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1
Plant-Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All-Cause Mortality in a General Population of Middle-Aged Adults
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Plant-Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All-Cause Mortality in a General Population of Middle-Aged Adults

Journal of the American Heart Association, 2019-08, Vol.8 (16), p.e012865-e012865 [Peer Reviewed Journal]

2019 The Authors. Published on behalf of the American Heart Association, Inc., by Wiley. ;ISSN: 2047-9980 ;EISSN: 2047-9980 ;DOI: 10.1161/JAHA.119.012865 ;PMID: 31387433

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2
Eat less meat: UN climate-change report calls for change to human diet
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Eat less meat: UN climate-change report calls for change to human diet

Nature (London), 2019-08, Vol.572 (7769), p.291-292 [Peer Reviewed Journal]

COPYRIGHT 2019 Nature Publishing Group ;ISSN: 0028-0836 ;EISSN: 1476-4687 ;DOI: 10.1038/d41586-019-02409-7 ;PMID: 31409926

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3
The Future of Plant-Based Diets: Aligning Healthy Marketplace Choices with Equitable, Resilient, and Sustainable Food Systems
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The Future of Plant-Based Diets: Aligning Healthy Marketplace Choices with Equitable, Resilient, and Sustainable Food Systems

Annual review of public health, 2024-05, Vol.45 (1), p.253-275 [Peer Reviewed Journal]

EISSN: 1545-2093 ;DOI: 10.1146/annurev-publhealth-060722-032021 ;PMID: 38772624

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4
Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians
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Food and Nutrient Intake and Nutritional Status of Finnish Vegans and Non-Vegetarians

PloS one, 2016-02, Vol.11 (2), p.e0148235-e0148235 [Peer Reviewed Journal]

COPYRIGHT 2016 Public Library of Science ;COPYRIGHT 2016 Public Library of Science ;2016 Elorinne et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2016 Elorinne et al 2016 Elorinne et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0148235 ;PMID: 26840251

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5
Nutritional Quality of Plant-Based Meat Products Available in the UK: A Cross-Sectional Survey
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Nutritional Quality of Plant-Based Meat Products Available in the UK: A Cross-Sectional Survey

Nutrients, 2021-11, Vol.13 (12), p.4225 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu13124225 ;PMID: 34959777

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6
Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers
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Article
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Meat avoidance: motives, alternative proteins and diet quality in a sample of Swiss consumers

Public health nutrition, 2019-09, Vol.22 (13), p.2448-2459 [Peer Reviewed Journal]

The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980019001277 ;PMID: 31159899

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7
Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes
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Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes

Diabetes care, 2009-05, Vol.32 (5), p.791-796 [Peer Reviewed Journal]

2009 INIST-CNRS ;Copyright American Diabetes Association May 2009 ;2009 by the American Diabetes Association. 2009 ;ISSN: 0149-5992 ;EISSN: 1935-5548 ;DOI: 10.2337/dc08-1886 ;PMID: 19351712 ;CODEN: DICAD2

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8
Vegetarian, pescatarian and flexitarian diets: sociodemographic determinants and association with cardiovascular risk factors in a Swiss urban population
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Vegetarian, pescatarian and flexitarian diets: sociodemographic determinants and association with cardiovascular risk factors in a Swiss urban population

British journal of nutrition, 2020-10, Vol.124 (8), p.844-852 [Peer Reviewed Journal]

The Author(s) 2020 ;2020 This article is published under (https://creativecommons.org/licenses/by/3.0/) (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Authors 2020 2020 The Authors ;ISSN: 0007-1145 ;EISSN: 1475-2662 ;DOI: 10.1017/S0007114520001762 ;PMID: 32418548

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9
Nutritional Content and Health Profile of Non-Dairy Plant-Based Yogurt Alternatives
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Article
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Nutritional Content and Health Profile of Non-Dairy Plant-Based Yogurt Alternatives

Nutrients, 2021-11, Vol.13 (11), p.4069 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu13114069 ;PMID: 34836324

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10
Diet and risk of diverticular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): prospective study of British vegetarians and non-vegetarians
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Article
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Diet and risk of diverticular disease in Oxford cohort of European Prospective Investigation into Cancer and Nutrition (EPIC): prospective study of British vegetarians and non-vegetarians

BMJ, 2011-07, Vol.343 (7817), p.245-245 [Peer Reviewed Journal]

Crowe et al 2011 ;BMJ Publishing Group Ltd 2011 ;Copyright: 2011 © Crowe et al 2011 ;Crowe et al 2011 2011 Crowe et al ;ISSN: 0959-8138 ;EISSN: 1468-5833 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.d4131 ;PMID: 21771850

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11
Health effects of vegan diets
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Article
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Health effects of vegan diets

The American journal of clinical nutrition, 2009-05, Vol.89 (5S), p.1627-1633 [Peer Reviewed Journal]

2009 INIST-CNRS ;Copyright American Society for Clinical Nutrition, Inc. May 1, 2009 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.3945/ajcn.2009.26736N ;PMID: 19279075 ;CODEN: AJCNAC

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12
Vegetarianism and other eating practices among youth and young adults in major Canadian cities
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Article
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Vegetarianism and other eating practices among youth and young adults in major Canadian cities

Public health nutrition, 2020-03, Vol.23 (4), p.609-619 [Peer Reviewed Journal]

Copyright Cambridge University Press Mar 2020 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S136898001900288X ;PMID: 31603064

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13
Vegetarianism and cardiometabolic disease risk factors: Differences between South Asian and US adults
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Article
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Vegetarianism and cardiometabolic disease risk factors: Differences between South Asian and US adults

Nutrition (Burbank, Los Angeles County, Calif.), 2016-09, Vol.32 (9), p.975-984 [Peer Reviewed Journal]

2016 Elsevier Inc. ;Copyright © 2016 Elsevier Inc. All rights reserved. ;Copyright Elsevier Limited Sep 01, 2016 ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2016.02.011 ;PMID: 27155957

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14
Plant-based diets and incident cardiovascular disease and all-cause mortality in African Americans: A cohort study
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Article
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Plant-based diets and incident cardiovascular disease and all-cause mortality in African Americans: A cohort study

PLoS medicine, 2022-01, Vol.19 (1), p.e1003863-e1003863 [Peer Reviewed Journal]

COPYRIGHT 2022 Public Library of Science ;2022 Weston et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 Weston et al 2022 Weston et al ;ISSN: 1549-1676 ;ISSN: 1549-1277 ;EISSN: 1549-1676 ;DOI: 10.1371/journal.pmed.1003863 ;PMID: 34986145

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15
Diet and the environment: does what you eat matter?
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Article
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Diet and the environment: does what you eat matter?

The American journal of clinical nutrition, 2009-05, Vol.89 (5S), p.1699-1703 [Peer Reviewed Journal]

2009 INIST-CNRS ;Copyright American Society for Clinical Nutrition, Inc. May 1, 2009 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.3945/ajcn.2009.26736Z ;PMID: 19339399 ;CODEN: AJCNAC

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16
Intake of macro- and micronutrients in Danish vegans
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Article
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Intake of macro- and micronutrients in Danish vegans

Nutrition journal, 2015-10, Vol.14 (102), p.115-115, Article 115 [Peer Reviewed Journal]

COPYRIGHT 2015 BioMed Central Ltd. ;COPYRIGHT 2015 BioMed Central Ltd. ;Copyright BioMed Central 2015 ;Kristensen et al. 2015 ;ISSN: 1475-2891 ;EISSN: 1475-2891 ;DOI: 10.1186/s12937-015-0103-3 ;PMID: 26518233

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17
Sustainability of meat-based and plant-based diets and the environment
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Article
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Sustainability of meat-based and plant-based diets and the environment

The American journal of clinical nutrition, 2003-09, Vol.78 (3S), p.660S-663S [Peer Reviewed Journal]

Copyright American Society for Clinical Nutrition, Inc. Sep 2003 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.1093/ajcn/78.3.660s ;PMID: 12936963

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18
Association between plant-based diet quality and chronic kidney disease in Australian adults
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Article
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Association between plant-based diet quality and chronic kidney disease in Australian adults

Public health nutrition, 2024, Vol.27 (1), p.e142-e142 [Peer Reviewed Journal]

The Author(s), 2024. Published by Cambridge University Press on behalf of The Nutrition Society ;The Author(s), 2024. Published by Cambridge University Press on behalf of The Nutrition Society. This work is licensed under the Creative Commons Attribution License This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited. (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980024001095 ;PMID: 38757167

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19
Iodine Status and Thyroid Function of Boston-Area Vegetarians and Vegans
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Article
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Iodine Status and Thyroid Function of Boston-Area Vegetarians and Vegans

The journal of clinical endocrinology and metabolism, 2011-08, Vol.96 (8), p.E1303-E1307 [Peer Reviewed Journal]

Copyright © 2011 by The Endocrine Society ;Copyright © 2011 by The Endocrine Society 2011 ;ISSN: 0021-972X ;EISSN: 1945-7197 ;DOI: 10.1210/jc.2011-0256 ;PMID: 21613354

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20
Prevalence of orthorexia nervosa among ashtanga yoga practitioners: a pilot study
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Article
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Prevalence of orthorexia nervosa among ashtanga yoga practitioners: a pilot study

Eating and weight disorders, 2014-12, Vol.19 (4), p.469-472 [Peer Reviewed Journal]

Springer International Publishing Switzerland 2014 ;Springer International Publishing Switzerland 2014. ;ISSN: 1124-4909 ;EISSN: 1590-1262 ;DOI: 10.1007/s40519-014-0131-6 ;PMID: 24852286

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