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1
Adherence to the EAT-Lancet Diet and Risk of Stroke and Stroke Subtypes: A Cohort Study
Adherence to the EAT-Lancet Diet and Risk of Stroke and Stroke Subtypes: A Cohort Study
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Adherence to the EAT-Lancet Diet and Risk of Stroke and Stroke Subtypes: A Cohort Study

Stroke (1970), 2022-01, Vol.53 (1), p.154-163 [Peer Reviewed Journal]

ISSN: 0039-2499 ;ISSN: 1524-4628 ;EISSN: 1524-4628 ;DOI: 10.1161/STROKEAHA.121.036738 ;PMID: 34872335

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2
Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study
Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study
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Cost-effectiveness of financial incentives for improving diet and health through Medicare and Medicaid: A microsimulation study

PLoS medicine, 2019-03, Vol.16 (3), p.e1002761-e1002761 [Peer Reviewed Journal]

COPYRIGHT 2019 Public Library of Science ;COPYRIGHT 2019 Public Library of Science ;2019 Lee et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 Lee et al 2019 Lee et al ;ISSN: 1549-1676 ;ISSN: 1549-1277 ;EISSN: 1549-1676 ;DOI: 10.1371/journal.pmed.1002761 ;PMID: 30889188

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3
Ultra-Processed Foods and Health Outcomes: A Narrative Review
Ultra-Processed Foods and Health Outcomes: A Narrative Review
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Ultra-Processed Foods and Health Outcomes: A Narrative Review

Nutrients, 2020-06, Vol.12 (7), p.1955 [Peer Reviewed Journal]

2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2020 by the authors. 2020 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu12071955 ;PMID: 32630022

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4
Evaluating the impact of Chile's marketing regulation of unhealthy foods and beverages: pre-school and adolescent children's changes in exposure to food advertising on television
Evaluating the impact of Chile's marketing regulation of unhealthy foods and beverages: pre-school and adolescent children's changes in exposure to food advertising on television
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Evaluating the impact of Chile's marketing regulation of unhealthy foods and beverages: pre-school and adolescent children's changes in exposure to food advertising on television

Public health nutrition, 2020-03, Vol.23 (4), p.747-755 [Peer Reviewed Journal]

Copyright Cambridge University Press Mar 2020 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980019003355 ;PMID: 31822317

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5
Evaluation of Dietary Patterns and All-Cause Mortality: A Systematic Review
Evaluation of Dietary Patterns and All-Cause Mortality: A Systematic Review
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Evaluation of Dietary Patterns and All-Cause Mortality: A Systematic Review

JAMA Network Open, 2021-08, Vol.4 (8), p.e2122277-e2122277 [Peer Reviewed Journal]

2021. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Copyright 2021 English LK et al. . ;ISSN: 2574-3805 ;EISSN: 2574-3805 ;DOI: 10.1001/jamanetworkopen.2021.22277 ;PMID: 34463743

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6
Dietary Impact of Produce Prescriptions for Patients With Hypertension
Dietary Impact of Produce Prescriptions for Patients With Hypertension
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Dietary Impact of Produce Prescriptions for Patients With Hypertension

Preventing chronic disease, 2018-11, Vol.15, p.E138-E138, Article 180301 [Peer Reviewed Journal]

ISSN: 1545-1151 ;EISSN: 1545-1151 ;DOI: 10.5888/pcd15.180301 ;PMID: 30447106

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7
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018
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Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018

Nutrients, 2019-09, Vol.11 (9), p.2039 [Peer Reviewed Journal]

2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu11092039 ;PMID: 31480506

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8
Soy, Soy Foods and Their Role in Vegetarian Diets
Soy, Soy Foods and Their Role in Vegetarian Diets
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Soy, Soy Foods and Their Role in Vegetarian Diets

Nutrients, 2018-01, Vol.10 (1), p.43 [Peer Reviewed Journal]

Copyright MDPI AG 2018 ;2018 by the authors. 2018 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu10010043 ;PMID: 29304010

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9
Participation in the Child and Adult Care Food Program is associated with fewer barriers to serving healthier foods in early care and education
Participation in the Child and Adult Care Food Program is associated with fewer barriers to serving healthier foods in early care and education
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Participation in the Child and Adult Care Food Program is associated with fewer barriers to serving healthier foods in early care and education

BMC public health, 2020-06, Vol.20 (1), p.856-856, Article 856 [Peer Reviewed Journal]

COPYRIGHT 2020 BioMed Central Ltd. ;2020. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Author(s) 2020 ;ISSN: 1471-2458 ;EISSN: 1471-2458 ;DOI: 10.1186/s12889-020-08712-7 ;PMID: 32503568

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10
Socio-economic determinants of household food security and women's dietary diversity in rural Bangladesh: a cross-sectional study
Socio-economic determinants of household food security and women's dietary diversity in rural Bangladesh: a cross-sectional study
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Socio-economic determinants of household food security and women's dietary diversity in rural Bangladesh: a cross-sectional study

Journal of health, population and nutrition, 2015-07, Vol.33 (1), p.2-2, Article 2 [Peer Reviewed Journal]

Copyright BioMed Central 2015 ;Harris-Fry et al. 2015 ;ISSN: 2072-1315 ;ISSN: 1606-0997 ;EISSN: 2072-1315 ;DOI: 10.1186/s41043-015-0022-0 ;PMID: 26825273

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11
The Jiangnan diet, a healthy diet pattern for Chinese
The Jiangnan diet, a healthy diet pattern for Chinese
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The Jiangnan diet, a healthy diet pattern for Chinese

Journal of diabetes, 2020-05, Vol.12 (5), p.365-371 [Peer Reviewed Journal]

2019 The Authors. published by Ruijin Hospital, Shanghai Jiaotong University School of Medicine and John Wiley & Sons Australia, Ltd. ;2019 The Authors. Journal of Diabetes published by Ruijin Hospital, Shanghai Jiaotong University School of Medicine and John Wiley & Sons Australia, Ltd. ;2019. This article is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1753-0393 ;EISSN: 1753-0407 ;DOI: 10.1111/1753-0407.13015 ;PMID: 31846221

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12
What to expect from the price of healthy and unhealthy foods over time? The case from Brazil
What to expect from the price of healthy and unhealthy foods over time? The case from Brazil
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What to expect from the price of healthy and unhealthy foods over time? The case from Brazil

Public health nutrition, 2020-03, Vol.23 (4), p.579-588 [Peer Reviewed Journal]

Copyright Cambridge University Press Mar 2020 ;The Authors 2020 2020 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980019003586 ;PMID: 31937385

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13
Eat less meat: UN climate-change report calls for change to human diet
Eat less meat: UN climate-change report calls for change to human diet
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Eat less meat: UN climate-change report calls for change to human diet

Nature (London), 2019-08, Vol.572 (7769), p.291-292 [Peer Reviewed Journal]

COPYRIGHT 2019 Nature Publishing Group ;ISSN: 0028-0836 ;EISSN: 1476-4687 ;DOI: 10.1038/d41586-019-02409-7 ;PMID: 31409926

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14
Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature
Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature
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Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature

Public health nutrition, 2017-09, Vol.20 (13), p.2393-2405 [Peer Reviewed Journal]

Copyright © The Authors 2017 ;The Authors 2017 2017 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980017001069 ;PMID: 28587691

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15
Urban poverty and nutrition challenges associated with accessibility to a healthy diet: a global systematic literature review
Urban poverty and nutrition challenges associated with accessibility to a healthy diet: a global systematic literature review
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Urban poverty and nutrition challenges associated with accessibility to a healthy diet: a global systematic literature review

International journal for equity in health, 2021-01, Vol.20 (1), p.40-40, Article 40 [Peer Reviewed Journal]

COPYRIGHT 2021 BioMed Central Ltd. ;2021. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Author(s) 2021 ;ISSN: 1475-9276 ;EISSN: 1475-9276 ;DOI: 10.1186/s12939-020-01330-0 ;PMID: 33472636

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16
Impact of the COVID‐19 Pandemic on Unhealthy Eating in Populations with Obesity
Impact of the COVID‐19 Pandemic on Unhealthy Eating in Populations with Obesity
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Impact of the COVID‐19 Pandemic on Unhealthy Eating in Populations with Obesity

Obesity (Silver Spring, Md.), 2020-10, Vol.28 (10), p.1802-1805 [Peer Reviewed Journal]

2020 The Obesity Society ;2020 The Obesity Society. ;2020. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the associated terms available at https://novel-coronavirus.onlinelibrary.wiley.com ;Copyright Blackwell Publishing Ltd. Oct 2020 ;ISSN: 1930-7381 ;EISSN: 1930-739X ;DOI: 10.1002/oby.22940 ;PMID: 32589788

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17
Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands
Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands
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Future-proof and sustainable healthy diets based on current eating patterns in the Netherlands

The American journal of clinical nutrition, 2020-11, Vol.112 (5), p.1338-1347 [Peer Reviewed Journal]

2020 American Society for Nutrition. ;Copyright © The Author(s) on behalf of the American Society for Nutrition 2020. 2020 ;Copyright © The Author(s) on behalf of the American Society for Nutrition 2020. ;Copyright American Society for Clinical Nutrition, Inc. Sep 2020 ;Copyright American Society for Clinical Nutrition, Inc. Nov 2020 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.1093/ajcn/nqaa217 ;PMID: 32766880

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18
Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies
Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies
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Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies

BMJ (Online), 2018-01, Vol.360, p.j5644-j5644 [Peer Reviewed Journal]

Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions. ;Copyright: 2018 Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions ;Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to 2018 BMJ ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.j5644 ;PMID: 29321156

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19
Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK
Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK
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Healthy and sustainable diets that meet greenhouse gas emission reduction targets and are affordable for different income groups in the UK

Public health nutrition, 2019-06, Vol.22 (8), p.1503-1517 [Peer Reviewed Journal]

Copyright © The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980018003774 ;PMID: 30782231

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20
Before the beginning: nutrition and lifestyle in the preconception period and its importance for future health
Before the beginning: nutrition and lifestyle in the preconception period and its importance for future health
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Before the beginning: nutrition and lifestyle in the preconception period and its importance for future health

The Lancet (British edition), 2018-05, Vol.391 (10132), p.1830-1841 [Peer Reviewed Journal]

2018 Elsevier Ltd ;Copyright © 2018 Elsevier Ltd. All rights reserved. ;Copyright Elsevier Limited May 5, 2018 ;ISSN: 0140-6736 ;EISSN: 1474-547X ;DOI: 10.1016/S0140-6736(18)30311-8 ;PMID: 29673873

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