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1
Monitoring the Consumption of Vegetables among OECD Countries, Including Japan: Current State and Issues of National Health and Nutrition Survey (SY(T6)14)
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Monitoring the Consumption of Vegetables among OECD Countries, Including Japan: Current State and Issues of National Health and Nutrition Survey (SY(T6)14)

Journal of Nutritional Science and Vitaminology, 2022/11/30, Vol.68(Supplement), pp.S107-S109 [Peer Reviewed Journal]

2022 by the Center for Academic Publications Japan ;ISSN: 0301-4800 ;EISSN: 1881-7742 ;DOI: 10.3177/jnsv.68.S107

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2
Dietary Polyphenols-Important Non-Nutrients in the Prevention of Chronic Noncommunicable Diseases. A Systematic Review
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Dietary Polyphenols-Important Non-Nutrients in the Prevention of Chronic Noncommunicable Diseases. A Systematic Review

Nutrients, 2019-05, Vol.11 (5), p.1039 [Peer Reviewed Journal]

2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the author. 2019 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu11051039 ;PMID: 31075905

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3
OP81 Adjustment for energy intake in nutritional research: a causal inference perspective
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OP81 Adjustment for energy intake in nutritional research: a causal inference perspective

Journal of epidemiology and community health (1979), 2021-09, Vol.75 (Suppl 1), p.A38-A39 [Peer Reviewed Journal]

Author(s) (or their employer(s)) 2021. No commercial re-use. See rights and permissions. Published by BMJ. ;2021 Author(s) (or their employer(s)) 2021. No commercial re-use. See rights and permissions. Published by BMJ. ;ISSN: 0143-005X ;EISSN: 1470-2738 ;DOI: 10.1136/jech-2021-SSMabstracts.81

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4
Dietary assessment methods in epidemiological research: current state of the art and future prospects [version 1; peer review: 3 approved]
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Dietary assessment methods in epidemiological research: current state of the art and future prospects [version 1; peer review: 3 approved]

F1000 research, 2017, Vol.6, p.926-926 [Peer Reviewed Journal]

Copyright: © 2017 Naska A et al. ;Copyright: © 2017 Naska A et al. This work is licensed under the Creative Commons Attribution License (https://creativecommons.org/licenses/by/3.0/) (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Copyright: © 2017 Naska A et al. 2017 ;ISSN: 2046-1402 ;EISSN: 2046-1402 ;DOI: 10.12688/f1000research.10703.1 ;PMID: 28690835

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5
Can sodium and potassium measured in timed voids be used as reference instruments for validating self-report instruments? Results from a urine calibration study
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Can sodium and potassium measured in timed voids be used as reference instruments for validating self-report instruments? Results from a urine calibration study

The American journal of clinical nutrition, 2024-05, Vol.119 (5), p.1321-1328 [Peer Reviewed Journal]

2024 American Society for Nutrition ;Copyright © 2024 American Society for Nutrition. All rights reserved. ;Copyright American Society for Clinical Nutrition, Inc. May 2024 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.1016/j.ajcnut.2024.02.013 ;PMID: 38403166

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6
Physical activity and dietary intake in patients with ovarian cancer
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Book
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Physical activity and dietary intake in patients with ovarian cancer

ISBN: 9789464834499 ;ISBN: 9464834498 ;DOI: 10.5463/thesis.401

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7
Physical activity and dietary intake in patients with ovarian cancer
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Book
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Physical activity and dietary intake in patients with ovarian cancer

ISBN: 9789464834499 ;ISBN: 9464834498 ;DOI: 10.5463/thesis.401

Digital Resources/Online E-Resources

8
Triple burden of malnutrition among Malaysian children aged 6 months to 12 years: Current findings from SEANUTS II Malaysia
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Article
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Triple burden of malnutrition among Malaysian children aged 6 months to 12 years: Current findings from SEANUTS II Malaysia

Public health nutrition, 2023-11, p.1-36 [Peer Reviewed Journal]

ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980023002239

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9
Dietary intake during a Royal Navy submarine deployment
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Article
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Dietary intake during a Royal Navy submarine deployment

Proceedings of the Nutrition Society, 2017, Vol.76 (OCE1), Article E10 [Peer Reviewed Journal]

Copyright © The Authors 2017 ;ISSN: 0029-6651 ;EISSN: 1475-2719 ;DOI: 10.1017/S0029665117000106

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10
Dietary aluminium Intake Level for Rent Animals in a Primary and Secondary Aluminium Industry Surrounding Area
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Dietary aluminium Intake Level for Rent Animals in a Primary and Secondary Aluminium Industry Surrounding Area

Lucrări științifice zootehnie şi biotehnologii, 2023-10, Vol.43 (1), p.51-51

ISSN: 1841-9364 ;EISSN: 1841-9364

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11
Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017
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Article
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Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017

The Lancet (British edition), 2019-05, Vol.393 (10184), p.1958-1972 [Peer Reviewed Journal]

2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license ;Copyright © 2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license. Published by Elsevier Ltd.. All rights reserved. ;2019. The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license. This work is published under https://creativecommons.org/licenses/by/3.0/ (theLicense”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license 2019 ;ISSN: 0140-6736 ;ISSN: 1474-547X ;EISSN: 1474-547X ;DOI: 10.1016/S0140-6736(19)30041-8 ;PMID: 30954305

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12
Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort – ERRATUM
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Article
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Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort – ERRATUM

Public health nutrition, 2020-09, Vol.23 (13), p.2455-2455 [Peer Reviewed Journal]

The Authors 2020 ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980020002086

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13
Correction: The Health Equity and Effectiveness of Policy Options to Reduce Dietary Salt Intake in England: Policy Forecast
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Article
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Correction: The Health Equity and Effectiveness of Policy Options to Reduce Dietary Salt Intake in England: Policy Forecast

PloS one, 2015-07, Vol.10 (7), p.e0134064-e0134064 [Peer Reviewed Journal]

COPYRIGHT 2015 Public Library of Science ;COPYRIGHT 2015 Public Library of Science ;2015 Gillespie et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2015 Gillespie et al 2015 Gillespie et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0134064 ;PMID: 26207913

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14
A review on organophosphate Ester (OPE) flame retardants and plasticizers in foodstuffs: Levels, distribution, human dietary exposure, and future directions
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Article
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A review on organophosphate Ester (OPE) flame retardants and plasticizers in foodstuffs: Levels, distribution, human dietary exposure, and future directions

Environment international, 2019-06, Vol.127, p.35-51 [Peer Reviewed Journal]

2019 The Authors ;Copyright © 2019 The Authors. Published by Elsevier Ltd.. All rights reserved. ;ISSN: 0160-4120 ;EISSN: 1873-6750 ;DOI: 10.1016/j.envint.2019.03.009 ;PMID: 30901640

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15
Associations between perceived healthy eating and intentions to change one's diet
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Article
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Associations between perceived healthy eating and intentions to change one's diet

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE4), Article E237 [Peer Reviewed Journal]

Copyright © The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society ;ISSN: 0029-6651 ;EISSN: 1475-2719 ;DOI: 10.1017/S0029665123003130

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16
Exploring sex-differences in dietary intake biomarkers and cardiometabolic health parameters at baseline in the PAD-Q Study
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Article
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Exploring sex-differences in dietary intake biomarkers and cardiometabolic health parameters at baseline in the PAD-Q Study

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE4), Article E254 [Peer Reviewed Journal]

Copyright © The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society ;ISSN: 0029-6651 ;EISSN: 1475-2719 ;DOI: 10.1017/S0029665123003300

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17
Dietary carrot intake compared favourably with three other vegetable groups in protection against incidence of cancers: A systematic review and meta-analysis
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Article
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Dietary carrot intake compared favourably with three other vegetable groups in protection against incidence of cancers: A systematic review and meta-analysis

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE5), Article E330 [Peer Reviewed Journal]

Copyright © The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society ;ISSN: 0029-6651 ;EISSN: 1475-2719 ;DOI: 10.1017/S0029665123004299

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18
An investigation into a healthy pregnancy lifestyle programme and its impact on maternal dietary intake
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Article
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An investigation into a healthy pregnancy lifestyle programme and its impact on maternal dietary intake

Proceedings of the Nutrition Society, 2023, Vol.82 (OCE5), Article E292 [Peer Reviewed Journal]

Copyright © The Author(s), 2023. Published by Cambridge University Press on behalf of The Nutrition Society ;ISSN: 0029-6651 ;EISSN: 1475-2719 ;DOI: 10.1017/S0029665123003919

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19
The healthiness and sustainability of national and global food based dietary guidelines: modelling study
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Article
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The healthiness and sustainability of national and global food based dietary guidelines: modelling study

BMJ (Online), 2020-07, Vol.370, p.m2322 [Peer Reviewed Journal]

Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY. No commercial re-use. See rights and permissions. Published by BMJ. ;2020 Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY. No commercial re-use. See rights and permissions. Published by BMJ. BMJ This is an Open Access article distributed in accordance with the terms of the Creative Commons Attribution (CC BY 4.0) license, which permits others to distribute, remix, adapt and build upon this work, for commercial use, provided the original work is properly cited. See: http://creativecommons.org/licenses/by/4.0/ . Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY. No commercial re-use. See rights and permissions. Published by BMJ. 2020 BMJ ;ISSN: 1756-1833 ;ISSN: 0959-8138 ;EISSN: 1756-1833 ;DOI: 10.1136/bmj.m2322 ;PMID: 32669369

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20
Global dietary calcium intake among adults: a systematic review
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Article
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Global dietary calcium intake among adults: a systematic review

Osteoporosis international, 2017-12, Vol.28 (12), p.3315-3324 [Peer Reviewed Journal]

The Author(s) 2017 ;Osteoporosis International is a copyright of Springer, (2017). All Rights Reserved. ;ISSN: 0937-941X ;EISSN: 1433-2965 ;DOI: 10.1007/s00198-017-4230-x ;PMID: 29026938

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