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Material Type: Sách
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Application of Essential Oils in Food Systemshttps://creativecommons.org/licenses/by-nc-nd/4.0/legalcode ;ISBN: 3038970484 ;ISBN: 9783038970484 ;ISBN: 9783038970477 ;ISBN: 3038970476 ;DOI: 10.3390/books978-3-03897-048-4Tài liệu số/Tài liệu điện tử |
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2 |
Material Type: Bài báo
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Using some natural essential oils and their nano-emulsions for ammonia management, anti-stress and prevention of streptococcosis in Nile tilapia, Oreochromis niloticusAquaculture international, 2023-08, Vol.31 (4), p.2179-2198 [Tạp chí có phản biện]The Author(s) 2023 ;ISSN: 0967-6120 ;EISSN: 1573-143X ;DOI: 10.1007/s10499-023-01076-wTài liệu số/Tài liệu điện tử |
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3 |
Material Type: Bài báo
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HPTLC Analysis and Chemical Composition of Selected IMelaleuca/I Essential OilsMolecules (Basel, Switzerland), 2023-05, Vol.28 (9) [Tạp chí có phản biện]COPYRIGHT 2023 MDPI AG ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules28093925Tài liệu số/Tài liệu điện tử |
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4 |
Material Type: Bài báo
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Combinations of Lemongrass and Star Anise Essential Oils and Their Main Constituent: Synergistic Housefly Repellency and Safety against Non-Target OrganismsInsects (Basel, Switzerland), 2024-03, Vol.15 (3), p.210 [Tạp chí có phản biện]COPYRIGHT 2024 MDPI AG ;2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2024 by the authors. 2024 ;ISSN: 2075-4450 ;EISSN: 2075-4450 ;DOI: 10.3390/insects15030210 ;PMID: 38535405Tài liệu số/Tài liệu điện tử |
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5 |
Material Type: Bài báo
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Abstract 1283 Antibacterial and Synergistic Effects of Antibiotics, Essential Oils, and Essential Oil Components against E. coli and S. epidermidisThe Journal of biological chemistry, 2024-03, Vol.300 (3) [Tạp chí có phản biện]2024 The American Society for Biochemistry and Molecular Biology, Inc. ;ISSN: 0021-9258 ;EISSN: 1083-351X ;DOI: 10.1016/j.jbc.2024.105830Tài liệu số/Tài liệu điện tử |
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6 |
Material Type: Bài báo
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Antibacterial Activity of Terpenes and Terpenoids Present in Essential OilsMolecules (Basel, Switzerland), 2019-07, Vol.24 (13), p.2471 [Tạp chí có phản biện]2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules24132471 ;PMID: 31284397Tài liệu số/Tài liệu điện tử |
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7 |
Material Type: Bài báo
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Identification of terpenes and essential oils by means of static headspace gas chromatography-ion mobility spectrometryAnalytical and bioanalytical chemistry, 2017-11, Vol.409 (28), p.6595-6603 [Tạp chí có phản biện]Springer-Verlag GmbH Germany 2017 ;COPYRIGHT 2017 Springer ;Analytical and Bioanalytical Chemistry is a copyright of Springer, (2017). All Rights Reserved. ;ISSN: 1618-2642 ;EISSN: 1618-2650 ;DOI: 10.1007/s00216-017-0613-2 ;PMID: 28932891Tài liệu số/Tài liệu điện tử |
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8 |
Material Type: Bài báo
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Piper Species: A Comprehensive Review on Their Phytochemistry, Biological Activities and ApplicationsMolecules (Basel, Switzerland), 2019-04, Vol.24 (7), p.1364 [Tạp chí có phản biện]2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules24071364 ;PMID: 30959974Tài liệu số/Tài liệu điện tử |
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9 |
Material Type: Bài báo
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A Comprehensive Analysis of Cinnamon, Flaxseed, and Lemon Seed Essential Oils’ Effects on In Vitro Gas Formation and Nutrient Degradability in DietsFermentation (Basel), 2023-06, Vol.9 (6), p.504 [Tạp chí có phản biện]COPYRIGHT 2023 MDPI AG ;2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2311-5637 ;EISSN: 2311-5637 ;DOI: 10.3390/fermentation9060504Tài liệu số/Tài liệu điện tử |
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10 |
Material Type: Bài báo
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Bioactivity of essential oils: a review on their interaction with food componentsFrontiers in microbiology, 2015, Vol.6, p.76-76 [Tạp chí có phản biện]Copyright © 2015 Perricone, Arace, Corbo, Sinigaglia and Bevilacqua. 2015 ;ISSN: 1664-302X ;EISSN: 1664-302X ;DOI: 10.3389/fmicb.2015.00076 ;PMID: 25709605Tài liệu số/Tài liệu điện tử |