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Results 1 - 20 of 18,686  for All Library Resources

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1
Preliminary Study on Consumer Attitude towards FinTech Products and Services in Malaysia
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Article
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Preliminary Study on Consumer Attitude towards FinTech Products and Services in Malaysia

International journal of engineering & technology (Dubai), 2018-05, Vol.7 (2.29), p.166

ISSN: 2227-524X ;EISSN: 2227-524X ;DOI: 10.14419/ijet.v7i2.29.13310

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2
Influence of the Framing Effect, Anchoring Effect, and Knowledge on Consumers’ Attitude and Purchase Intention of Organic Food
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Article
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Influence of the Framing Effect, Anchoring Effect, and Knowledge on Consumers’ Attitude and Purchase Intention of Organic Food

Frontiers in psychology, 2020-08, Vol.11, p.2022-2022 [Peer Reviewed Journal]

COPYRIGHT 2020 Frontiers Research Foundation ;Copyright © 2020 Shan, Diao and Wu. 2020 Shan, Diao and Wu ;ISSN: 1664-1078 ;EISSN: 1664-1078 ;DOI: 10.3389/fpsyg.2020.02022 ;PMID: 32903292

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3
Demystifying Horizontal/Vertical Cultural Difference in Green Consumption: A Cross-Cultural Comparative Study
Material Type:
Article
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Demystifying Horizontal/Vertical Cultural Difference in Green Consumption: A Cross-Cultural Comparative Study

Journal of international consumer marketing, 2021-10, Vol.33 (5), p.543-558 [Peer Reviewed Journal]

2020 The Author(s). Published with license by Taylor & Francis Group, LLC 2020 ;ISSN: 0896-1530 ;EISSN: 1528-7068 ;DOI: 10.1080/08961530.2020.1857669

Digital Resources/Online E-Resources

4
Consumers’ Attitude and Preference toward Fresh Tomatoes in Special Region of Yogyakarta, Indonesia
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Article
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Consumers’ Attitude and Preference toward Fresh Tomatoes in Special Region of Yogyakarta, Indonesia

Agraris, 2022-10, Vol.8 (2), p.123-138 [Peer Reviewed Journal]

ISSN: 2407-814X ;EISSN: 2527-9238 ;DOI: 10.18196/agraris.v8i2.12150

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5
Consumers perception on green marketing towards eco-friendly fast moving consumer goods
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Article
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Consumers perception on green marketing towards eco-friendly fast moving consumer goods

International journal of engineering business management, 2023-04, Vol.15 [Peer Reviewed Journal]

The Author(s) 2023 ;ISSN: 1847-9790 ;EISSN: 1847-9790 ;DOI: 10.1177/18479790231170962

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6
Agricultural and Food Systems Sustainability: The Complex Challenge of Losses and Waste
Material Type:
Book
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Agricultural and Food Systems Sustainability: The Complex Challenge of Losses and Waste

ISBN: 9783036560137 ;ISBN: 3036560149 ;ISBN: 3036560130 ;ISBN: 9783036560144 ;DOI: 10.3390/books978-3-0365-6014-4

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7
What Foods are Identified as Animal Friendly by Italian Consumers?
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Article
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What Foods are Identified as Animal Friendly by Italian Consumers?

Italian journal of animal science, 2014-01, Vol.13 (4), p.3582-ijas.2014.3582 [Peer Reviewed Journal]

J. Di Pasquale et al. 2014 ;J. Di Pasquale et al. 2014. This work is licensed under the Creative Commons Attribution – Non-Commercial License http://creativecommons.org/licenses/by-nc/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1828-051X ;ISSN: 1594-4077 ;EISSN: 1828-051X ;DOI: 10.4081/ijas.2014.3582

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8
The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business
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Book
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The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business

ISBN: 3036547320 ;ISBN: 9783036547329 ;ISBN: 3036547312 ;ISBN: 9783036547312 ;DOI: 10.3390/books978-3-0365-4731-2

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9
Social norms moderating the attitude-intention relationship in adopting sustainable products
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Article
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Social norms moderating the attitude-intention relationship in adopting sustainable products

Innovative marketing, 2023-01, Vol.19 (4), p.284-296 [Peer Reviewed Journal]

ISSN: 1814-2427 ;EISSN: 1816-6326 ;DOI: 10.21511/im.19(4).2023.23

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10
Determinants of consumers’ purchasing intentions toward organic foods: A study in Ho Chi Minh City, Vietnam
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Article
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Determinants of consumers’ purchasing intentions toward organic foods: A study in Ho Chi Minh City, Vietnam

Ho Chi Minh City Open University Journal of Science - Economics and Business Administration, 2020-04, Vol.9 (1), p.90-104 [Peer Reviewed Journal]

ISSN: 2734-9314 ;EISSN: 2734-9586 ;DOI: 10.46223/HCMCOUJS.econ.en.9.1.178.2019

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11
Consumers’ Attitude towards Renewable Energy in the Context of the Energy Crisis
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Article
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Consumers’ Attitude towards Renewable Energy in the Context of the Energy Crisis

Energies (Basel), 2023-01, Vol.16 (2), p.676 [Peer Reviewed Journal]

2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1996-1073 ;EISSN: 1996-1073 ;DOI: 10.3390/en16020676

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12
Understanding Local Cable Advertisements for Small Businesses
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Article
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Understanding Local Cable Advertisements for Small Businesses

Journal of management and research, 2019-12, Vol.5 (1), p.1-19 [Peer Reviewed Journal]

ISSN: 2218-2705 ;EISSN: 2519-7924 ;DOI: 10.29145/jmr/51/0501001

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13
Consumers’ attitude towards the use and safety of herbal medicines and herbal dietary supplements in Serbia
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Article
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Consumers’ attitude towards the use and safety of herbal medicines and herbal dietary supplements in Serbia

International journal of clinical pharmacy, 2013-10, Vol.35 (5), p.835-840 [Peer Reviewed Journal]

Springer Science+Business Media Dordrecht 2013 ;ISSN: 2210-7703 ;EISSN: 2210-7711 ;DOI: 10.1007/s11096-013-9819-3 ;PMID: 23820895

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14
THE INFLUENCE OF E-CONSUMERS' MOTIVATION TOWARD ATTITUDE AND SATISFACTION: The Uses and Gratifications Approach
Material Type:
Article
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THE INFLUENCE OF E-CONSUMERS' MOTIVATION TOWARD ATTITUDE AND SATISFACTION: The Uses and Gratifications Approach

Journal Communication Spectrum, 2021-03, Vol.11 (1), p.52-63 [Peer Reviewed Journal]

ISSN: 2087-8850 ;EISSN: 2522-6405 ;DOI: 10.36782/jcs.v11i1.2133

Digital Resources/Online E-Resources

15
Young Consumers’ Intention to Participate in the Sharing Economy: An Integrated Model
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Article
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Young Consumers’ Intention to Participate in the Sharing Economy: An Integrated Model

Sustainability, 2021-01, Vol.13 (1), p.430 [Peer Reviewed Journal]

2021. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2071-1050 ;EISSN: 2071-1050 ;DOI: 10.3390/su13010430

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16
Investigating the intention to use fitness app: the role of the perceived attractiveness of fitness center customers
Material Type:
Article
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Investigating the intention to use fitness app: the role of the perceived attractiveness of fitness center customers

Sport, business and management, 2022-08, Vol.12 (4), p.537-553 [Peer Reviewed Journal]

Emerald Publishing Limited ;Emerald Publishing Limited. ;ISSN: 2042-678X ;EISSN: 2042-6798 ;DOI: 10.1108/SBM-12-2021-0145

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17
Attitudes and Repurchase Intention of Consumers Towards Functional Foods in Ho Chi Minh City, Vietnam
Material Type:
Article
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Attitudes and Repurchase Intention of Consumers Towards Functional Foods in Ho Chi Minh City, Vietnam

International journal of analysis and applications, 2020-01, Vol.18 (2), p.212-242 [Peer Reviewed Journal]

ISSN: 2291-8639 ;EISSN: 2291-8639 ;DOI: 10.28924/2291-8639-18-2020-212

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18
Factors Influencing Consumers’ Attitude Towards Biopreservatives
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Article
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Factors Influencing Consumers’ Attitude Towards Biopreservatives

Sustainability, 2020-12, Vol.12 (24), p.10338 [Peer Reviewed Journal]

2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 2071-1050 ;EISSN: 2071-1050 ;DOI: 10.3390/su122410338

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19
Relations between Circular Economic “Principles” and Organic Food Purchasing Behavior in Hungary
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Article
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Relations between Circular Economic “Principles” and Organic Food Purchasing Behavior in Hungary

Agronomy (Basel), 2020-05, Vol.10 (5), p.616 [Peer Reviewed Journal]

COPYRIGHT 2020 MDPI AG ;2020. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2073-4395 ;EISSN: 2073-4395 ;DOI: 10.3390/agronomy10050616

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20
Social commerce isn’t the cherry on the cake, its the new cake! How consumers’ attitudes and eWOM influence online purchase intention in China
Material Type:
Article
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Social commerce isn’t the cherry on the cake, its the new cake! How consumers’ attitudes and eWOM influence online purchase intention in China

International journal of quality and service sciences, 2022-05, Vol.14 (2), p.180-196 [Peer Reviewed Journal]

Emerald Publishing Limited ;Emerald Publishing Limited. ;ISSN: 1756-669X ;EISSN: 1756-6703 ;DOI: 10.1108/IJQSS-01-2021-0016

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