transforming the food system to fight non-communicable diseasesBMJ (Online), 2019-01, Vol.364, p.l296-l296 [Peer Reviewed Journal]Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions 2019 BMJ This is an Open Access article distributed under the terms of the Creative Commons Attribution IGO License (https://creativecommons.org/licenses/by-nc/3.0/igo/), which permits use, distribution, and reproduction for non-commercial purposes in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to 2019 BMJ ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.l296 ;PMID: 30692128Full text available |
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14 |
Material Type: Article
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Review of Childhood Obesity: From Epidemiology, Etiology, and Comorbidities to Clinical Assessment and TreatmentMayo Clinic proceedings, 2017-02, Vol.92 (2), p.251-265 [Peer Reviewed Journal]Copyright © 2016 Mayo Foundation for Medical Education and Research. Published by Elsevier Inc. All rights reserved. ;COPYRIGHT 2017 Frontline Medical Communications Inc. ;COPYRIGHT 2017 Elsevier, Inc. ;Copyright Mayo Foundation for Medical Education and Research Feb 2017 ;ISSN: 0025-6196 ;EISSN: 1942-5546 ;DOI: 10.1016/j.mayocp.2016.09.017 ;PMID: 28065514 ;CODEN: MACPAJFull text available |
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15 |
Material Type: Article
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Diet-induced extinctions in the gut microbiota compound over generationsNature (London), 2016-01, Vol.529 (7585), p.212-215 [Peer Reviewed Journal]COPYRIGHT 2016 Nature Publishing Group ;COPYRIGHT 2016 Nature Publishing Group ;Copyright Nature Publishing Group Jan 14, 2016 ;ISSN: 0028-0836 ;EISSN: 1476-4687 ;DOI: 10.1038/nature16504 ;PMID: 26762459 ;CODEN: NATUASFull text available |
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16 |
Material Type: Article
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Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive ReviewCirculation (New York, N.Y.), 2016-01, Vol.133 (2), p.187-225 [Peer Reviewed Journal]2016 by the American College of Cardiology Foundation and the American Heart Association, Inc. ;2016 The Authors. ;ISSN: 0009-7322 ;EISSN: 1524-4539 ;DOI: 10.1161/CIRCULATIONAHA.115.018585 ;PMID: 26746178Full text available |
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17 |
Material Type: Article
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Development and Validation of an Empirical Dietary Inflammatory IndexThe Journal of nutrition, 2016-08, Vol.146 (8), p.1560-1570 [Peer Reviewed Journal]2016 American Society for Nutrition. ;Copyright American Institute of Nutrition Aug 1, 2016 ;ISSN: 0022-3166 ;EISSN: 1541-6100 ;DOI: 10.3945/jn.115.228718 ;PMID: 27358416 ;CODEN: JONUAIFull text available |
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18 |
Material Type: Article
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Mortality from different causes associated with meat, heme iron, nitrates, and nitrites in the NIH-AARP Diet and Health Study: population based cohort studyBMJ (Online), 2017-05, Vol.357, p.j1957-j1957 [Peer Reviewed Journal]Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions. ;Copyright: 2017 Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to 2017 BMJ ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.j1957 ;PMID: 28487287Full text available |
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Material Type: Article
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Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé)BMJ, 2019-05, Vol.365 (365), p.l1451-l1451 [Peer Reviewed Journal]Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions. ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions 2019 BMJ This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ . Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Attribution - NonCommercial ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to 2019 BMJ ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;EISSN: 1468-5833 ;DOI: 10.1136/bmj.l1451 ;PMID: 31142457Full text available |
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Material Type: Article
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Dietary Acid Load: mechanisms and evidence of its health repercussionsNefrologia : publicacion oficial de la Sociedad Espanola Nefrologia, 2019-07, Vol.39 (4), p.343-354 [Peer Reviewed Journal]Copyright © 2019 Sociedad Española de Nefrología. Published by Elsevier España, S.L.U. All rights reserved. ;EISSN: 1989-2284 ;EISSN: 2013-2514 ;DOI: 10.1016/j.nefro.2018.10.005 ;PMID: 30737117Full text available |