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1
Effects of mechanochemically activated phosphate rock on maize growth and phosphorus use
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Effects of mechanochemically activated phosphate rock on maize growth and phosphorus use

Plant, soil and environment, 2022-01, Vol.68 (3), p.155-161 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/5/2022-PSE

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2
Comparison of soil organic matter composition under different land uses by DRIFT spectroscopy
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Comparison of soil organic matter composition under different land uses by DRIFT spectroscopy

Plant, soil and environment, 2021-01, Vol.67 (5), p.255-263 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/11/2021-PSE

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3
Do foliar applications of nickel increase urease activity and nutrient levels in pecan leaflets?
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Do foliar applications of nickel increase urease activity and nutrient levels in pecan leaflets?

Plant, soil and environment, 2022-01, Vol.68 (3), p.129-136 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/487/2021-PSE

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4
Chemical comparison of 100% apple, orange and grapefruit juices directly pressed and made from concentrate
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Chemical comparison of 100% apple, orange and grapefruit juices directly pressed and made from concentrate

Czech Journal of Food Sciences, 2022-01, Vol.40 (1), p.69-75 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/194/2021-CJFS

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5
Use of eggshells as a raw material for production of calcium preparations
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Use of eggshells as a raw material for production of calcium preparations

Czech Journal of Food Sciences, 2016-01, Vol.34 (4), p.313-317 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/59/2016-CJFS

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6
Effect of pretreatments on solar dehydration of different varieties of apple (Malus domestica)
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Effect of pretreatments on solar dehydration of different varieties of apple (Malus domestica)

Czech Journal of Food Sciences, 2022, Vol.40 (2), p.93-101 [Peer Reviewed Journal]

2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/201/2021-CJFS

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7
Effect of low-molecular-weight organic acids on phosphorus soil activation: A laboratory study of the soils from Wangbeng section of the Huaihe River Basin, China
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Effect of low-molecular-weight organic acids on phosphorus soil activation: A laboratory study of the soils from Wangbeng section of the Huaihe River Basin, China

Plant, soil and environment, 2021-01, Vol.67 (11), p.660-667 [Peer Reviewed Journal]

2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/379/2021-PSE

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8
Correlation of extractable soil phosphorus (P) with plant P uptake: 14 extraction methods applied to 50 agricultural soils from Central Europe
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Correlation of extractable soil phosphorus (P) with plant P uptake: 14 extraction methods applied to 50 agricultural soils from Central Europe

Plant, soil and environment, 2018-01, Vol.64 (4), p.192-201 [Peer Reviewed Journal]

2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/70/2018-PSE

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9
The allelopathic properties of decomposing buckwheat residues are not directly related to phenolic compounds in soil
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The allelopathic properties of decomposing buckwheat residues are not directly related to phenolic compounds in soil

Plant, soil and environment, 2020-01, Vol.66 (5), p.200-206 [Peer Reviewed Journal]

2020. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/124/2020-PSE

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10
Changes in the levels of selected organic acids and sugars in apple juice after cold storage
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Changes in the levels of selected organic acids and sugars in apple juice after cold storage

Czech Journal of Food Sciences, 2018-01, Vol.36 (2), p.175-180 [Peer Reviewed Journal]

2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/165/2017-CJFS

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11
Comparative metabolomic analysis of caecal digesta between Jinhua pig and Landrace pig
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Comparative metabolomic analysis of caecal digesta between Jinhua pig and Landrace pig

Czech Journal of Animal Science, 2019-01, Vol.64 (8), p.332-342 [Peer Reviewed Journal]

2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/43/2018-CJAS

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12
Extraction conditions evaluation of pectin methylesterase produced by solid state culture of Aspergillus niger
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Article
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Extraction conditions evaluation of pectin methylesterase produced by solid state culture of Aspergillus niger

Czech Journal of Food Sciences, 2018-01, Vol.36 (6), p.476-479 [Peer Reviewed Journal]

2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/252/2017-CJFS

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13
Quality control of chondroitin sulphate used in dietary supplements
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Article
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Quality control of chondroitin sulphate used in dietary supplements

Czech Journal of Food Sciences, 2015-01, Vol.33 (2), p.165-173 [Peer Reviewed Journal]

2015. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/326/2014-CJFS

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14
Comparison of physicochemical traits of red-fleshed, commercial and ancient apple cultivars
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Article
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Comparison of physicochemical traits of red-fleshed, commercial and ancient apple cultivars

Horticultural science (Praha), 2016-01, Vol.43 (4), p.159-166 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0862-867X ;EISSN: 1805-9333 ;DOI: 10.17221/132/2015-HORTSCI

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15
Variability of characteristic components of aronia
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Article
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Variability of characteristic components of aronia

Czech Journal of Food Sciences, 2014-01, Vol.32 (1), p.25-30 [Peer Reviewed Journal]

2014. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/540/2012-cjfs

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16
Fermented dairy product for a low-fat bakery product application: chemical and sensory analysis
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Article
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Fermented dairy product for a low-fat bakery product application: chemical and sensory analysis

Czech Journal of Food Sciences, 2016-01, Vol.34 (6), p.529-533 [Peer Reviewed Journal]

2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/127/2016-CJFS

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17
Enzymatically Hydrolysed Molasses and Sodium Citrate as New Potentials for the Improvement of Canthaxanthin Batch Synthesis by Dietzia natronolimnaea HS-1: A statistical Media Optimisation
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Article
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Enzymatically Hydrolysed Molasses and Sodium Citrate as New Potentials for the Improvement of Canthaxanthin Batch Synthesis by Dietzia natronolimnaea HS-1: A statistical Media Optimisation

Czech Journal of Food Sciences, 2014-01, Vol.32 (4), p.326-336 [Peer Reviewed Journal]

2014. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/472/2013-cjfs

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18
Isotachophoretic determination of glucosamine and chondroitin sulphate in dietary supplements
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Article
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Isotachophoretic determination of glucosamine and chondroitin sulphate in dietary supplements

Czech Journal of Food Sciences, 2013-01, Vol.31 (1), p.55-65 [Peer Reviewed Journal]

2013. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/107/2012-CJFS

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19
Determination of organic acids in olive fruit by HPLC
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Article
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Determination of organic acids in olive fruit by HPLC

Czech Journal of Food Sciences, 2010-01, Vol.28 (3), p.202-205 [Peer Reviewed Journal]

2010. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/1379-CJFS

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20
Profiling of primary metabolites in grapes of interspecific grapevine varieties: sugars and organic acids
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Article
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Profiling of primary metabolites in grapes of interspecific grapevine varieties: sugars and organic acids

Czech Journal of Food Sciences, 2011-01, Vol.29 (4), p.361-372 [Peer Reviewed Journal]

2011. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/257/2010-CJFS

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Results 1 - 20 of 41  for All Library Resources

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