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MEDLINE
| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Article
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Temperature and Time of Steeping Affect the Antioxidant Properties of White, Green, and Black Tea InfusionsJournal of food science, 2016-01, Vol.81 (1), p.H246-H254 [Peer Reviewed Journal]2015 Institute of Food Technologists ;2016 Institute of Food Technologists ;ISSN: 0022-1147 ;EISSN: 1750-3841 ;DOI: 10.1111/1750-3841.13149 ;PMID: 26613545 ;CODEN: JFDSAZFull text available |
| 2 |
Material Type: Article
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Effect of Plasma-Activated Water Bubbles on Fusarium graminearum , Deoxynivalenol, and Germination of Naturally Infected Barley during SteepingToxins, 2023-02, Vol.15 (2), p.124 [Peer Reviewed Journal]2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2023 by the authors. 2023 ;ISSN: 2072-6651 ;EISSN: 2072-6651 ;DOI: 10.3390/toxins15020124 ;PMID: 36828438Full text available |
| 3 |
Material Type: Article
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A Strategy to Deliver Precise Oral Doses of the Glucosinolates or Isothiocyanates from Moringa oleifera Leaves for Use in Clinical StudiesNutrients, 2019-07, Vol.11 (7), p.1547 [Peer Reviewed Journal]2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu11071547 ;PMID: 31323988Full text available |
| 4 |
Material Type: Article
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Caffeoylquinic acid profiling: comparative analysis in yerba mate, Indian camphorweed, and stevia extracts with emphasis on the influence of brewing conditions and cold storage in yerba mate infusionPeerJ (San Francisco, CA), 2024, Vol.12, p.e17250-e17250 [Peer Reviewed Journal]2024 Khaksar et al. ;2024 Khaksar et al. 2024 Khaksar et al. ;EISSN: 2167-8359 ;DOI: 10.7717/peerj.17250 ;PMID: 38726376Full text available |
| 5 |
Material Type: Article
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In Vitro Study to Assess Effective Cleaning Techniques for Removing Staphylococcus aureus from Menstrual CupsInternational journal of environmental research and public health, 2022-01, Vol.19 (3), p.1450 [Peer Reviewed Journal]2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 1660-4601 ;ISSN: 1661-7827 ;EISSN: 1660-4601 ;DOI: 10.3390/ijerph19031450 ;PMID: 35162481Full text available |
| 6 |
Material Type: Article
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Possibilities for Optimization of Industrial Alkaline Steeping of Wood-Based Cellulose FibersMolecules (Basel, Switzerland), 2020-12, Vol.25 (24), p.5834 [Peer Reviewed Journal]2020. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2020 by the authors. 2020 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules25245834 ;PMID: 33321990Full text available |
| 7 |
Material Type: Article
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Precise frequency synchronization detection method based on the group quantization stepping lawPloS one, 2019-02, Vol.14 (2), p.e0211478-e0211478 [Peer Reviewed Journal]COPYRIGHT 2019 Public Library of Science ;COPYRIGHT 2019 Public Library of Science ;2019 Du et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 Du et al 2019 Du et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0211478 ;PMID: 30716125Full text available |
| 8 |
Material Type: Article
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Enhanced germination of barley (Hordeum vulgare L.) using chitooligosaccharide as an elicitor in seed priming to improve malt qualityBiotechnology letters, 2016-11, Vol.38 (11), p.1935-1940 [Peer Reviewed Journal]Springer Science+Business Media Dordrecht 2016 ;ISSN: 0141-5492 ;EISSN: 1573-6776 ;DOI: 10.1007/s10529-016-2181-5 ;PMID: 27465671Full text available |
| 9 |
Material Type: Article
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Nutritive value of corn distiller's dried grains with solubles steeped without or with exogenous feed enzymes for 24 h and fed to growing pigsJournal of animal science, 2018-06, Vol.96 (6), p.2352-2360 [Peer Reviewed Journal]Copyright Oxford University Press, UK Jun 2018 ;ISSN: 0021-8812 ;EISSN: 1525-3163 ;DOI: 10.1093/jas/sky115 ;PMID: 29635412Full text available |
| 10 |
Material Type: Article
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Enhancing the production of phenolic compounds during barley germination by using chitooligosaccharides to improve the antioxidant capacity of maltBiotechnology letters, 2018-10, Vol.40 (9-10), p.1335-1341 [Peer Reviewed Journal]Springer Science+Business Media B.V., part of Springer Nature 2018 ;Biotechnology Letters is a copyright of Springer, (2018). All Rights Reserved. ;ISSN: 0141-5492 ;EISSN: 1573-6776 ;DOI: 10.1007/s10529-018-2582-8 ;PMID: 29876794Full text available |
| 11 |
Material Type: Article
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Feeding corn grain steeped in citric acid modulates rumen fermentation and inflammatory responses in dairy goatsAnimal (Cambridge, England), 2019-02, Vol.13 (2), p.301-308 [Peer Reviewed Journal]The Animal Consortium 2018 ;2018 The Animal Consortium ;ISSN: 1751-7311 ;EISSN: 1751-732X ;DOI: 10.1017/S1751731118001064 ;PMID: 29860962Full text available |
| 12 |
Material Type: Article
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Effects of variety and steeping conditions on some barley components associated with colonic healthJournal of the science of food and agriculture, 2016-11, Vol.96 (14), p.4821-4827 [Peer Reviewed Journal]2016 The Authors. published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry. ;2016 The Authors. Journal of the Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry. ;ISSN: 0022-5142 ;ISSN: 1097-0010 ;EISSN: 1097-0010 ;DOI: 10.1002/jsfa.7923 ;PMID: 27450418 ;CODEN: JSFAAEFull text available |
| 13 |
Material Type: Article
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Improved hydrolase activity in barley and reduced malting time by adding phytase as an activator during malting steepingBiotechnology letters, 2017-12, Vol.39 (12), p.1889-1894 [Peer Reviewed Journal]Springer Science+Business Media B.V. 2017 ;Biotechnology Letters is a copyright of Springer, (2017). All Rights Reserved. ;ISSN: 0141-5492 ;EISSN: 1573-6776 ;DOI: 10.1007/s10529-017-2394-2 ;PMID: 29027600Full text available |
| 14 |
Material Type: Article
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Germination Conditions Affect Selected Quality of Composite Wheat-Germinated Brown Rice Flour and Bread FormulationsJournal of food science, 2010-08, Vol.75 (6), p.S312-S318 [Peer Reviewed Journal]2010 Institute of Food Technologists ;Copyright Institute of Food Technologists Aug 2010 ;ISSN: 0022-1147 ;EISSN: 1750-3841 ;DOI: 10.1111/j.1750-3841.2010.01712.x ;PMID: 20722954 ;CODEN: JFDSAZFull text available |
| 15 |
Material Type: Article
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Zinc and copper in roof runoffWater science and technology, 2013-01, Vol.67 (8), p.1734-1739 [Peer Reviewed Journal]2014 INIST-CNRS ;Copyright IWA Publishing Apr 2013 ;ISSN: 0273-1223 ;EISSN: 1996-9732 ;DOI: 10.2166/wst.2013.044 ;PMID: 23579827 ;CODEN: WSTED4Full text available |
| 16 |
Material Type: Article
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Oxygen Deficiency in Barley (Hordeum vulgare) Grain during MaltingJournal of agricultural and food chemistry, 2006-01, Vol.54 (2), p.409-416 [Peer Reviewed Journal]Copyright © 2006 American Chemical Society ;2006 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf0521505 ;PMID: 16417298 ;CODEN: JAFCAUFull text available |
| 17 |
Material Type: Article
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Production of acetone butanol ethanol from degermed corn using Clostridium beijerinckii BA101Applied biochemistry and biotechnology, 2002, Vol.98-100 (1-9), p.553-561 [Peer Reviewed Journal]2002 INIST-CNRS ;Humana Press Inc. 2002 ;Humana Press Inc. 2002. ;ISSN: 0273-2289 ;EISSN: 1559-0291 ;DOI: 10.1385/abab:98-100:1-9:553 ;PMID: 12018281 ;CODEN: ABIBDLFull text available |
| 18 |
Material Type: Article
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Influence of Lactic Acid on the Solubilization of Protein during Corn SteepingJournal of agricultural and food chemistry, 2000-04, Vol.48 (4), p.1352-1357 [Peer Reviewed Journal]Copyright © 2000 American Chemical Society ;2000 INIST-CNRS ;ISSN: 0021-8561 ;EISSN: 1520-5118 ;DOI: 10.1021/jf990866s ;PMID: 10775396 ;CODEN: JAFCAUFull text available |
| 19 |
Material Type: Article
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Corn-Milling pretreatment with anhydrous ammoniaApplied biochemistry and biotechnology, 2003-02, Vol.104 (2), p.141-148 [Peer Reviewed Journal]2003 INIST-CNRS ;Humana Press Inc. 2003 ;ISSN: 0273-2289 ;EISSN: 1559-0291 ;DOI: 10.1385/ABAB:104:2:141 ;PMID: 12603102 ;CODEN: ABIBDLFull text available |
| 20 |
Material Type: Article
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Microbiological aspects of penicillin; cottonseed meal as a substitute for corn steep liquor in penicillin productionJournal of bacteriology, 1946-05, Vol.51, p.597-597 [Peer Reviewed Journal]ISSN: 0021-9193 ;EISSN: 1098-5530 ;PMID: 21064711Full text available |
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