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1
Repetitive inductions of bioluminescence of Pseudomonas putida TVA8 immobilised by adsorption on optical fibre
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Article
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Repetitive inductions of bioluminescence of Pseudomonas putida TVA8 immobilised by adsorption on optical fibre

Chemical papers, 2016-07, Vol.70 (7), p.877-887 [Peer Reviewed Journal]

Institute of Chemistry, Slovak Academy of Sciences 2016 ;Copyright Walter de Gruyter GmbH 2016 ;ISSN: 0366-6352 ;EISSN: 1336-9075 ;DOI: 10.1515/chempap-2016-0031

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2
Dispersion Effects of Fiber Bending Performed on Microstructured Fiber
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Article
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Dispersion Effects of Fiber Bending Performed on Microstructured Fiber

Acta electrotechnica et informatica, 2011-01, Vol.11 (2), p.37-43 [Peer Reviewed Journal]

Copyright Versita Jan 2011 ;ISSN: 1335-8243 ;EISSN: 1338-3957 ;DOI: 10.2478/v10198-011-0017-8

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3
Nitrogen content, dietary fiber, and digestibility in algal food products
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Article
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Nitrogen content, dietary fiber, and digestibility in algal food products

Czech Journal of Food Sciences, 2010-01, Vol.28 (1), p.27-35 [Peer Reviewed Journal]

2010. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/111/2009-CJFS

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4
Effect of different dietary fibre sources on the zootechnical performance, feeding behaviour and intestinal physiology of growing and finishing pigs
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Effect of different dietary fibre sources on the zootechnical performance, feeding behaviour and intestinal physiology of growing and finishing pigs

Czech Journal of Animal Science, 2022-01, Vol.67 (1), p.15-26 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/126/2021-CJAS

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5
Kinetic study of non-reactive iron removal from iron-gall inks
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Article
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Kinetic study of non-reactive iron removal from iron-gall inks

Chemical papers, 2016-05, Vol.70 (5), p.602-609 [Peer Reviewed Journal]

Institute of Chemistry, Slovak Academy of Sciences 2015 ;Copyright Walter de Gruyter GmbH 2016 ;ISSN: 0366-6352 ;EISSN: 1336-9075 ;DOI: 10.1515/chempap-2015-0227

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6
Rheological Characteristics of Composite Flour with Linseed Fibre - Relationship to Bread Quality
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Article
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Rheological Characteristics of Composite Flour with Linseed Fibre - Relationship to Bread Quality

Czech Journal of Food Sciences, 2017-01, Vol.35 (5), p.424-431 [Peer Reviewed Journal]

2017. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/450/2016-CJFS

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7
Potentials to breed for improved fibre digestibility in temperate Czech maize (Zea mays L.) germplasm
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Potentials to breed for improved fibre digestibility in temperate Czech maize (Zea mays L.) germplasm

Czech Journal of Genetics and Plant Breeding, 2020-01, Vol.56 (4), p.133-139 [Peer Reviewed Journal]

2020. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/11/2020-CJGPB

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8
Development and application of novel additives in bread-making
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Article
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Development and application of novel additives in bread-making

Czech Journal of Food Sciences, 2018-01, Vol.36 (6), p.470-475 [Peer Reviewed Journal]

2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/380/2017-CJFS

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9
Exploring the variability in elastic properties of roots in Alpine tree species
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Article
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Exploring the variability in elastic properties of roots in Alpine tree species

Journal of forest science (Praha), 2021-01, Vol.67 (7), p.338-356 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-4834 ;EISSN: 1805-935X ;DOI: 10.17221/4/2021-JFS

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10
Linkage disequilibrium and association mapping of fibre quality traits in elite Asiatic cotton (Gossypium arboreum) germplasm populations
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Article
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Linkage disequilibrium and association mapping of fibre quality traits in elite Asiatic cotton (Gossypium arboreum) germplasm populations

Czech Journal of Genetics and Plant Breeding, 2017-01, Vol.53 (4), p.159-167 [Peer Reviewed Journal]

2017. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1975 ;EISSN: 1212-1975 ;DOI: 10.17221/142/2016-CJGPB

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11
A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits and nutrias. II. Meat quality
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Article
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A comparative study on the effect of quantitative feed restriction in males and females of broiler chickens, rabbits and nutrias. II. Meat quality

Czech Journal of Animal Science, 2022-01, Vol.67 (2), p.55-64 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/186/2021-CJAS

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12
Effect of hydroseeding on grass yield and water use efficiency on forest road artificial soil slopes
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Article
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Effect of hydroseeding on grass yield and water use efficiency on forest road artificial soil slopes

Journal of forest science (Praha), 2018, Vol.64 (4), p.157-163 [Peer Reviewed Journal]

2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-4834 ;EISSN: 1805-935X ;DOI: 10.17221/2/2018-JFS

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13
Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review
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Article
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Finger millet bioactive compounds, bioaccessibility, and potential health effects - a review

Czech Journal of Food Sciences, 2017-01, Vol.35 (1), p.7-17 [Peer Reviewed Journal]

2017. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/206/2016-CJFS

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14
Uporaba mikrovalovne fotonike na umetnih satelitih
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Article
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Uporaba mikrovalovne fotonike na umetnih satelitih

Elektrotehniski Vestnik, 2021-10, Vol.88 (5), p.279-284 [Peer Reviewed Journal]

Copyright Elektrotehniski Vestnik 2021 ;ISSN: 0013-5852 ;EISSN: 2232-3236

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15
Analysis of cashmere goat meat by label-free proteomics shows that MYL3 is a potential molecular marker of meat toughness
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Article
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Analysis of cashmere goat meat by label-free proteomics shows that MYL3 is a potential molecular marker of meat toughness

Czech Journal of Animal Science, 2022-01, Vol.67 (4), p.137-146 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/61/2021-CJAS

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16
Effect of site conditions on the properties of hawthorn (Crataegus azarolus L.) wood
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Article
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Effect of site conditions on the properties of hawthorn (Crataegus azarolus L.) wood

Journal of forest science (Praha), 2021-01, Vol.67 (3), p.113-124 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-4834 ;EISSN: 1805-935X ;DOI: 10.17221/125/2020-JFS

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17
Effects of flour and protein preparations from amaranth and quinoa seeds on the rheological properties of wheat-flour dough and bread crumb
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Article
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Effects of flour and protein preparations from amaranth and quinoa seeds on the rheological properties of wheat-flour dough and bread crumb

Czech Journal of Food Sciences, 2011-01, Vol.29 (2), p.109-116 [Peer Reviewed Journal]

2011. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/45/2010-cjfs

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18
Choice feeding in fattening pigs: Effect of diets differing in nutrient density on feeding behaviour and fattening performance
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Article
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Choice feeding in fattening pigs: Effect of diets differing in nutrient density on feeding behaviour and fattening performance

Czech Journal of Animal Science, 2020-01, Vol.65 (7), p.247-257 [Peer Reviewed Journal]

2020. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/111/2020-CJAS

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19
Composition, protein contents, and microstructural characterisation of grains and flours of emmer wheats (Triticum turgidum ssp. dicoccum) of the central Italy type
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Article
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Composition, protein contents, and microstructural characterisation of grains and flours of emmer wheats (Triticum turgidum ssp. dicoccum) of the central Italy type

Czech Journal of Food Sciences, 2014-01, Vol.32 (2), p.115-121 [Peer Reviewed Journal]

2014. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/512/2012-CJFS

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20
Sorption properties of sheep wool irradiated by accelerated electron beam
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Article
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Sorption properties of sheep wool irradiated by accelerated electron beam

Chemical papers, 2016-09, Vol.70 (9), p.1299-1308 [Peer Reviewed Journal]

Institute of Chemistry, Slovak Academy of Sciences 2016 ;Copyright Walter de Gruyter GmbH 2016 ;ISSN: 0366-6352 ;EISSN: 1336-9075 ;DOI: 10.1515/chempap-2016-0062

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