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1 |
Material Type: Article
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Does Food Color Influence Taste and Flavor Perception in Humans?Chemosensory perception, 2010-03, Vol.3 (1), p.68-84 [Peer Reviewed Journal]Springer Science + Business Media, LLC 2010 ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-010-9067-zFull text available |
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2 |
Material Type: Article
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Relationships Between Common Measurements of Taste FunctionChemosensory perception, 2015-06, Vol.8 (1), p.11-18 [Peer Reviewed Journal]The Author(s) 2015 ;Springer Science+Business Media New York 2015 ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-015-9183-x ;PMID: 26110045Full text available |
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3 |
Material Type: Article
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The Taste and Smell Protocol in the 2011–2014 US National Health and Nutrition Examination Survey (NHANES): Test–Retest Reliability and Validity TestingChemosensory perception, 2015-09, Vol.8 (3), p.138-148 [Peer Reviewed Journal]Springer Science+Business Media New York 2015 ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-015-9194-7 ;PMID: 27833669Full text available |
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4 |
Material Type: Article
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Peri-threshold Trigeminal Stimulation with Capsaicin Increases Taste Sensitivity in HumansChemosensory perception, 2022-04, Vol.15 (1), p.1-7 [Peer Reviewed Journal]The Author(s) 2021 ;The Author(s) 2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-021-09285-4Full text available |
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5 |
Material Type: Article
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Vegetable Intake in College-Aged Adults Is Explained by Oral Sensory Phenotypes and TAS2R38 GenotypeChemosensory perception, 2010-12, Vol.3 (3-4), p.137-148 [Peer Reviewed Journal]Springer Science + Business Media, LLC 2010 ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-010-9079-8 ;PMID: 21157576Full text available |
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6 |
Material Type: Article
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Effects of Ethanol on Flavor Perception in Alcoholic BeveragesChemosensory perception, 2017-12, Vol.10 (4), p.119-134 [Peer Reviewed Journal]Springer Science+Business Media, LLC, part of Springer Nature 2017 ;Chemosensory Perception is a copyright of Springer, (2017). All Rights Reserved. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-017-9238-2Full text available |
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7 |
Material Type: Article
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Correction to: Temporal Encoding During Unimodal and Bimodal Odor Processing in the Human BrainChemosensory perception, 2019-04, Vol.12 (1), p.67-67 [Peer Reviewed Journal]Springer Science+Business Media, LLC, part of Springer Nature 2018 ;Chemosensory Perception is a copyright of Springer, (2018). All Rights Reserved. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-018-9252-zFull text available |
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8 |
Material Type: Article
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Food Acceptance: The Role of Consumer Perception and AttitudesChemosensory perception, 2010-03, Vol.3 (1), p.42-50 [Peer Reviewed Journal]Springer Science + Business Media, LLC 2009 ;Springer Science + Business Media, LLC 2010 ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-009-9057-1Full text available |
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9 |
Material Type: Article
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Crosstalk of Pain and Thirst Perception: A Brief ReviewChemosensory perception, 2021-10, Vol.14 (2), p.75-78 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-021-09286-3Full text available |
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10 |
Material Type: Article
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Is perceptual learning generalisable in the chemical senses? A longitudinal pilot study based on a naturalistic blind wine tasting training scenarioChemosensory perception, 2021-10, Vol.14 (2), p.64-74 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC part of Springer Nature 2021 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC part of Springer Nature 2021. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-020-09284-xFull text available |
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11 |
Material Type: Article
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The Relation Between Valence and Arousal in Subjective Odor ExperienceChemosensory perception, 2020-10, Vol.13 (2), p.141-151 [Peer Reviewed Journal]Springer Science+Business Media, LLC, part of Springer Nature 2019 ;Springer Science+Business Media, LLC, part of Springer Nature 2019. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-019-09275-7Full text available |
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12 |
Material Type: Article
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Olfactory Capabilities Towards Food and Non-food Odours in Men and Women of Various Weight StatusesChemosensory perception, 2022-10, Vol.15 (2), p.60-69 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021. ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-021-09294-3Full text available |
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13 |
Material Type: Article
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The Relationship Between Olfactory Function and Emotional ContagionChemosensory perception, 2022-10, Vol.15 (2), p.49-59 [Peer Reviewed Journal]The Author(s) 2021 ;The Author(s) 2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-021-09293-4Full text available |
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14 |
Material Type: Article
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Differences in Brain Responses to Food or Tastants Delivered with and Without Swallowing: a Meta-analysis on Functional Magnetic Resonance Imaging (fMRI) StudiesChemosensory perception, 2022-10, Vol.15 (2), p.112-123 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09299-6Full text available |
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15 |
Material Type: Article
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Sequential Effects in Odor PerceptionChemosensory perception, 2022-04, Vol.15 (1), p.19-25 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-021-09290-7Full text available |
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16 |
Material Type: Article
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Virtual Reality Immersion: Taste and Texture Changes for Identical Samples of Two Common CondimentsChemosensory perception, 2022-10, Vol.15 (2), p.87-94 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09296-9Full text available |
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17 |
Material Type: Article
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Subjective Mouthfeel and Temperature Alterations in COVID-19 Patients Six to Ten Months After DiagnosisChemosensory perception, 2022-10, Vol.15 (2), p.165-174 [Peer Reviewed Journal]The Author(s) 2022 ;The Author(s) 2022. ;The Author(s) 2022. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09304-y ;PMID: 36406042Full text available |
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18 |
Material Type: Article
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Children’s Personal Significance of Olfaction — the ChiPSO QuestionnaireChemosensory perception, 2022-10, Vol.15 (2), p.154-164 [Peer Reviewed Journal]The Author(s) 2022 ;The Author(s) 2022. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09303-zFull text available |
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19 |
Material Type: Article
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A Nasal Aerodynamics Perspective of Retronasal Olfaction: Rodents vs. HumansChemosensory perception, 2022-10, Vol.15 (2), p.124-134 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022. Springer Nature or its licensor holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09300-2 ;PMID: 37192933Full text available |
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20 |
Material Type: Article
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Smelling Death, Loving Life: the Impact of Olfactory Chemosignals on Life SatisfactionChemosensory perception, 2022-10, Vol.15 (2), p.95-103 [Peer Reviewed Journal]The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2022. ;ISSN: 1936-5802 ;EISSN: 1936-5810 ;DOI: 10.1007/s12078-022-09297-8Full text available |