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1	Material Type: Article	Modified 2,2-Azino-bis-3-ethylbenzothiazoline-6-sulfonic Acid (ABTS) Method to Measure Antioxidant Capacity of Selected Small Fruits and Comparison to Ferric Reducing Antioxidant Power (FRAP) and 2,2‘-Diphenyl-1-picrylhydrazyl (DPPH) Methods Journal of agricultural and food chemistry, 2006-02, Vol.54 (4), p.1151-1157 [Peer Reviewed Journal] Copyright © 2006 American Chemical Society ;2006 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf051960d ;PMID: 16478230 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
2	Material Type: Article	Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC Method Journal of agricultural and food chemistry, 2004-12, Vol.52 (26), p.7970-7981 [Peer Reviewed Journal] Copyright © 2004 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048741x ;PMID: 15612784 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
3	Material Type: Article	Curcumin: From ancient medicine to current clinical trials Cellular and molecular life sciences : CMLS, 2008-06, Vol.65 (11), p.1631-1652 [Peer Reviewed Journal] Birkhaueser 2008 ;ISSN: 1420-682X ;EISSN: 1420-9071 ;DOI: 10.1007/s00018-008-7452-4 ;PMID: 18324353 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
4	Material Type: Article	Phytochemicals of Apple Peels: Isolation, Structure Elucidation, and Their Antiproliferative and Antioxidant Activities Journal of agricultural and food chemistry, 2008-11, Vol.56 (21), p.9905-9910 [Peer Reviewed Journal] Copyright © 2008 American Chemical Society ;2008 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf8015255 ;PMID: 18828600 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
5	Material Type: Article	Fruits and vegetables in the prevention of cellular oxidative damage The American journal of clinical nutrition, 2003-09, Vol.78 (3), p.570S-578S [Peer Reviewed Journal] Copyright American Society for Clinical Nutrition, Inc. Sep 2003 ;ISSN: 1938-3207 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.1093/ajcn/78.3.570S ;PMID: 12936951 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
6	Material Type: Article	Comparative Study on Phenolic Profiles and Antioxidant Activities of Legumes as Affected by Extraction Solvents Journal of food science, 2007-03, Vol.72 (2), p.S159-S166 [Peer Reviewed Journal] 2007 INIST-CNRS ;Copyright Institute of Food Technologists Mar 2007 ;ISSN: 0022-1147 ;EISSN: 1750-3841 ;DOI: 10.1111/j.1750-3841.2006.00260.x ;PMID: 17995858 ;CODEN: JFDSAZ Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
7	Material Type: Article	Quantitative evaluation of the antioxidant properties of garlic and shallot preparations Nutrition (Burbank, Los Angeles County, Calif.), 2006-03, Vol.22 (3), p.266-274 [Peer Reviewed Journal] 2006 Elsevier Inc. ;2006 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2005.05.010 ;PMID: 16500553 ;CODEN: NUTRER Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
8	Material Type: Article	Plant genotype affects total antioxidant capacity and phenolic contents in fruit Nutrition (Burbank, Los Angeles County, Calif.), 2005-02, Vol.21 (2), p.207-213 [Peer Reviewed Journal] 2005 Elsevier Inc. ;2005 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2004.03.025 ;PMID: 15723750 ;CODEN: NUTRER Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
9	Material Type: Article	Challenges for Research on Polyphenols from Foods in Alzheimer’s Disease: Bioavailability, Metabolism, and Cellular and Molecular Mechanisms Journal of agricultural and food chemistry, 2008-07, Vol.56 (13), p.4855-4873 [Peer Reviewed Journal] Copyright © 2008 American Chemical Society ;2008 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0735073 ;PMID: 18557624 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
10	Material Type: Article	Rapid Peroxyl Radical Scavenging Capacity (PSC) Assay for Assessing both Hydrophilic and Lipophilic Antioxidants Journal of agricultural and food chemistry, 2005-08, Vol.53 (17), p.6572-6580 [Peer Reviewed Journal] Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048318o ;PMID: 16104768 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
11	Material Type: Article	Melatonin in walnuts: Influence on levels of melatonin and total antioxidant capacity of blood Nutrition (Burbank, Los Angeles County, Calif.), 2005-09, Vol.21 (9), p.920-924 [Peer Reviewed Journal] 2005 Elsevier Inc. ;2006 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2005.02.005 ;PMID: 15979282 ;CODEN: NUTRER Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
12	Material Type: Article	RP-HPLC Analysis of the Phenolic Compounds of Plant Extracts. Investigation of Their Antioxidant Capacity and Antimicrobial Activity Journal of agricultural and food chemistry, 2005-02, Vol.53 (4), p.1190-1195 [Peer Reviewed Journal] Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf040083t ;PMID: 15713039 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
13	Material Type: Article	Total Antioxidant Capacity: Appraisal of a Concept The Journal of nutrition, 2007-06, Vol.137 (6), p.1493-1495 [Peer Reviewed Journal] 2007 INIST-CNRS ;ISSN: 0022-3166 ;EISSN: 1541-6100 ;DOI: 10.1093/jn/137.6.1493 ;PMID: 17513413 ;CODEN: JONUAI Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
14	Material Type: Article	Phenolic molecules in virgin olive oils: a survey of their sensory properties, health effects, antioxidant activity and analytical methods. An overview of the last decade Molecules (Basel, Switzerland), 2007-08, Vol.12 (8), p.1679-1719 [Peer Reviewed Journal] 2008 by MDPI (http://www.mdpi.org). 2007 ;EISSN: 1420-3049 ;DOI: 10.3390/12081679 ;PMID: 17960082 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
15	Material Type: Article	Phase I clinical trial of i.v. ascorbic acid in advanced malignancy Annals of oncology, 2008-11, Vol.19 (11), p.1969-1974 [Peer Reviewed Journal] 2008 European Society for Medical Oncology ;The Author 2008. Published by Oxford University Press on behalf of the European Society for Medical Oncology. All rights reserved. For permissions, please email: journals.permissions@oxfordjournals.org 2008 ;2009 INIST-CNRS ;ISSN: 0923-7534 ;EISSN: 1569-8041 ;DOI: 10.1093/annonc/mdn377 ;PMID: 18544557 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
16	Material Type: Article	Literature Data May Underestimate the Actual Antioxidant Capacity of Cereals Journal of agricultural and food chemistry, 2005-06, Vol.53 (12), p.5036-5040 [Peer Reviewed Journal] Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf050049u ;PMID: 15941353 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
17	Material Type: Article	A review of the epidemiological evidence for the ‘antioxidant hypothesis’ Public health nutrition, 2004-05, Vol.7 (3), p.407-422 [Peer Reviewed Journal] Copyright © CAB International 2004 ;CAB International ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1079/PHN2003543 ;PMID: 15153272 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
18	Material Type: Article	Characterization of Phenolic Compounds in Strawberry (Fragaria × ananassa) Fruits by Different HPLC Detectors and Contribution of Individual Compounds to Total Antioxidant Capacity Journal of agricultural and food chemistry, 2007-05, Vol.55 (11), p.4395-4406 [Peer Reviewed Journal] Copyright © 2007 American Chemical Society ;2007 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0702592 ;PMID: 17472391 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
19	Material Type: Article	Bioactivity and Analysis of Biophenols Recovered from Olive Mill Waste Journal of agricultural and food chemistry, 2005-02, Vol.53 (4), p.823-837 [Peer Reviewed Journal] Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048569x ;PMID: 15712986 ;CODEN: JAFCAU Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by
20	Material Type: Article	Assays for Hydrophilic and Lipophilic Antioxidant Capacity (oxygen radical absorbance capacity (ORACFL)) of Plasma and Other Biological and Food Samples Journal of agricultural and food chemistry, 2003-05, Vol.51 (11), p.3273-3279 [Peer Reviewed Journal] Copyright © 2003 American Chemical Society ;ISSN: 0021-8561 ;ISSN: 1520-5118 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0262256 ;PMID: 12744654 Full text available View Online Details Recommendations Reviews Times Cited External Links Citations Cited by

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Results 1 - 20 of 39,437 for All Library Resources

Copyright © 2006 American Chemical Society ;2006 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf051960d ;PMID: 16478230 ;CODEN: JAFCAU

Copyright © 2004 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048741x ;PMID: 15612784 ;CODEN: JAFCAU

Birkhaueser 2008 ;ISSN: 1420-682X ;EISSN: 1420-9071 ;DOI: 10.1007/s00018-008-7452-4 ;PMID: 18324353

Copyright © 2008 American Chemical Society ;2008 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf8015255 ;PMID: 18828600 ;CODEN: JAFCAU

Copyright American Society for Clinical Nutrition, Inc. Sep 2003 ;ISSN: 1938-3207 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.1093/ajcn/78.3.570S ;PMID: 12936951

2007 INIST-CNRS ;Copyright Institute of Food Technologists Mar 2007 ;ISSN: 0022-1147 ;EISSN: 1750-3841 ;DOI: 10.1111/j.1750-3841.2006.00260.x ;PMID: 17995858 ;CODEN: JFDSAZ

2006 Elsevier Inc. ;2006 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2005.05.010 ;PMID: 16500553 ;CODEN: NUTRER

2005 Elsevier Inc. ;2005 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2004.03.025 ;PMID: 15723750 ;CODEN: NUTRER

Copyright © 2008 American Chemical Society ;2008 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0735073 ;PMID: 18557624 ;CODEN: JAFCAU

Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048318o ;PMID: 16104768 ;CODEN: JAFCAU

2005 Elsevier Inc. ;2006 INIST-CNRS ;ISSN: 0899-9007 ;EISSN: 1873-1244 ;DOI: 10.1016/j.nut.2005.02.005 ;PMID: 15979282 ;CODEN: NUTRER

Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf040083t ;PMID: 15713039 ;CODEN: JAFCAU

2007 INIST-CNRS ;ISSN: 0022-3166 ;EISSN: 1541-6100 ;DOI: 10.1093/jn/137.6.1493 ;PMID: 17513413 ;CODEN: JONUAI

2008 by MDPI (http://www.mdpi.org). 2007 ;EISSN: 1420-3049 ;DOI: 10.3390/12081679 ;PMID: 17960082

Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf050049u ;PMID: 15941353 ;CODEN: JAFCAU

Copyright © CAB International 2004 ;CAB International ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1079/PHN2003543 ;PMID: 15153272

Copyright © 2007 American Chemical Society ;2007 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0702592 ;PMID: 17472391 ;CODEN: JAFCAU

Copyright © 2005 American Chemical Society ;2005 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf048569x ;PMID: 15712986 ;CODEN: JAFCAU

Copyright © 2003 American Chemical Society ;ISSN: 0021-8561 ;ISSN: 1520-5118 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0262256 ;PMID: 12744654

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