Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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1 |
Material Type: Article
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Development of banana (Musa AAA) under different doses of biochar and chemical fertilizersBionatura, 2023-09, Vol.8 (3), p.1-10ISSN: 1390-9347 ;EISSN: 1390-9355 ;DOI: 10.21931/RB/2023.08.03.85Full text available |
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2 |
Material Type: Article
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Analysis of antioxidant and antibacterial activity of cocoa pod husk extract (Theobroma cacao L.)Dental Journal, 2023-12, Vol.56 (4), p.220-225 [Peer Reviewed Journal]ISSN: 1978-3728 ;EISSN: 2442-9740 ;DOI: 10.20473/j.djmkg.v56.i4.p220-225Full text available |
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3 |
Material Type: Article
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Optimasi microwave-assisted pretreatment dalam delignifikasi asam oksalat pada kulit kakao menggunakan response surface methodology (RSM)Agrointek (Online), 2023-12, Vol.17 (4), p.724-736 [Peer Reviewed Journal]ISSN: 1907-8056 ;EISSN: 2527-5410 ;DOI: 10.21107/agrointek.v17i4.15471Full text available |
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4 |
Material Type: Article
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Growth, yield and proximate composition of plantain, musa species cultivated on soils amended with crop residuesInternational journal of recycling of organic waste in agriculture, 2023-03, Vol.12 (1), p.59-71 [Peer Reviewed Journal]ISSN: 2195-3228 ;EISSN: 2251-7715 ;DOI: 10.30486/ijrowa.2021.1932327.1260Full text available |
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5 |
Material Type: Article
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The ethanol extract of cocoa pod husk minimizes hyperalgesia and blood glucose levels in diabetic neuropathy model through transient receptor protein vanilloid (TRPV)-1Saudi pharmaceutical journal, 2024-06, Vol.32 (6), p.102097-102097, Article 102097 [Peer Reviewed Journal]2024 The Author(s) ;2024 The Author(s). ;ISSN: 1319-0164 ;DOI: 10.1016/j.jsps.2024.102097 ;PMID: 38746850Full text available |
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6 |
Material Type: Article
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OPTIMASI FORMULASI KERUPUK PANGSIT KAYA SERAT DAN ANTIOKSIDAN DARI TEPUNG KULIT KAKAOAgrointek (Online), 2023-05, Vol.17 (2), p.328-334 [Peer Reviewed Journal]ISSN: 1907-8056 ;EISSN: 2527-5410 ;DOI: 10.21107/agrointek.v17i2.15483Full text available |
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7 |
Material Type: Article
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Development and characterization of food packaging bioplastic film from cocoa pod husk cellulose incorporated with sugarcane bagasse fibreJournal of Bioresources and Bioproducts, 2020-11, Vol.5 (4), p.248-255 [Peer Reviewed Journal]2020 The Author(s) ;ISSN: 2369-9698 ;DOI: 10.1016/j.jobab.2020.10.003Full text available |
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8 |
Material Type: Article
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Anticancer and antiretroviral activities of methanolic extract from Theobroma cacao L pod husk: focusing on the ethyl acetate partition [version 1; peer review: 1 approved with reservations]F1000 research, 2022, Vol.11, p.1395 [Peer Reviewed Journal]Copyright: © 2022 Yahya M et al. ;ISSN: 2046-1402 ;EISSN: 2046-1402 ;DOI: 10.12688/f1000research.128048.1Full text available |
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9 |
Material Type: Article
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Physicochemical characterization of briquette fuel produced from cocoa pod husk case of CameroonEnergy reports, 2024-06, Vol.11, p.1580-1589 [Peer Reviewed Journal]ISSN: 2352-4847 ;EISSN: 2352-4847 ;DOI: 10.1016/j.egyr.2024.01.029Full text available |
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10 |
Material Type: Article
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Investigation of the Impact of Aging Upon the Mechanical Properties of Cocoa Pod HuskPelita perkebunan, 2021-08, Vol.37 (2) [Peer Reviewed Journal]ISSN: 0215-0212 ;EISSN: 2406-9574 ;DOI: 10.22302/iccri.jur.pelitaperkebunan.v37i2.469Full text available |
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11 |
Material Type: Article
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A FUZZY ANALYTIC HIERARCHY MODEL TO APPRAISE WATER ABSORPTION PROCESS PARAMETERS IN COCOA POD HUSK COMPOSITEKufa journal of engineering, 2021-04, Vol.12 (2), p.99-118 [Peer Reviewed Journal]ISSN: 2071-5528 ;EISSN: 2523-0018 ;DOI: 10.30572/2018/kje/120207Full text available |
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12 |
Material Type: Article
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Antioxidant and tyrosinase inhibitory activity of face serum containing cocoa pod husk phytosome (Theobroma cacao L.)Journal of applied pharmaceutical science, 2019-10, Vol.9 (10), p.110-115ISSN: 2231-3354 ;EISSN: 2231-3354 ;DOI: 10.7324/JAPS.2019.91015Full text available |
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13 |
Material Type: Article
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Optimization of Microwave-Assisted Pectin Extraction from Cocoa Pod HuskMolecules (Basel, Switzerland), 2022-10, Vol.27 (19), p.6544 [Peer Reviewed Journal]COPYRIGHT 2022 MDPI AG ;2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2022 by the authors. 2022 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules27196544 ;PMID: 36235081Full text available |
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14 |
Material Type: Article
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The effectiveness of The Formulation of Cocoa Pod Husk (Theobroma cacao L.) Based Botanical Fungicides on Fusarium Wilt Disease on Tomato PlantsJournal of physics. Conference series, 2019-06, Vol.1244 (1), p.12036 [Peer Reviewed Journal]Published under licence by IOP Publishing Ltd ;2019. This work is published under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1742-6588 ;EISSN: 1742-6596 ;DOI: 10.1088/1742-6596/1244/1/012036Full text available |
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15 |
Material Type: Article
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How does cocoa waste affect health? A systematic review [pdf]Acta Scientiarum Polonorum. Technologia Alimentaria, 2023-12, Vol.22 (4), p.441-454 [Peer Reviewed Journal]ISSN: 1644-0730 ;EISSN: 1898-9594 ;DOI: 10.17306/J.AFS.2023.1187Full text available |
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16 |
Material Type: Article
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Multi-response and multi-criteria optimization of acid hydrolyzate detoxification of cocoa pod husks: Effect on the content of phenolic compounds and fermentable sugarsHeliyon, 2023-04, Vol.9 (4), p.e15409-e15409, Article e15409 [Peer Reviewed Journal]2023 The Authors ;2023 The Authors. ;2023 The Authors 2023 ;ISSN: 2405-8440 ;EISSN: 2405-8440 ;DOI: 10.1016/j.heliyon.2023.e15409 ;PMID: 37113786Full text available |
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17 |
Material Type: Article
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Optimization of microfibrillated cellulose isolation from cocoa pod husk via mild oxalic acid hydrolysis: A response surface methodology approachHeliyon, 2023-06, Vol.9 (6), p.e17258-e17258, Article e17258 [Peer Reviewed Journal]2023 The Authors ;2023 Published by Elsevier Ltd. ;2023 Published by Elsevier Ltd. 2023 ;ISSN: 2405-8440 ;EISSN: 2405-8440 ;DOI: 10.1016/j.heliyon.2023.e17258 ;PMID: 37389052Full text available |
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18 |
Material Type: Article
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Contrasting efficacy of cocoa POD HUSK extract and 8% propolis extract in maintaining of root canal wall cleanlinessDental Journal, 2019-09, Vol.52 (3), p.159-162 [Peer Reviewed Journal]ISSN: 1978-3728 ;EISSN: 2442-9740 ;DOI: 10.20473/j.djmkg.v52.i3.p159-162Full text available |
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19 |
Material Type: Article
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Sustaining beyond the production of cocoa for beans: The preference and impact of products from the cocoa huskEnvironmental and sustainability indicators, 2024-02, Vol.21, p.100333, Article 100333 [Peer Reviewed Journal]2024 The Authors ;ISSN: 2665-9727 ;EISSN: 2665-9727 ;DOI: 10.1016/j.indic.2024.100333Full text available |
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20 |
Material Type: Article
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Optimization of Microwave-Assisted Alkali Pretreatment for Enhancement of Delignification Process of Cocoa Pod HuskBulletin of chemical reaction engineering & catalysis, 2021-03, Vol.16 (1), p.31-43 [Peer Reviewed Journal]2021. This work is licensed under https://creativecommons.org/licenses/by-sa/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1978-2993 ;EISSN: 1978-2993 ;DOI: 10.9767/bcrec.16.1.8872.31-43Full text available |