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1
Effects of Paper Mulberry (Broussonetia papyrifera) Leaf Extract on Growth Performance and Fecal Microflora of Weaned Piglets
Effects of Paper Mulberry (Broussonetia papyrifera) Leaf Extract on Growth Performance and Fecal Microflora of Weaned Piglets
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Effects of Paper Mulberry (Broussonetia papyrifera) Leaf Extract on Growth Performance and Fecal Microflora of Weaned Piglets

BioMed research international, 2020, Vol.2020, p.6508494-12 [Peer Reviewed Journal]

Copyright © 2020 Guoshun Chen et al. ;Copyright © 2020 Guoshun Chen et al. This is an open access article distributed under the Creative Commons Attribution License (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. https://creativecommons.org/licenses/by/4.0 ;Copyright © 2020 Guoshun Chen et al. 2020 ;ISSN: 2314-6133 ;EISSN: 2314-6141 ;DOI: 10.1155/2020/6508494 ;PMID: 33274217

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2
Comprehensive Profiling of Paper Mulberry ( Broussonetia papyrifera ) Crotonylome Reveals the Significance of Lysine Crotonylation in Young Leaves
Comprehensive Profiling of Paper Mulberry ( Broussonetia papyrifera ) Crotonylome Reveals the Significance of Lysine Crotonylation in Young Leaves
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Comprehensive Profiling of Paper Mulberry ( Broussonetia papyrifera ) Crotonylome Reveals the Significance of Lysine Crotonylation in Young Leaves

International journal of molecular sciences, 2022-01, Vol.23 (3), p.1173 [Peer Reviewed Journal]

2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 1422-0067 ;ISSN: 1661-6596 ;EISSN: 1422-0067 ;DOI: 10.3390/ijms23031173 ;PMID: 35163093

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3
De Novo assembly of expressed transcripts and global transcriptomic analysis from seedlings of the paper mulberry (Broussonetia kazinoki x Broussonetia papyifera)
De Novo assembly of expressed transcripts and global transcriptomic analysis from seedlings of the paper mulberry (Broussonetia kazinoki x Broussonetia papyifera)
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De Novo assembly of expressed transcripts and global transcriptomic analysis from seedlings of the paper mulberry (Broussonetia kazinoki x Broussonetia papyifera)

PloS one, 2014-05, Vol.9 (5), p.e97487-e97487 [Peer Reviewed Journal]

COPYRIGHT 2014 Public Library of Science ;COPYRIGHT 2014 Public Library of Science ;2014 Xianjun et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2014 Xianjun et al 2014 Xianjun et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0097487 ;PMID: 24848504

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4
iTRAQ-Based Quantitative Proteomics Analysis Reveals the Mechanism of Golden-Yellow Leaf Mutant in Hybrid Paper Mulberry
iTRAQ-Based Quantitative Proteomics Analysis Reveals the Mechanism of Golden-Yellow Leaf Mutant in Hybrid Paper Mulberry
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iTRAQ-Based Quantitative Proteomics Analysis Reveals the Mechanism of Golden-Yellow Leaf Mutant in Hybrid Paper Mulberry

International journal of molecular sciences, 2021-12, Vol.23 (1), p.127 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 1422-0067 ;ISSN: 1661-6596 ;EISSN: 1422-0067 ;DOI: 10.3390/ijms23010127 ;PMID: 35008552

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5
Effects of Ultrasound, High Pressure, and Manosonication Processes on Phenolic Profile and Antioxidant Properties of a Sulfur Dioxide-Free Mulberry (Morus nigra) Wine
Effects of Ultrasound, High Pressure, and Manosonication Processes on Phenolic Profile and Antioxidant Properties of a Sulfur Dioxide-Free Mulberry (Morus nigra) Wine
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Effects of Ultrasound, High Pressure, and Manosonication Processes on Phenolic Profile and Antioxidant Properties of a Sulfur Dioxide-Free Mulberry (Morus nigra) Wine

Food and bioprocess technology, 2017-07, Vol.10 (7), p.1210-1223 [Peer Reviewed Journal]

Springer Science+Business Media New York 2017 ;Springer Science+Business Media New York 2017. ;ISSN: 1935-5130 ;EISSN: 1935-5149 ;DOI: 10.1007/s11947-017-1892-5

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6
Anti-Inflammatory and Antinociceptive Properties of Flavonoids from the Fruits of Black Mulberry (Morus nigra L.)
Anti-Inflammatory and Antinociceptive Properties of Flavonoids from the Fruits of Black Mulberry (Morus nigra L.)
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Anti-Inflammatory and Antinociceptive Properties of Flavonoids from the Fruits of Black Mulberry (Morus nigra L.)

PloS one, 2016-04, Vol.11 (4), p.e0153080-e0153080 [Peer Reviewed Journal]

COPYRIGHT 2016 Public Library of Science ;COPYRIGHT 2016 Public Library of Science ;2016 Chen et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2016 Chen et al 2016 Chen et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0153080 ;PMID: 27046026

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7
Effect of mulberry leaf extract fortification and probiotic fermentation on the bioactivities of cottage cheese
Effect of mulberry leaf extract fortification and probiotic fermentation on the bioactivities of cottage cheese
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Effect of mulberry leaf extract fortification and probiotic fermentation on the bioactivities of cottage cheese

Journal of food measurement & characterization, 2022-02, Vol.16 (1), p.486-499 [Peer Reviewed Journal]

The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021 ;The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature 2021. ;ISSN: 2193-4126 ;EISSN: 2193-4134 ;DOI: 10.1007/s11694-021-01174-4

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8
Bibliometric Analysis of Trends in Mulberry and Silkworm Research on the Production of Silk and Its By-Products
Bibliometric Analysis of Trends in Mulberry and Silkworm Research on the Production of Silk and Its By-Products
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Bibliometric Analysis of Trends in Mulberry and Silkworm Research on the Production of Silk and Its By-Products

Insects (Basel, Switzerland), 2022-06, Vol.13 (7), p.568 [Peer Reviewed Journal]

2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 2075-4450 ;EISSN: 2075-4450 ;DOI: 10.3390/insects13070568 ;PMID: 35886744

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9
Genome-Wide Analysis of the UGT Gene Family and Identification of Flavonoids in Broussonetia papyrifera
Genome-Wide Analysis of the UGT Gene Family and Identification of Flavonoids in Broussonetia papyrifera
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Genome-Wide Analysis of the UGT Gene Family and Identification of Flavonoids in Broussonetia papyrifera

Molecules (Basel, Switzerland), 2021-06, Vol.26 (11), p.3449 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules26113449 ;PMID: 34204142

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10
Phenolic composition and antioxidant activity of white mulberry (Morus alba L.) fruits
Phenolic composition and antioxidant activity of white mulberry (Morus alba L.) fruits
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Phenolic composition and antioxidant activity of white mulberry (Morus alba L.) fruits

International journal of food science & technology, 2013-05, Vol.48 (5), p.934-940 [Peer Reviewed Journal]

2012 The Authors. International Journal of Food Science and Technology © 2012 Institute of Food Science and Technology ;2014 INIST-CNRS ;International Journal of Food Science and Technology © 2013 Institute of Food Science and Technology ;ISSN: 0950-5423 ;EISSN: 1365-2621 ;DOI: 10.1111/ijfs.12044 ;CODEN: IJFTEZ

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11
Mulberry fruit extract alleviates the intracellular amyloid‐β oligomer‐induced cognitive disturbance and oxidative stress in Alzheimer’s disease model mice
Mulberry fruit extract alleviates the intracellular amyloid‐β oligomer‐induced cognitive disturbance and oxidative stress in Alzheimer’s disease model mice
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Mulberry fruit extract alleviates the intracellular amyloid‐β oligomer‐induced cognitive disturbance and oxidative stress in Alzheimer’s disease model mice

Genes to cells : devoted to molecular & cellular mechanisms, 2021-11, Vol.26 (11), p.861-873 [Peer Reviewed Journal]

2021 Molecular Biology Society of Japan and John Wiley & Sons Australia, Ltd ;2021 Molecular Biology Society of Japan and John Wiley & Sons Australia, Ltd. ;ISSN: 1356-9597 ;EISSN: 1365-2443 ;DOI: 10.1111/gtc.12889 ;PMID: 34387016

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12
Anti-Inflammatory Effects of High Hydrostatic Pressure Extract of Mulberry ( Morus alba ) Fruit on LPS-Stimulated RAW264.7 Cells
Anti-Inflammatory Effects of High Hydrostatic Pressure Extract of Mulberry ( Morus alba ) Fruit on LPS-Stimulated RAW264.7 Cells
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Anti-Inflammatory Effects of High Hydrostatic Pressure Extract of Mulberry ( Morus alba ) Fruit on LPS-Stimulated RAW264.7 Cells

Molecules (Basel, Switzerland), 2019-04, Vol.24 (7), p.1425 [Peer Reviewed Journal]

2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 by the authors. 2019 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules24071425 ;PMID: 30978947

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13
Abnormal expression of bHLH3 disrupts a flavonoid homeostasis network, causing differences in pigment composition among mulberry fruits
Abnormal expression of bHLH3 disrupts a flavonoid homeostasis network, causing differences in pigment composition among mulberry fruits
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Abnormal expression of bHLH3 disrupts a flavonoid homeostasis network, causing differences in pigment composition among mulberry fruits

Horticulture research, 2020-06, Vol.7 (1), Article 83 [Peer Reviewed Journal]

The Author(s) 2020. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Author(s) 2020 ;ISSN: 2662-6810 ;EISSN: 2052-7276 ;DOI: 10.1038/s41438-020-0302-8 ;PMID: 32528695

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14
Evaluation of the Chemical Composition and Antioxidant Activity of Mulberry ( Morus alba L.) Fruits from Different Varieties in China
Evaluation of the Chemical Composition and Antioxidant Activity of Mulberry ( Morus alba L.) Fruits from Different Varieties in China
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Evaluation of the Chemical Composition and Antioxidant Activity of Mulberry ( Morus alba L.) Fruits from Different Varieties in China

Molecules (Basel, Switzerland), 2022-04, Vol.27 (9), p.2688 [Peer Reviewed Journal]

2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules27092688 ;PMID: 35566039

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15
Composition and activity changes of the soluble water and ethanol extracts from white mulberry (Morus alba L.) fruits in response to thermal treatment
Composition and activity changes of the soluble water and ethanol extracts from white mulberry (Morus alba L.) fruits in response to thermal treatment
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Composition and activity changes of the soluble water and ethanol extracts from white mulberry (Morus alba L.) fruits in response to thermal treatment

Journal of food measurement & characterization, 2020-04, Vol.14 (2), p.838-848 [Peer Reviewed Journal]

Springer Science+Business Media, LLC, part of Springer Nature 2019 ;Journal of Food Measurement and Characterization is a copyright of Springer, (2019). All Rights Reserved. ;ISSN: 2193-4126 ;EISSN: 2193-4134 ;DOI: 10.1007/s11694-019-00332-z

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16
Mulberry Ethanol Extract and Rutin Protect Alcohol-Damaged GES-1 Cells by Inhibiting the MAPK Pathway
Mulberry Ethanol Extract and Rutin Protect Alcohol-Damaged GES-1 Cells by Inhibiting the MAPK Pathway
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Mulberry Ethanol Extract and Rutin Protect Alcohol-Damaged GES-1 Cells by Inhibiting the MAPK Pathway

Molecules (Basel, Switzerland), 2022-07, Vol.27 (13), p.4266 [Peer Reviewed Journal]

2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules27134266 ;PMID: 35807511

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17
Transcriptome analysis and identification of key genes involved in 1-deoxynojirimycin biosynthesis of mulberry ( Morus alba L.)
Transcriptome analysis and identification of key genes involved in 1-deoxynojirimycin biosynthesis of mulberry ( Morus alba L.)
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Transcriptome analysis and identification of key genes involved in 1-deoxynojirimycin biosynthesis of mulberry ( Morus alba L.)

PeerJ (San Francisco, CA), 2018-08, Vol.6, p.e5443-e5443, Article e5443 [Peer Reviewed Journal]

2018 Wang et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2018 Wang et al. 2018 Wang et al. ;ISSN: 2167-8359 ;EISSN: 2167-8359 ;DOI: 10.7717/peerj.5443 ;PMID: 30155358

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18
The impact of mulberry leaf extract at three different levels on reducing the glycemic index of white bread
The impact of mulberry leaf extract at three different levels on reducing the glycemic index of white bread
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The impact of mulberry leaf extract at three different levels on reducing the glycemic index of white bread

PloS one, 2023-08, Vol.18 (8), p.e0288911-e0288911 [Peer Reviewed Journal]

Copyright: © 2023 Ding et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. ;COPYRIGHT 2023 Public Library of Science ;2023 Ding et al 2023 Ding et al ;2023 Ding et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0288911 ;PMID: 37561734

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19
Evaluation of Antioxidant and Antibacterial Activities of White Mulberry ( Morus alba L.) Fruit Extracts
Evaluation of Antioxidant and Antibacterial Activities of White Mulberry ( Morus alba L.) Fruit Extracts
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Evaluation of Antioxidant and Antibacterial Activities of White Mulberry ( Morus alba L.) Fruit Extracts

Plants (Basel), 2021-12, Vol.10 (12), p.2736 [Peer Reviewed Journal]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Attribution ;2021 by the authors. 2021 ;ISSN: 2223-7747 ;EISSN: 2223-7747 ;DOI: 10.3390/plants10122736 ;PMID: 34961207

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20
Integrated transcriptomic and metabolomic analyses elucidate the mechanism of flavonoid biosynthesis in the regulation of mulberry seed germination under salt stress
Integrated transcriptomic and metabolomic analyses elucidate the mechanism of flavonoid biosynthesis in the regulation of mulberry seed germination under salt stress
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Integrated transcriptomic and metabolomic analyses elucidate the mechanism of flavonoid biosynthesis in the regulation of mulberry seed germination under salt stress

BMC plant biology, 2024-02, Vol.24 (1), p.132-132 [Peer Reviewed Journal]

2024. The Author(s). ;COPYRIGHT 2024 BioMed Central Ltd. ;The Author(s) 2024 ;ISSN: 1471-2229 ;EISSN: 1471-2229 ;DOI: 10.1186/s12870-024-04804-3 ;PMID: 38383312

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