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Benefits of polyphenol intake on the cardiovascular risk parameter
Benefits of polyphenol intake on the cardiovascular risk parameter
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Benefits of polyphenol intake on the cardiovascular risk parameter

(c) Research Signpost, 2016 info:eu-repo/semantics/openAccess

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Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach
Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach
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Book Chapter 		Add to My Research

Effect of cocoa powder in the prevention of cardiovascular disease: biological, consumption and inflammatory biomarkers. A metabolomic approach

(c) Transworld Research Network, 2011 info:eu-repo/semantics/openAccess

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