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Results 21 - 40 of 120  for All Library Resources

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21
Muscle fiber characteristics and postmortem quality of longissimus thoracis, psoas major and semitendinosus from Chinese Simmental bulls
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Muscle fiber characteristics and postmortem quality of longissimus thoracis, psoas major and semitendinosus from Chinese Simmental bulls

Food science & nutrition, 2020-11, Vol.8 (11), p.6083-6094 [Peer Reviewed Journal]

2020 The Authors. published by Wiley Periodicals LLC. ;2020 The Authors. Food Science & Nutrition published by Wiley Periodicals LLC. ;COPYRIGHT 2020 John Wiley & Sons, Inc. ;2020. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2048-7177 ;EISSN: 2048-7177 ;DOI: 10.1002/fsn3.1898 ;PMID: 33282260

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22
Antibiotic affects the gut microbiota composition and expression of genes related to lipid metabolism and myofiber types in skeletal muscle of piglets
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Antibiotic affects the gut microbiota composition and expression of genes related to lipid metabolism and myofiber types in skeletal muscle of piglets

public 594706 ;ISSN: 1746-6148 ;EISSN: 1746-6148 ;DOI: 10.1186/s12917-020-02592-0

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23
Cotton and fiber quality in function of picker harvest speed
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Cotton and fiber quality in function of picker harvest speed

Revista brasileira de engenharia agrícola e ambiental, 2018-08, Vol.22 (8), p.583-588 [Peer Reviewed Journal]

This work is licensed under a Creative Commons Attribution 4.0 International License. ;ISSN: 1415-4366 ;ISSN: 1807-1929 ;EISSN: 1807-1929 ;DOI: 10.1590/1807-1929/agriambi.v22n8p583-588

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24
Muscle Fiber Characteristics on Chop Surface of Pork Loin (M. longissimus thoracis et lumborum) Associated with Muscle Fiber Pennation Angle and Their Relationships with Pork Loin Quality
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Muscle Fiber Characteristics on Chop Surface of Pork Loin (M. longissimus thoracis et lumborum) Associated with Muscle Fiber Pennation Angle and Their Relationships with Pork Loin Quality

한국축산식품학회지, 2020, 40(6), , pp.957-968 [Peer Reviewed Journal]

Korean Society for Food Science of Animal Resources 2020 ;ISSN: 2636-0772 ;EISSN: 2636-0780 ;DOI: 10.5851/kosfa.2020.e66 ;PMID: 33305280

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25
Influence of freeze-thawed cycles on pork quality
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Influence of freeze-thawed cycles on pork quality

Animal Bioscience, 2021, 34(8), , pp.1375-1381 [Peer Reviewed Journal]

COPYRIGHT 2021 Asian - Australasian Association of Animal Production Societies ;Copyright © 2021 by Animal Bioscience 2021 ;ISSN: 2765-0189 ;ISSN: 2765-0235 ;EISSN: 2765-0235 ;DOI: 10.5713/ajas.20.0416 ;PMID: 33171034

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26
Muscle fiber characteristics of pectoralis major muscle as related to muscle mass in different Japanese quail lines
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Muscle fiber characteristics of pectoralis major muscle as related to muscle mass in different Japanese quail lines

Animal (Cambridge, England), 2013-10, Vol.7 (10), p.1665-1670 [Peer Reviewed Journal]

Copyright © The Animal Consortium 2013 ;ISSN: 1751-7311 ;EISSN: 1751-732X ;DOI: 10.1017/S1751731113001298 ;PMID: 23842287

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27
Effect of different extraction methods on fiber quality of nettle (Urtica dioica L.)
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Effect of different extraction methods on fiber quality of nettle (Urtica dioica L.)

Textile research journal, 2011-05, Vol.81 (8), p.827-837 [Peer Reviewed Journal]

The Author(s) 2010 ;Copyright Textile Research Institute May 2011 ;ISSN: 0040-5175 ;EISSN: 1746-7748 ;DOI: 10.1177/0040517510391698

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28
High Intensity Training Increases Muscle Area Occupied by Type II Muscle Fibers of the Multifidus Muscle in Persons with Non-Specific Chronic Low Back Pain: A Pilot Trial
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High Intensity Training Increases Muscle Area Occupied by Type II Muscle Fibers of the Multifidus Muscle in Persons with Non-Specific Chronic Low Back Pain: A Pilot Trial

Applied sciences, 2021-04, Vol.11 (8), p.3306 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2076-3417 ;EISSN: 2076-3417 ;DOI: 10.3390/app11083306

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29
Effect of chronic AICAR treatment on muscle fiber composition and enzyme activity in skeletal muscle of rats
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Effect of chronic AICAR treatment on muscle fiber composition and enzyme activity in skeletal muscle of rats

Journal of Applied Animal Research, 2021-01, Vol.49 (1), p.89-96 [Peer Reviewed Journal]

2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group 2021 ;2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This work is licensed under the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 0971-2119 ;EISSN: 0974-1844 ;DOI: 10.1080/09712119.2021.1889563

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30
Relationship of Carcass Weight to Muscle Fiber Characteristics and Pork Quality of Crossbred (Korean Native Black Pig × Landrace) F2 Pigs
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Relationship of Carcass Weight to Muscle Fiber Characteristics and Pork Quality of Crossbred (Korean Native Black Pig × Landrace) F2 Pigs

Food and bioprocess technology, 2013-02, Vol.6 (2), p.522-529 [Peer Reviewed Journal]

Springer Science+Business Media, LLC 2011 ;Springer Science+Business Media, LLC 2011. ;ISSN: 1935-5130 ;EISSN: 1935-5149 ;DOI: 10.1007/s11947-011-0724-2

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31
Morphological classification and comparison of suboccipital muscle fiber characteristics
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Morphological classification and comparison of suboccipital muscle fiber characteristics

Anatomy and Cell Biology, 2017, 50(4), , pp.247-254 [Peer Reviewed Journal]

Copyright © 2017. Anatomy & Cell Biology 2017 Anatomy & Cell Biology ;ISSN: 2093-3665 ;EISSN: 2093-3673 ;DOI: 10.5115/acb.2017.50.4.247 ;PMID: 29354295

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32
Fiber Characteristics of White Poplar (Populus alba L.) Juvenile Wood along the Drava River
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Article
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Fiber Characteristics of White Poplar (Populus alba L.) Juvenile Wood along the Drava River

Drvna industrija, 2017-01, Vol.68 (3), p.241-247 [Peer Reviewed Journal]

ISSN: 0012-6772 ;EISSN: 1847-1153 ;DOI: 10.5552/drind.2017.1729

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33
Comparison of Muscle Fiber and Meat Quality Characteristics in Different Japanese Quail Lines
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Comparison of Muscle Fiber and Meat Quality Characteristics in Different Japanese Quail Lines

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2016, 29(9), , pp.1331-1337 [Peer Reviewed Journal]

COPYRIGHT 2016 Asian - Australasian Association of Animal Production Societies ;COPYRIGHT 2016 Asian - Australasian Association of Animal Production Societies ;Copyright © 2016 by Asian-Australasian Journal of Animal Sciences 2016 ;ISSN: 1011-2367 ;EISSN: 1976-5517 ;EISSN: 2765-0235 ;DOI: 10.5713/ajas.16.0329 ;PMID: 27383804

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34
Effects of polymorphisms in the porcine microRNA MIR206/MIR133B cluster on muscle fiber and meat quality traits
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Article
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Effects of polymorphisms in the porcine microRNA MIR206/MIR133B cluster on muscle fiber and meat quality traits

Animal genetics, 2013-02, Vol.44 (1), p.101-106 [Peer Reviewed Journal]

2012 The Authors, Animal Genetics © 2012 Stichting International Society for Animal Genetics ;2012 The Authors, Animal Genetics © 2012 Stichting International Society for Animal Genetics. ;ISSN: 0268-9146 ;EISSN: 1365-2052 ;DOI: 10.1111/j.1365-2052.2012.02362.x ;PMID: 22583385 ;CODEN: ANGEE3

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35
Fiber Characteristics and Bonding Strength of Poplar Refiner-Chemical Preconditioned Alkaline Peroxide Mechanical Pulp Fractions
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Fiber Characteristics and Bonding Strength of Poplar Refiner-Chemical Preconditioned Alkaline Peroxide Mechanical Pulp Fractions

Bioresources, 2015-01, Vol.10 (2), p.3702-3712 [Peer Reviewed Journal]

ISSN: 1930-2126 ;EISSN: 1930-2126 ;DOI: 10.15376/biores.10.2.3702-3712

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36
Pork Loin Chop Quality and Muscle Fiber Characteristics as Affected by the Direction of Cut
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Article
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Pork Loin Chop Quality and Muscle Fiber Characteristics as Affected by the Direction of Cut

Foods, 2020-12, Vol.10 (1), p.43 [Peer Reviewed Journal]

2021. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2020 by the authors. 2020 ;ISSN: 2304-8158 ;EISSN: 2304-8158 ;DOI: 10.3390/foods10010043 ;PMID: 33375235

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37
Impact of High Intensity Exercise on Muscle Morphology in EAE Rats
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Article
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Impact of High Intensity Exercise on Muscle Morphology in EAE Rats

Physiological research, 2015-01, Vol.64 (6), p.907-923 [Peer Reviewed Journal]

Copyright Institute of Physiology 2015 ;ISSN: 0862-8408 ;EISSN: 1802-9973 ;DOI: 10.33549/physiolres.932824

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38
Comparison of live performance and meat quality parameter of cross bred (korean native black pig and landrace) pigs with different coat colors
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Comparison of live performance and meat quality parameter of cross bred (korean native black pig and landrace) pigs with different coat colors

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2013, 26(7), , pp.1047-1053 [Peer Reviewed Journal]

COPYRIGHT 2013 Asian - Australasian Association of Animal Production Societies ;COPYRIGHT 2013 Asian - Australasian Association of Animal Production Societies ;Copyright © 2013 by Asian-Australasian Journal of Animal Sciences 2013 ;ISSN: 1011-2367 ;EISSN: 1976-5517 ;EISSN: 2765-0235 ;DOI: 10.5713/ajas.2013.13005 ;PMID: 25049884

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39
Mathematical Model of Human Forearm Based Muscle Fiber Tissues’ Anisotropic Characteristics
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Article
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Mathematical Model of Human Forearm Based Muscle Fiber Tissues’ Anisotropic Characteristics

The open biotechnology journal, 2016-05, Vol.10 (1), p.234-238 [Peer Reviewed Journal]

ISSN: 1874-0707 ;EISSN: 1874-0707 ;DOI: 10.2174/18740707016100100234

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40
Effects of Tree Age and Bole Section on Pulpwood of Korean Spruce (Picea koraiensis Nakai)
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Effects of Tree Age and Bole Section on Pulpwood of Korean Spruce (Picea koraiensis Nakai)

Bioresources, 2014-01, Vol.9 (1), p.1445-1455 [Peer Reviewed Journal]

ISSN: 1930-2126 ;EISSN: 1930-2126 ;DOI: 10.15376/biores.9.1.1445-1455

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Results 21 - 40 of 120  for All Library Resources

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