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1
Designing and developing a literature-derived, population-based dietary inflammatory index
Designing and developing a literature-derived, population-based dietary inflammatory index
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Designing and developing a literature-derived, population-based dietary inflammatory index

Public health nutrition, 2014-08, Vol.17 (8), p.1689-1696 [Peer Reviewed Journal]

2015 INIST-CNRS ;Copyright © The Authors 2013 ;The Authors 2013 2013 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/s1368980013002115 ;PMID: 23941862

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2
Association of eating speed and energy intake of main meals with overweight in Chinese pre-school children
Association of eating speed and energy intake of main meals with overweight in Chinese pre-school children
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Association of eating speed and energy intake of main meals with overweight in Chinese pre-school children

Public health nutrition, 2014-09, Vol.17 (9), p.2029-2036 [Peer Reviewed Journal]

Copyright © The Authors 2013 ;2015 INIST-CNRS ;The Authors 2013 2013 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980013002176 ;PMID: 23953989

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3
Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil
Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil
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Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil

Public health nutrition, 2015-09, Vol.18 (13), p.2311-2322 [Peer Reviewed Journal]

Copyright © The Authors 2015 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980015002165 ;PMID: 26205679

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4
A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS)
A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS)
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A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS)

Public health nutrition, 2014-08, Vol.17 (8), p.1825-1833 [Peer Reviewed Journal]

Copyright © The Authors 2013 ;2015 INIST-CNRS ;The Authors 2013 2013 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980013002565 ;PMID: 24107546

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5
Legume consumption and CVD risk: a systematic review and meta-analysis
Legume consumption and CVD risk: a systematic review and meta-analysis
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Legume consumption and CVD risk: a systematic review and meta-analysis

Public health nutrition, 2017-02, Vol.20 (2), p.245-254 [Peer Reviewed Journal]

Copyright © The Authors 2016 ;The Authors 2016 2016 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980016002299 ;PMID: 28077199

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6
Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature
Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature
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Exploring the influence of local food environments on food behaviours: a systematic review of qualitative literature

Public health nutrition, 2017-09, Vol.20 (13), p.2393-2405 [Peer Reviewed Journal]

Copyright © The Authors 2017 ;The Authors 2017 2017 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980017001069 ;PMID: 28587691

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7
Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study
Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study
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Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study

Public health nutrition, 2019-02, Vol.22 (2), p.307-313 [Peer Reviewed Journal]

The Authors 2018 ;The Authors 2018 This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (the “License”) (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Authors 2018 2018 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980018002203 ;PMID: 30187840

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8
Sleep patterns and sugar-sweetened beverage consumption among children from around the world
Sleep patterns and sugar-sweetened beverage consumption among children from around the world
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Sleep patterns and sugar-sweetened beverage consumption among children from around the world

Public health nutrition, 2018-09, Vol.21 (13), p.2385-2393 [Peer Reviewed Journal]

Copyright © The Authors 2018 ;The Authors 2018 2018 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980018000976 ;PMID: 29681250

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9
Trends in meat consumption in the USA
Trends in meat consumption in the USA
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Trends in meat consumption in the USA

Public health nutrition, 2011-04, Vol.14 (4), p.575-583 [Peer Reviewed Journal]

Copyright © The Authors 2010 The contribution by Carrie Daniel is a work of the US Government and is not subject to copyright protection in the United States. ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980010002077 ;PMID: 21070685

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10
Cross-sectional examination of ultra-processed food consumption and adverse mental health symptoms
Cross-sectional examination of ultra-processed food consumption and adverse mental health symptoms
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Cross-sectional examination of ultra-processed food consumption and adverse mental health symptoms

Public health nutrition, 2022-11, Vol.25 (11), p.3225-3234 [Peer Reviewed Journal]

The Author(s), 2022. Published by Cambridge University Press on behalf of The Nutrition Society ;The Author(s), 2022. Published by Cambridge University Press on behalf of The Nutrition Society. This work is licensed under the Creative Commons Attribution License This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited. (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Authors 2022 2022 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980022001586 ;PMID: 35899785

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11
Is the future of meat palatable? Perceptions of in vitro meat as evidenced by online news comments
Is the future of meat palatable? Perceptions of in vitro meat as evidenced by online news comments
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Is the future of meat palatable? Perceptions of in vitro meat as evidenced by online news comments

Public health nutrition, 2015-09, Vol.18 (13), p.2457-2467 [Peer Reviewed Journal]

Copyright © The Authors 2015 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980015000622 ;PMID: 25818555

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12
Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose–response meta-analysis of prospective observational studies
Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose–response meta-analysis of prospective observational studies
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Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose–response meta-analysis of prospective observational studies

Public health nutrition, 2019-07, Vol.22 (10), p.1872-1887 [Peer Reviewed Journal]

The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980018003725 ;PMID: 30630552

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13
Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial
Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial
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Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial

Public health nutrition, 2015-12, Vol.18 (18), p.3406-3419 [Peer Reviewed Journal]

Copyright © The Authors 2015 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980015000920 ;PMID: 25857703

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14
Association between women’s empowerment and infant and child feeding practices in sub-Saharan Africa: an analysis of Demographic and Health Surveys
Association between women’s empowerment and infant and child feeding practices in sub-Saharan Africa: an analysis of Demographic and Health Surveys
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Association between women’s empowerment and infant and child feeding practices in sub-Saharan Africa: an analysis of Demographic and Health Surveys

Public health nutrition, 2015-12, Vol.18 (17), p.3155-3165 [Peer Reviewed Journal]

Copyright © The Authors 2015 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980015002621 ;PMID: 26347195

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15
Association between pro-inflammatory diet and liver cancer risk: a systematic review and meta-analysis
Association between pro-inflammatory diet and liver cancer risk: a systematic review and meta-analysis
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Association between pro-inflammatory diet and liver cancer risk: a systematic review and meta-analysis

Public health nutrition, 2023-12, Vol.26 (12), p.2780-2789 [Peer Reviewed Journal]

The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society ;The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society. This work is licensed under the Creative Commons Attribution License This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution and reproduction, provided the original article is properly cited. (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980023002574 ;PMID: 37990536

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16
Sustenance and sustainability: maximizing the impact of school gardens on health outcomes
Sustenance and sustainability: maximizing the impact of school gardens on health outcomes
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Sustenance and sustainability: maximizing the impact of school gardens on health outcomes

Public health nutrition, 2015-09, Vol.18 (13), p.2358-2367 [Peer Reviewed Journal]

Copyright © The Authors 2015 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980015000221 ;PMID: 25704784

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17
Dietary inflammatory index potentially increases blood pressure and markers of glucose homeostasis among adults: findings from an updated systematic review and meta-analysis
Dietary inflammatory index potentially increases blood pressure and markers of glucose homeostasis among adults: findings from an updated systematic review and meta-analysis
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Dietary inflammatory index potentially increases blood pressure and markers of glucose homeostasis among adults: findings from an updated systematic review and meta-analysis

Public health nutrition, 2020-06, Vol.23 (8), p.1362-1380 [Peer Reviewed Journal]

The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980019003070 ;PMID: 31708005

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18
Parents’ food choice motives and their associations with children’s food preferences
Parents’ food choice motives and their associations with children’s food preferences
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Parents’ food choice motives and their associations with children’s food preferences

Public health nutrition, 2015-04, Vol.18 (6), p.1018-1027 [Peer Reviewed Journal]

Copyright © The Authors 2014 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980014001128 ;PMID: 24887485

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19
Factors associated with high consumption of soft drinks among Australian secondary-school students
Factors associated with high consumption of soft drinks among Australian secondary-school students
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Factors associated with high consumption of soft drinks among Australian secondary-school students

Public health nutrition, 2017-09, Vol.20 (13), p.2340-2348 [Peer Reviewed Journal]

Copyright © The Authors 2017 ;The Authors 2017 2017 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980017000118 ;PMID: 28238298

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20
Dietary glycaemic index and glycaemic load in relation to risk of breast cancer
Dietary glycaemic index and glycaemic load in relation to risk of breast cancer
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Dietary glycaemic index and glycaemic load in relation to risk of breast cancer

Public health nutrition, 2022-06, Vol.25 (6), p.1658-1666 [Peer Reviewed Journal]

The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society ;The Author(s), 2021. Published by Cambridge University Press on behalf of The Nutrition Society. This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted re-use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the associated terms available at: https://uk.sagepub.com/en-gb/eur/reusing-open-access-and-sage-choice-content ;The Authors 2021 2021 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980021004018 ;PMID: 34551840

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