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1
Coûts de transaction dans les modes de commercialisation de l’anacarde au nord-ouest du Bénin
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Article
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Coûts de transaction dans les modes de commercialisation de l’anacarde au nord-ouest du Bénin

Agricultures (Montrouge), 2021-01, Vol.30, p.22 [Peer Reviewed Journal]

2021. This work is licensed under https://creativecommons.org/licenses/by-nc/4.0 (the “License”). Notwithstanding the ProQuest Terms and conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1777-5949 ;ISSN: 1166-7699 ;EISSN: 1777-5949 ;DOI: 10.1051/cagri/2021010

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2
Consomme-t-on ce que l’on sème ? Relations entre diversité de la production, revenu agricole et diversité alimentaire au Burkina Faso
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Article
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Consomme-t-on ce que l’on sème ? Relations entre diversité de la production, revenu agricole et diversité alimentaire au Burkina Faso

Agricultures (Montrouge), 2016-11, Vol.25 (6), p.65001 [Peer Reviewed Journal]

2016. This work is licensed under http://creativecommons.org/licenses/by-nc/4.0 (the “License”). Notwithstanding the ProQuest Terms and conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1166-7699 ;ISSN: 1777-5949 ;EISSN: 1777-5949 ;DOI: 10.1051/cagri/2016038

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3
Methyl oleate and oleyl alcohol isomerization reaction in the presence of alumina-supported CoSn catalysts
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Article
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Methyl oleate and oleyl alcohol isomerization reaction in the presence of alumina-supported CoSn catalysts

Oléagineux corps gras lipides, 2003-09, Vol.10 (5-6) [Peer Reviewed Journal]

ISSN: 1258-8210 ;EISSN: 2257-6614

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4
Effect of abomasal infusion of aspartate on nitrogen balance and plasma amino acids in Holstein steers [nitrogen balance]
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Article
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Effect of abomasal infusion of aspartate on nitrogen balance and plasma amino acids in Holstein steers [nitrogen balance]

Reproduction, nutrition, development, 1998-06, Vol.38 (3), p.309-313 [Peer Reviewed Journal]

Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0926-5287 ;EISSN: 1297-9708

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5
Olive oil: economic and social issues
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Article
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Olive oil: economic and social issues

Oléagineux corps gras lipides, 1995-01, Vol.2 (1) [Peer Reviewed Journal]

ISSN: 1258-8210 ;EISSN: 2257-6614

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6
Effect of bile secretion diversion into the distal ileum on intestinal reabsorption of total bile salts in the pig. Preliminary results
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Article
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Effect of bile secretion diversion into the distal ileum on intestinal reabsorption of total bile salts in the pig. Preliminary results

Reproduction, nutrition, développement, 1984, Vol.24 (5B)

ISSN: 0181-1916

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7
Account of the Proceedings of the "Tropical Fruit Meeting", Malaga [Spain], May 16-18, 1988
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Article
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Account of the Proceedings of the "Tropical Fruit Meeting", Malaga [Spain], May 16-18, 1988

Fruits (1978), 1988, Vol.43 (10) [Peer Reviewed Journal]

ISSN: 0248-1294 ;EISSN: 1625-967X

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8
Survival of starters of yogurt in the digestive tract of rabbits
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Article
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Survival of starters of yogurt in the digestive tract of rabbits

Lait, 2002-03, Vol.82 (2)

ISSN: 0023-7302

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9
Determination of aluminium in dissolved salt high level solutions, by atomic absorption spectroscopy. [French
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Article
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Determination of aluminium in dissolved salt high level solutions, by atomic absorption spectroscopy. [French

Analusis, 1990, Vol.18

ISSN: 0365-4877 ;EISSN: 1286-482X

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10
Effects of wheat bran incorporation into the diet upon bile secretion in the pig
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Article
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Effects of wheat bran incorporation into the diet upon bile secretion in the pig

Reproduction, nutrition, développement, 1988, Vol.28 (3A)

ISSN: 0181-1916 ;DOI: 10.1051/rnd:19880423

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11
Effects of mineral salts on the activity of the bovine milk lipoprotein lipase in vitro
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Article
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Effects of mineral salts on the activity of the bovine milk lipoprotein lipase in vitro

Lait, 1990, Vol.70 (1)

ISSN: 0023-7302

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12
Effect of the level and quality of ingested lipide on bile secretion in the growing pig
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Article
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Effect of the level and quality of ingested lipide on bile secretion in the growing pig

Reproduction, nutrition, développement, 1986, Vol.26 (5B)

ISSN: 0181-1916

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13
Logiques d’acteurs et marchés fonciers : une lecture transylvanienne (Roumanie)
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Article
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Logiques d’acteurs et marchés fonciers : une lecture transylvanienne (Roumanie)

Agricultures (Montrouge), 2016-03, Vol.25 (2), p.25005 [Peer Reviewed Journal]

2016. This work is licensed under http://creativecommons.org/licenses/by-nc/4.0 (the “License”). Notwithstanding the ProQuest Terms and conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1777-5949 ;ISSN: 1166-7699 ;EISSN: 1777-5949 ;DOI: 10.1051/cagri/2016010

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14
Essai de quantification des termes du bilan hydrique des étangs du système Vaccarès (Camargue, France)
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Article
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Essai de quantification des termes du bilan hydrique des étangs du système Vaccarès (Camargue, France)

Annales de limnologie, 1994, Vol.30 (2), p.131-144 [Peer Reviewed Journal]

1994 INIST-CNRS ;ISSN: 0003-4088 ;EISSN: 2100-000X ;DOI: 10.1051/limn/1994009 ;CODEN: ANLIB3

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15
Effect of salt on Sinorhizobium sp. isolates from Tunisia either in vitro or in association with Medicago sp
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Article
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Effect of salt on Sinorhizobium sp. isolates from Tunisia either in vitro or in association with Medicago sp

Agricultures (Montrouge), 2000-03, Vol.9 (2) [Peer Reviewed Journal]

ISSN: 1166-7699

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16
The effect of salt (NaCl) on legume seed germination
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Article
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The effect of salt (NaCl) on legume seed germination

Agricultures (Montrouge), 1995-06, Vol.4 (3) [Peer Reviewed Journal]

ISSN: 1166-7699

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17
Use of physiological criteria for breeding salt-tolerant triticales
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Article
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Use of physiological criteria for breeding salt-tolerant triticales

Agricultures (Montrouge), 1994-07, Vol.3 (4) [Peer Reviewed Journal]

ISSN: 1166-7699

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18
Dosing methods applied to oil-water emulsions
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Article
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Dosing methods applied to oil-water emulsions

Oléagineux corps gras lipides, 1995-11, Vol.2 (6) [Peer Reviewed Journal]

ISSN: 1258-8210 ;EISSN: 2257-6614

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19
Modelling of resistance to salinity shocks of Penaeus vannamei postlarvae
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Article
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Modelling of resistance to salinity shocks of Penaeus vannamei postlarvae

Aquatic living resources (Montrouge), 1991, Vol.4 (3) [Peer Reviewed Journal]

ISSN: 0990-7440 ;EISSN: 1765-2952

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20
Spectrofluorometric determination of nitrosamines in cured meat products. [French
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Article
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Spectrofluorometric determination of nitrosamines in cured meat products. [French

Analusis, 1987, Vol.15

ISSN: 0365-4877 ;EISSN: 1286-482X

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Results 1 - 20 of 23  for All Library Resources

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