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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
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| 1 |
Material Type: Article
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Offer quality affecting consumption of hospitality products and services in franchised restaurants in Nairobi Central Business district KenyaMenadžment u hotelijerstvu i turizmu, 2019-01, Vol.7 (1), p.37-46 [Peer Reviewed Journal]2019. This work is licensed under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2620-0279 ;EISSN: 2620-0481 ;DOI: 10.5937/menhottur1901037WFull text available |
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