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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Article
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楮果总黄酮体外抗氧化及对CCl4致脑损伤小鼠的保护作用食品工业科技, 2023-10, Vol.42 (19), p.376-382Copyright © Wanfang Data Co. Ltd. All Rights Reserved. ;ISSN: 1002-0306 ;DOI: 10.13386/j.issn1002-0306.2021010168Full text available |
| 2 |
Material Type: Article
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Study on the Application of Propylene Glycol Alginate and Pectin in Drinking Mulberry YoghurtShipin gongye ke-ji, 2023-10, Vol.44 (20), p.273-280ISSN: 1002-0306 ;DOI: 10.13386/j.issn1002-0306.2023010129Full text available |
| 3 |
Material Type: Article
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Optimization of Ultrasonic Extraction Combined with Ultrafiltration for Purification of Mulberry Leaf Protein and Its Nutritional EvaluationShipin gongye ke-ji, 2023-08, Vol.44 (16), p.236-245ISSN: 1002-0306 ;DOI: 10.13386/j.issn1002-0306.2022100206Full text available |
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