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Sustainable Development Goal Attainment in the Wake of COVID-19: Simulating an Ambitious Policy Push
Sustainable Development Goal Attainment in the Wake of COVID-19: Simulating an Ambitious Policy Push
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Sustainable Development Goal Attainment in the Wake of COVID-19: Simulating an Ambitious Policy Push

Sustainability, 2024-04, Vol.16 (8), p.3309 [Peer Reviewed Journal]

2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;EISSN: 2071-1050 ;DOI: 10.3390/su16083309

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2
Assessing the Financial Viability and Sustainability of Circular Business Models in the Wine Industry: A Comparative Analysis to Traditional Linear Business Model—Case of Georgia
Assessing the Financial Viability and Sustainability of Circular Business Models in the Wine Industry: A Comparative Analysis to Traditional Linear Business Model—Case of Georgia
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Assessing the Financial Viability and Sustainability of Circular Business Models in the Wine Industry: A Comparative Analysis to Traditional Linear Business Model—Case of Georgia

Sustainability, 2024-04, Vol.16 (7), p.2877 [Peer Reviewed Journal]

COPYRIGHT 2024 MDPI AG ;2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2071-1050 ;EISSN: 2071-1050 ;DOI: 10.3390/su16072877

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3
The Importance of the Circular Economy Concept among Organizations within the Food Sector and a Management Systems Perspective
The Importance of the Circular Economy Concept among Organizations within the Food Sector and a Management Systems Perspective
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The Importance of the Circular Economy Concept among Organizations within the Food Sector and a Management Systems Perspective

Sustainability, 2024-04, Vol.16 (7), p.2912 [Peer Reviewed Journal]

COPYRIGHT 2024 MDPI AG ;2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2071-1050 ;EISSN: 2071-1050 ;DOI: 10.3390/su16072912

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4
Multi-Dimensional Impacts of Climate Change on China’s Food Security during 2002–2021
Multi-Dimensional Impacts of Climate Change on China’s Food Security during 2002–2021
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Multi-Dimensional Impacts of Climate Change on China’s Food Security during 2002–2021

Sustainability, 2024-04, Vol.16 (7) [Peer Reviewed Journal]

COPYRIGHT 2024 MDPI AG ;ISSN: 2071-1050 ;EISSN: 2071-1050 ;DOI: 10.3390/su16072744

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