Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Article
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Evaluation of fresh palm oil adulteration with recycled cooking oil using GC-MS and ATR-FTIR spectroscopy: A reviewCzech Journal of Food Sciences, 2022-01, Vol.40 (1), p.1-14 [Peer Reviewed Journal]2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/116/2021-CJFSFull text available |
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2 |
Material Type: Article
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Application of FT-NIR spectroscopy as a rapid tool for analysis of the fish fillet chemical compositionCzech Journal of Food Sciences, 2022-01, Vol.40 (5), p.359-366 [Peer Reviewed Journal]2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/30/2022-CJFSFull text available |
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3 |
Material Type: Article
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Vývoj množství kyselin a hodnoty pH u jablečných pyré a moštů z jablek odrůdy 'Golden Delicious' během skladování s možností predikce daných parametrů pomocí near infrared spektrometrie [Monitoring development of titrable acid and pH values in purees and juice of apple variety 'Golden Delicious' during storage with the possibility of predicting the parameters by near infrared spectroscopy]Vědecké práce ovocnárské - Výzkumný a slechtitelský ústav ovocnárský v Holovousích, 2021-05, Vol.27 (1), p.39-54 [Peer Reviewed Journal]EISSN: 2695-1347Full text available |
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4 |
Material Type: Article
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Changes in milk ketone and fatty acid concentrations during early lactation in Holstein and Fleckvieh cowsCzech Journal of Animal Science, 2021-01, Vol.66 (12), p.477-486 [Peer Reviewed Journal]2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/122/2021-CJASFull text available |
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5 |
Material Type: Article
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Comparison of soil organic matter composition under different land uses by DRIFT spectroscopyPlant, soil and environment, 2021-01, Vol.67 (5), p.255-263 [Peer Reviewed Journal]2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/11/2021-PSEFull text available |
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6 |
Material Type: Article
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Rapid detection of total nitrogen content in soy sauce using NIR spectroscopyCzech Journal of Food Sciences, 2015-01, Vol.33 (6), p.518-522 [Peer Reviewed Journal]2015. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/229/2015-CJFSFull text available |
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7 |
Material Type: Article
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Pyrolysis of maize cob at different temperatures for biochar production: Proximate, ultimate and spectroscopic characterisationResearch in Agricultural Engineering (Praha), 2022-01, Vol.68 (1), p.27-34 [Peer Reviewed Journal]2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-9151 ;EISSN: 1805-9376 ;DOI: 10.17221/106/2020-RAEFull text available |
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8 |
Material Type: Article
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Prediction of the rhodinol content in Java citronella oil using NIR spectroscopy in the initial stage developing a spectral smart sensor system - Case reportResearch in Agricultural Engineering (Praha), 2022, Vol.68 (4), p.216-222 [Peer Reviewed Journal]2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-9151 ;EISSN: 1805-9376 ;DOI: 10.17221/87/2021-RAEFull text available |
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9 |
Material Type: Article
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Preparation and characterization of non-isocyanate polyurethane resins derived from tannin of Acacia mangium bark for the modification of ramie fibersCentral European forestry journal, 2023-05, Vol.69 (2), p.77-88 [Peer Reviewed Journal]2023. This work is published under http://creativecommons.org/licenses/by/4.0 (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2454-0358 ;ISSN: 2454-034X ;EISSN: 2454-0358 ;DOI: 10.2478/forj-2023-0006Full text available |
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10 |
Material Type: Article
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Multi-breed herd approach to detect breed differences in composition and fatty acid profile of cow milkCzech Journal of Animal Science, 2019-01, Vol.64 (1), p.11-16 [Peer Reviewed Journal]2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/18/2018-CJASFull text available |
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11 |
Material Type: Article
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Comparison of the Quality of the Most Frequently Used New UHMWPE Articulation Inserts of the Total Hip ReplacementActa chirurgiae orthopaedicae et traumatologiae Čechoslovaca, 2019, Vol.86 (2), p.101-109 [Peer Reviewed Journal]ISSN: 0001-5415 ;EISSN: 2570-981X ;DOI: 10.55095/achot2019/014 ;PMID: 31070568Full text available |
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12 |
Material Type: Article
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Preparation of starch phosphate carbamides and its application for improvement of noodle qualityCzech Journal of Food Sciences, 2019-01, Vol.37 (6), p.456-462 [Peer Reviewed Journal]2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/159/2019-CJFSFull text available |
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13 |
Material Type: Article
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Instrumental analytical tools for mycobacteria characterisationCzech Journal of Food Sciences, 2021-01, Vol.39 (4), p.235-264 [Peer Reviewed Journal]2021. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/69/2021-CJFSFull text available |
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14 |
Material Type: Article
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Evaluation of ultraviolet, visible, and near infrared spectroscopy for the analysis of wine compoundsCzech Journal of Food Sciences, 2014-01, Vol.32 (1), p.37-47 [Peer Reviewed Journal]2014. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/167/2013-CJFSFull text available |
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15 |
Material Type: Article
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Changes in molecular structure of protein and carbohydrate in soybean products with different processing methods and their effects on nutrient degradation characteristics of the productsCzech Journal of Animal Science, 2020-01, Vol.65 (7), p.233-246 [Peer Reviewed Journal]2020. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1819 ;EISSN: 1805-9309 ;DOI: 10.17221/8/2020-CJASFull text available |
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16 |
Material Type: Article
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Purification, characterization and in vitro bile salt-binding capacity of polysaccharides from Armillaria mellea mushroomCzech Journal of Food Sciences, 2019-01, Vol.37 (1), p.51-56 [Peer Reviewed Journal]2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/182/2018-CJFSFull text available |
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17 |
Material Type: Article
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Detection of adulteration in freshly squeezed orange juice by electronic nose and infrared spectroscopyCzech Journal of Food Sciences, 2016-01, Vol.34 (3), p.224-232 [Peer Reviewed Journal]2016. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/303/2015-CJFSFull text available |
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18 |
Material Type: Article
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Potential of fourier transformed near-infrared (FT-NIR) spectroscopy for rapid analysis of elderberry (Sambucus nigra L.) fruitsCzech Journal of Food Sciences, 2019-01, Vol.37 (1), p.21-28 [Peer Reviewed Journal]2019. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/144/2018-CJFSFull text available |
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19 |
Material Type: Article
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In situ near-infrared spectroscopy for soil organic matter prediction in paddy soil, Pasak watershed, ThailandPlant, soil and environment, 2018-01, Vol.64 (2), p.70-75 [Peer Reviewed Journal]2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/716/2017-PSEFull text available |
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20 |
Material Type: Article
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Visible and near infrared reflectance spectroscopy for field-scale assessment of Stagnosols propertiesPlant, soil and environment, 2018-01, Vol.64 (6), p.276-282 [Peer Reviewed Journal]2018. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1214-1178 ;EISSN: 1805-9368 ;DOI: 10.17221/220/2018-PSEFull text available |