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Replacing Alfalfa with Paper Mulberry in Total Mixed Ration Silages: Effects on Ensiling Characteristics, Protein Degradation, and In Vitro Digestibility
Replacing Alfalfa with Paper Mulberry in Total Mixed Ration Silages: Effects on Ensiling Characteristics, Protein Degradation, and In Vitro Digestibility
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Replacing Alfalfa with Paper Mulberry in Total Mixed Ration Silages: Effects on Ensiling Characteristics, Protein Degradation, and In Vitro Digestibility

Animals (Basel), 2021-04, Vol.11 (5), p.1273 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 2076-2615 ;EISSN: 2076-2615 ;DOI: 10.3390/ani11051273 ;PMID: 33925198

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2
In vitro fermentation performance of alfalfa (Medicago sativa L.) mixed with different proportions of paper mulberry (Broussonetia papyrifera) leaves (PML) or condensed tannins extracted from PML
In vitro fermentation performance of alfalfa (Medicago sativa L.) mixed with different proportions of paper mulberry (Broussonetia papyrifera) leaves (PML) or condensed tannins extracted from PML
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In vitro fermentation performance of alfalfa (Medicago sativa L.) mixed with different proportions of paper mulberry (Broussonetia papyrifera) leaves (PML) or condensed tannins extracted from PML

Italian journal of animal science, 2021-01, Vol.20 (1), p.1740-1748 [Peer Reviewed Journal]

2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. 2021 ;2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This work is licensed under the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1828-051X ;ISSN: 1594-4077 ;EISSN: 1828-051X ;DOI: 10.1080/1828051X.2021.1990144

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3
Microorganisms that are critical for the fermentation quality of paper mulberry silage
Microorganisms that are critical for the fermentation quality of paper mulberry silage
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Microorganisms that are critical for the fermentation quality of paper mulberry silage

Food and energy security, 2021-11, Vol.10 (4), p.n/a [Peer Reviewed Journal]

2021 The Authors. published by John Wiley & Sons Ltd. ;2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2048-3694 ;EISSN: 2048-3694 ;DOI: 10.1002/fes3.304

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4
Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry
Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry
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Effects of Different Parts on the Chemical Composition, Silage Fermentation Profile, In Vitro and In Situ Digestibility of Paper Mulberry

Animals (Basel), 2021-02, Vol.11 (2), p.413 [Peer Reviewed Journal]

2021. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 2076-2615 ;EISSN: 2076-2615 ;DOI: 10.3390/ani11020413 ;PMID: 33562856

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5
Effects of Dietary Paper Mulberry (Broussonetia papyrifera) on Growth Performance and Muscle Quality of Grass Carp (Ctenopharyngodon idella)
Effects of Dietary Paper Mulberry (Broussonetia papyrifera) on Growth Performance and Muscle Quality of Grass Carp (Ctenopharyngodon idella)
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Effects of Dietary Paper Mulberry (Broussonetia papyrifera) on Growth Performance and Muscle Quality of Grass Carp (Ctenopharyngodon idella)

Animals (Basel), 2021-06, Vol.11 (6), p.1655 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 2076-2615 ;EISSN: 2076-2615 ;DOI: 10.3390/ani11061655 ;PMID: 34199491

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6
Dietary Paper Mulberry Silage Supplementation Improves the Growth Performance, Carcass Characteristics, and Meat Quality of Yangzhou Goose
Dietary Paper Mulberry Silage Supplementation Improves the Growth Performance, Carcass Characteristics, and Meat Quality of Yangzhou Goose
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Dietary Paper Mulberry Silage Supplementation Improves the Growth Performance, Carcass Characteristics, and Meat Quality of Yangzhou Goose

Animals (Basel), 2024-01, Vol.14 (3), p.359 [Peer Reviewed Journal]

COPYRIGHT 2024 MDPI AG ;ISSN: 2076-2615 ;EISSN: 2076-2615 ;DOI: 10.3390/ani14030359 ;PMID: 38338002

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7
Dynamic fermentation quality and bacterial community structure of paper mulberry silage from three regions of China
Dynamic fermentation quality and bacterial community structure of paper mulberry silage from three regions of China
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Dynamic fermentation quality and bacterial community structure of paper mulberry silage from three regions of China

Chemical and biological technologies in agriculture, 2023-06, Vol.10 (1), p.1-12, Article 51 [Peer Reviewed Journal]

The Author(s) 2023 ;ISSN: 2196-5641 ;EISSN: 2196-5641 ;DOI: 10.1186/s40538-023-00414-7

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8
Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows
Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows
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Effects of Paper Mulberry Silage on the Milk Production, Apparent Digestibility, Antioxidant Capacity, and Fecal Bacteria Composition in Holstein Dairy Cows

Animals (Basel), 2020-07, Vol.10 (7), p.1152 [Peer Reviewed Journal]

2020. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2020 by the authors. 2020 ;ISSN: 2076-2615 ;EISSN: 2076-2615 ;DOI: 10.3390/ani10071152 ;PMID: 32645955

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9
Effects of Paper Mulberry Silage on the Growth Performance, Rumen Microbiota and Muscle Fatty Acid Composition in Hu Lambs
Effects of Paper Mulberry Silage on the Growth Performance, Rumen Microbiota and Muscle Fatty Acid Composition in Hu Lambs
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Effects of Paper Mulberry Silage on the Growth Performance, Rumen Microbiota and Muscle Fatty Acid Composition in Hu Lambs

Fermentation (Basel), 2021-12, Vol.7 (4), p.286 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2311-5637 ;EISSN: 2311-5637 ;DOI: 10.3390/fermentation7040286

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10
Effect of Broussonetia papyrifera L. (paper mulberry) silage on dry matter intake, milk composition, antioxidant capacity and milk fatty acid profile in dairy cows
Effect of Broussonetia papyrifera L. (paper mulberry) silage on dry matter intake, milk composition, antioxidant capacity and milk fatty acid profile in dairy cows
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Effect of Broussonetia papyrifera L. (paper mulberry) silage on dry matter intake, milk composition, antioxidant capacity and milk fatty acid profile in dairy cows

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2018, 31(8), , pp.1259-1266 [Peer Reviewed Journal]

COPYRIGHT 2018 Asian - Australasian Association of Animal Production Societies ;COPYRIGHT 2018 Asian - Australasian Association of Animal Production Societies ;Copyright © 2018 by Asian-Australasian Journal of Animal Sciences 2018 ;ISSN: 1011-2367 ;EISSN: 1976-5517 ;EISSN: 2765-0235 ;DOI: 10.5713/ajas.17.0847 ;PMID: 29381894

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11
Effect of Broussonetia papyrifera L. (paper mulberry) on growth performance, carcase traits, meat quality and immune performance in Hu ram lambs
Effect of Broussonetia papyrifera L. (paper mulberry) on growth performance, carcase traits, meat quality and immune performance in Hu ram lambs
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Effect of Broussonetia papyrifera L. (paper mulberry) on growth performance, carcase traits, meat quality and immune performance in Hu ram lambs

Italian journal of animal science, 2021-01, Vol.20 (1), p.691-697 [Peer Reviewed Journal]

2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. 2021 ;2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This work is licensed under the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1828-051X ;ISSN: 1594-4077 ;EISSN: 1828-051X ;DOI: 10.1080/1828051X.2021.1904795

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12
Comparison of the growth traits of a commercial pioneer tree species, paper mulberry (Broussonetia papyrifera L. Vent.), with those of shade-tolerant tree species: investigation of the ecophysiological mechanisms underlying shade-intolerance
Comparison of the growth traits of a commercial pioneer tree species, paper mulberry (Broussonetia papyrifera L. Vent.), with those of shade-tolerant tree species: investigation of the ecophysiological mechanisms underlying shade-intolerance
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Comparison of the growth traits of a commercial pioneer tree species, paper mulberry (Broussonetia papyrifera L. Vent.), with those of shade-tolerant tree species: investigation of the ecophysiological mechanisms underlying shade-intolerance

Agroforestry systems, 2014-10, Vol.88 (5), p.907-919 [Peer Reviewed Journal]

Springer Science+Business Media Dordrecht 2014 ;2015 INIST-CNRS ;ISSN: 0167-4366 ;EISSN: 1572-9680 ;DOI: 10.1007/s10457-014-9735-0 ;CODEN: AGSYE6

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13
Optimization of Pyrolysis Yields of Paper Mulberry (Broussonetia papyrifera) and Application of Biochar Product for the Improvement of Maize Growth
Optimization of Pyrolysis Yields of Paper Mulberry (Broussonetia papyrifera) and Application of Biochar Product for the Improvement of Maize Growth
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Optimization of Pyrolysis Yields of Paper Mulberry (Broussonetia papyrifera) and Application of Biochar Product for the Improvement of Maize Growth

International journal of agriculture and biology, 2014-01, Vol.16 (5) [Peer Reviewed Journal]

(c) 2014 International Journal of Agriculture and Biology ;ISSN: 1560-8530 ;EISSN: 1814-9596

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14
Formula, production process and application of mosquito-repellent mulberry paper
Formula, production process and application of mosquito-repellent mulberry paper
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Formula, production process and application of mosquito-repellent mulberry paper

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15
Broussonetia papyrifera (paper mulberry): its growth, yield and potential as a fallow crop in slash-and-burn upland rice system of northern Laos
Broussonetia papyrifera (paper mulberry): its growth, yield and potential as a fallow crop in slash-and-burn upland rice system of northern Laos
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Broussonetia papyrifera (paper mulberry): its growth, yield and potential as a fallow crop in slash-and-burn upland rice system of northern Laos

Agroforestry systems, 2009-07, Vol.76 (3), p.525-532 [Peer Reviewed Journal]

The Author(s) 2009 ;2015 INIST-CNRS ;Springer Science+Business Media B.V. 2009 ;ISSN: 0167-4366 ;EISSN: 1572-9680 ;DOI: 10.1007/s10457-009-9206-1 ;CODEN: AGSYE6

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16
Method for preparing paper mulberry somatic embryo and application thereof to paper mulberry expanding propagation
Method for preparing paper mulberry somatic embryo and application thereof to paper mulberry expanding propagation
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Method for preparing paper mulberry somatic embryo and application thereof to paper mulberry expanding propagation

Digital Resources/Online E-Resources

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17
Silicious trichomes as a trait that may slow down leaf decomposition by soil meso- and macrofauna
Silicious trichomes as a trait that may slow down leaf decomposition by soil meso- and macrofauna
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Silicious trichomes as a trait that may slow down leaf decomposition by soil meso- and macrofauna

Plant and soil, 2022-02, Vol.471 (1-2), p.289-299 [Peer Reviewed Journal]

The Author(s), under exclusive licence to Springer Nature Switzerland AG 2021 ;COPYRIGHT 2022 Springer ;The Author(s), under exclusive licence to Springer Nature Switzerland AG 2021. ;ISSN: 0032-079X ;EISSN: 1573-5036 ;DOI: 10.1007/s11104-021-05223-1

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18
Effect of lactic acid bacteria and wheat bran on the fermentation quality and bacterial community of Broussonetia papyrifera silage
Effect of lactic acid bacteria and wheat bran on the fermentation quality and bacterial community of Broussonetia papyrifera silage
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Effect of lactic acid bacteria and wheat bran on the fermentation quality and bacterial community of Broussonetia papyrifera silage

Chemical and biological technologies in agriculture, 2023-11, Vol.10 (1), p.1-12, Article 130 [Peer Reviewed Journal]

The Author(s) 2023 ;ISSN: 2196-5641 ;EISSN: 2196-5641 ;DOI: 10.1186/s40538-023-00481-w

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19
Effect of Sucrose and Lactic Acid Bacteria Additives on Fermentation Quality, Chemical Composition and Protein Fractions of Two Typical Woody Forage Silages
Effect of Sucrose and Lactic Acid Bacteria Additives on Fermentation Quality, Chemical Composition and Protein Fractions of Two Typical Woody Forage Silages
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Effect of Sucrose and Lactic Acid Bacteria Additives on Fermentation Quality, Chemical Composition and Protein Fractions of Two Typical Woody Forage Silages

Agriculture (Basel), 2021-03, Vol.11 (3), p.256 [Peer Reviewed Journal]

2021. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2077-0472 ;EISSN: 2077-0472 ;DOI: 10.3390/agriculture11030256

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20
Method for paring paper mulberry using Freeze Drying
Method for paring paper mulberry using Freeze Drying
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Method for paring paper mulberry using Freeze Drying

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