Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Article
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Inducing red pigment and inhibiting citrinin production by adding lanthanum(III) ion in Monascus purpureus fermentationApplied microbiology and biotechnology, 2021-03, Vol.105 (5), p.1905-1912 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer-Verlag GmbH, DE part of Springer Nature 2021 ;COPYRIGHT 2021 Springer ;The Author(s), under exclusive licence to Springer-Verlag GmbH, DE part of Springer Nature 2021. ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-021-11162-9 ;PMID: 33576885Full text available |
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2 |
Material Type: Article
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New insights into red plant pigments: more than just natural colorantsRSC advances, 2020-06, Vol.1 (41), p.24669-24682 [Peer Reviewed Journal]This journal is © The Royal Society of Chemistry. ;Copyright Royal Society of Chemistry 2020 ;This journal is © The Royal Society of Chemistry 2020 The Royal Society of Chemistry ;ISSN: 2046-2069 ;EISSN: 2046-2069 ;DOI: 10.1039/d0ra03514a ;PMID: 35516216Full text available |
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3 |
Material Type: Article
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Preparation of Palygorskite hybrid iron oxide red pigment and its application in waterborne polyurethane composite coatings and ceramicsMaterials research express, 2022-06, Vol.9 (6), p.65202 [Peer Reviewed Journal]2022 The Author(s). Published by IOP Publishing Ltd ;2022 The Author(s). Published by IOP Publishing Ltd. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2053-1591 ;EISSN: 2053-1591 ;DOI: 10.1088/2053-1591/ac7384Full text available |
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4 |
Material Type: Article
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Red colorants from filamentous fungi: Are they ready for the food industry?Journal of food composition and analysis, 2018-06, Vol.69, p.156-161 [Peer Reviewed Journal]Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0889-1575 ;EISSN: 1096-0481 ;DOI: 10.1016/j.jfca.2017.11.002Digital Resources/Online E-Resources |
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5 |
Material Type: Article
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Microencapsulation of Monascus red pigments by emulsification/internal gelation with freeze/spray-drying: Process optimization, morphological characteristics, and stabilityFood science & technology, 2023-01, Vol.173, p.114227, Article 114227 [Peer Reviewed Journal]2022 ;ISSN: 0023-6438 ;EISSN: 1096-1127 ;DOI: 10.1016/j.lwt.2022.114227Full text available |
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6 |
Material Type: Article
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Auronidins are a previously unreported class of flavonoid pigments that challenges when anthocyanin biosynthesis evolved in plantsProceedings of the National Academy of Sciences - PNAS, 2019-10, Vol.116 (40), p.20232-20239 [Peer Reviewed Journal]Copyright National Academy of Sciences Oct 1, 2019 ;2019 ;ISSN: 0027-8424 ;EISSN: 1091-6490 ;DOI: 10.1073/pnas.1912741116 ;PMID: 31527265Full text available |
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7 |
Material Type: Article
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The symbolic role of the underground world among Middle Paleolithic NeanderthalsProceedings of the National Academy of Sciences - PNAS, 2021-08, Vol.118 (33), p.1 [Peer Reviewed Journal]Copyright National Academy of Sciences Aug 17, 2021 ;2021 ;ISSN: 0027-8424 ;EISSN: 1091-6490 ;DOI: 10.1073/pnas.2021495118 ;PMID: 34341069Full text available |
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8 |
Material Type: Article
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Fabrication of ballpoint-ink via encapsulating inorganic pigments in microemulsion gelsRSC advances, 2022-08, Vol.12 (38), p.24640-24646 [Peer Reviewed Journal]Copyright Royal Society of Chemistry 2022 ;This journal is © The Royal Society of Chemistry 2022 The Royal Society of Chemistry ;ISSN: 2046-2069 ;EISSN: 2046-2069 ;DOI: 10.1039/d2ra04463cFull text available |
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9 |
Material Type: Article
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Talaromyces atroroseus, a new species efficiently producing industrially relevant red pigmentsPloS one, 2013-12, Vol.8 (12), p.e84102-e84102 [Peer Reviewed Journal]COPYRIGHT 2013 Public Library of Science ;COPYRIGHT 2013 Public Library of Science ;2013 Frisvad et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2013 Frisvad et al 2013 Frisvad et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0084102 ;PMID: 24367630Full text available |
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10 |
Material Type: Article
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Improved Generation, Physicochemical Characteristics, and Food Application Studies of a Red Colorant Obtained from Oxidative Coupling of Chlorogenic Acid and TryptophanFoods, 2024-02, Vol.13 (5), p.686 [Peer Reviewed Journal]COPYRIGHT 2024 MDPI AG ;2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2024 by the authors. 2024 ;ISSN: 2304-8158 ;EISSN: 2304-8158 ;DOI: 10.3390/foods13050686 ;PMID: 38472799Full text available |
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11 |
Material Type: Article
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Differences in the Chromogenic Effect of Corn Starch and Potato Starch on Paprika Red Pigment and Structural CharacterisationFoods, 2024-01, Vol.13 (2), p.191 [Peer Reviewed Journal]COPYRIGHT 2024 MDPI AG ;2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2304-8158 ;EISSN: 2304-8158 ;DOI: 10.3390/foods13020191 ;PMID: 38254492Full text available |
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12 |
Material Type: Article
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Research Advances of Purple Sweet Potato Anthocyanins: Extraction, Identification, Stability, Bioactivity, Application, and BiotransformationMolecules (Basel, Switzerland), 2019-10, Vol.24 (21), p.3816 [Peer Reviewed Journal]2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules24213816 ;PMID: 31652733Full text available |
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13 |
Material Type: Article
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Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: Xylooligosaccharides and Monascus biopigmentCarbohydrate polymer technologies and applications, 2023-12, Vol.6, p.100358, Article 100358 [Peer Reviewed Journal]2023 The Author(s) ;ISSN: 2666-8939 ;EISSN: 2666-8939 ;DOI: 10.1016/j.carpta.2023.100358Full text available |
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14 |
Material Type: Article
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Convergent evolution of a blood-red nectar pigment in vertebrate-pollinated flowersProceedings of the National Academy of Sciences - PNAS, 2022-02, Vol.119 (5) [Peer Reviewed Journal]Copyright © 2022 the Author(s). Published by PNAS. ;Copyright National Academy of Sciences Feb 1, 2022 ;Copyright © 2022 the Author(s). Published by PNAS. 2022 ;ISSN: 0027-8424 ;EISSN: 1091-6490 ;DOI: 10.1073/pnas.2114420119 ;PMID: 35074876Full text available |
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15 |
Material Type: Article
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Synthesis of Theaflavins and Their FunctionsMolecules (Basel, Switzerland), 2018-04, Vol.23 (4), p.918 [Peer Reviewed Journal]Copyright MDPI AG 2018 ;2018 by the authors. 2018 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules23040918 ;PMID: 29659496Full text available |
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16 |
Material Type: Article
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Characterization of four polymorphic genes controlling red leaf colour in lettuce that have undergone disruptive selection since domesticationPlant biotechnology journal, 2020-02, Vol.18 (2), p.479-490 [Peer Reviewed Journal]2019 The Authors. published by Society for Experimental Biology and The Association of Applied Biologists and John Wiley & Sons Ltd. ;2019 The Authors. Plant Biotechnology Journal published by Society for Experimental Biology and The Association of Applied Biologists and John Wiley & Sons Ltd. ;2020. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1467-7644 ;EISSN: 1467-7652 ;DOI: 10.1111/pbi.13213 ;PMID: 31325407Full text available |
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17 |
Material Type: Article
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Comparative transcriptomic analysis reveals the regulatory effects of inorganic nitrogen on the biosynthesis of Monascus pigments and citrininRSC advances, 2020, Vol.10 (9), p.5268-5282 [Peer Reviewed Journal]This journal is © The Royal Society of Chemistry. ;Copyright Royal Society of Chemistry 2020 ;This journal is © The Royal Society of Chemistry 2020 The Royal Society of Chemistry ;ISSN: 2046-2069 ;EISSN: 2046-2069 ;DOI: 10.1039/c9ra09760k ;PMID: 35498272Full text available |
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18 |
Material Type: Article
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Isolation, Identification of Carotenoid-Producing Rhodotorula sp. from Marine Environment and Optimization for Carotenoid ProductionMarine drugs, 2019-03, Vol.17 (3), p.161 [Peer Reviewed Journal]2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 1660-3397 ;EISSN: 1660-3397 ;DOI: 10.3390/md17030161 ;PMID: 30857196Full text available |
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19 |
Material Type: Article
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The strawberry-derived permeation enhancer pelargonidin enables oral protein deliveryProceedings of the National Academy of Sciences - PNAS, 2022-08, Vol.119 (33), p.e2207829119 [Peer Reviewed Journal]Copyright National Academy of Sciences Aug 16, 2022 ;Copyright © 2022 the Author(s). Published by PNAS. 2022 ;ISSN: 0027-8424 ;EISSN: 1091-6490 ;DOI: 10.1073/pnas.2207829119 ;PMID: 35943988Full text available |
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20 |
Material Type: Article
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Insight into Green Extraction for Roselle as a Source of Natural Red Pigments: A ReviewMolecules (Basel, Switzerland), 2023-01, Vol.28 (3), p.1336 [Peer Reviewed Journal]COPYRIGHT 2023 MDPI AG ;2023 by the authors. 2023 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules28031336 ;PMID: 36771003Full text available |