Results 1 - 20 of 3,836,919 for All Library Resources
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| Result Number | Material Type | Add to My Shelf Action | Record Details and Options |
|---|---|---|---|
| 1 |
Material Type: Book
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Addressing Food and Nutrition Security in Developed Countrieshttps://creativecommons.org/licenses/by-nc-nd/4.0/legalcode ;ISBN: 3039212826 ;ISBN: 9783039212828 ;ISBN: 9783039212811 ;ISBN: 3039212818 ;DOI: 10.3390/books978-3-03921-282-8Full text available |
| 2 |
Material Type: Book
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Handbook of Food Powders - Processes and Properties2013 ;Distributed under a Creative Commons Attribution 4.0 International License ;ISBN: 0857095137 ;ISBN: 9780857095138 ;ISBN: 9780857098672 ;ISBN: 0857098675 ;EISBN: 9780857098672 ;EISBN: 0857098675 ;DOI: 10.1533/9780857098672 ;OCLC: 865332627Full text available |
| 3 |
Material Type: Book
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Food politics: how the food industry influences nutrition and health2013 The Regents of the University of California ;ISBN: 9780520275966 ;ISBN: 9780520955066 ;ISBN: 0520224655 ;ISBN: 9780520224650 ;ISBN: 0520955064 ;ISBN: 0520275969 ;EISBN: 9780520955066 ;EISBN: 0520955064 ;OCLC: 846551594 ;LCCallNum: TX360.U6Full text available |
| 4 |
Material Type: Book
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Agriculture for Nutrition in Latin America and the Caribbean : From Quantity to QualityCC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank ;ISBN: 9789292484965 ;ISBN: 9292484966Digital Resources/Online E-Resources |
| 5 |
Material Type: Book
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Feeding the Hungry: Advocacy and Blame in the Global Fight against HungerISBN: 9781501751172 ;ISBN: 1501751174 ;ISBN: 1501751166 ;ISBN: 9781501751165 ;ISBN: 1501751786 ;ISBN: 9781501751783 ;EISBN: 1501751182 ;EISBN: 9781501751189 ;EISBN: 9781501751172 ;EISBN: 1501751174 ;DOI: 10.1515/9781501751189 ;OCLC: 1125281362Full text available |
| 6 |
Material Type: Article
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Plant antimicrobial polyphenols as potential natural food preservativesJournal of the science of food and agriculture, 2019-03, Vol.99 (4), p.1457-1474 [Peer Reviewed Journal]Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0022-5142 ;EISSN: 1097-0010 ;DOI: 10.1002/jsfa.9357Digital Resources/Online E-Resources |
| 7 |
Material Type: Article
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Processed foods: contributions to nutritionThe American journal of clinical nutrition, 2014-06, Vol.99 (6), p.1525-1542 [Peer Reviewed Journal]2014 American Society for Nutrition. ;Copyright American Society for Clinical Nutrition, Inc. Jun 1, 2014 ;2014 American Society for Nutrition 2014 ;ISSN: 0002-9165 ;EISSN: 1938-3207 ;DOI: 10.3945/ajcn.114.089284 ;PMID: 24760975Full text available |
| 8 |
Material Type: Book
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Foreigners and their food: constructing otherness in Jewish, Christian, and Islamic law2011 The Regents of the University of California ;ISBN: 0520253213 ;ISBN: 9780520253216 ;ISBN: 0520286278 ;ISBN: 9780520286276 ;EISBN: 0520950275 ;EISBN: 9780520950276 ;DOI: 10.1525/california/9780520253216.001.0001 ;OCLC: 743694008 ;LCCallNum: BL65.F65Full text available |
| 9 |
Material Type: Book
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Consumption Challenged: Food in Medialised Everyday LivesBente Halkier ;ISBN: 9780754674764 ;ISBN: 9781138278448 ;ISBN: 0754674762 ;ISBN: 1138278440 ;ISBN: 1409492575 ;ISBN: 9781409492573 ;EISBN: 9781315573755 ;EISBN: 131557375X ;EISBN: 9780754674764 ;EISBN: 1317161076 ;EISBN: 0754674762 ;EISBN: 9781317161073 ;EISBN: 1409410226 ;EISBN: 9781409410225 ;EISBN: 9781317161080 ;EISBN: 1317161084 ;DOI: 10.4324/9781315573755 ;OCLC: 652653761Full text available |
| 10 |
Material Type: Article
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Prospects of using nanotechnology for food preservation, safety, and securityYàowu shi͡p︡in fenxi, 2018-10, Vol.26 (4), p.1201-1214 [Peer Reviewed Journal]2018 ;Copyright © 2018. Published by Elsevier B.V. ;Copyright Elsevier Limited Oct 2018 ;2018 Taiwan Food and Drug Administration 2018 ;ISSN: 1021-9498 ;EISSN: 2224-6614 ;DOI: 10.1016/j.jfda.2018.06.011 ;PMID: 30249319Full text available |
| 11 |
Material Type: Article
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Economically Motivated Adulteration (EMA) of Food: Common Characteristics of EMA IncidentsJournal of food protection, 2013-04, Vol.76 (4), p.723-735 [Peer Reviewed Journal]2014 INIST-CNRS ;Copyright Allen Press Publishing Services Apr 2013 ;ISSN: 0362-028X ;EISSN: 1944-9097 ;DOI: 10.4315/0362-028x.jfp-12-399 ;PMID: 23575142 ;CODEN: JFPRDRFull text available |
| 12 |
Material Type: Article
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A Brief Review of the Occurrence, Use, and Safety of Food-Related NanomaterialsJournal of food science, 2011-08, Vol.76 (6), p.R126-R133 [Peer Reviewed Journal]2011 Institute of Food Technologists ;2015 INIST-CNRS ;ISSN: 0022-1147 ;EISSN: 1750-3841 ;DOI: 10.1111/j.1750-3841.2011.02170.x ;PMID: 22417518 ;CODEN: JFDSAZFull text available |
| 13 |
Material Type: Book
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Competition and Efficiency in International Food Supply Chains: Improving Food Security2012 John Williams ;ISBN: 9780415520720 ;ISBN: 0415520711 ;ISBN: 041552072X ;ISBN: 9780415520713 ;EISBN: 1136332359 ;EISBN: 0203122364 ;EISBN: 9780203122365 ;EISBN: 9781136332357 ;EISBN: 1136332340 ;EISBN: 0415520711 ;EISBN: 9781136332340 ;EISBN: 9780415520713 ;DOI: 10.4324/9780203122365 ;OCLC: 804661679Full text available |
| 14 |
Material Type: Article
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The food environment in Latin America: a systematic review with a focus on environments relevant to obesity and related chronic diseasesPublic health nutrition, 2019-12, Vol.22 (18), p.3447-3464 [Peer Reviewed Journal]The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980019002891 ;PMID: 31666140Full text available |
| 15 |
Material Type: Article
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Healthy expectations of high hydrostatic pressure treatment in food processing industryYàowu shi͡p︡in fenxi, 2020-01, Vol.28 (1), p.1-13 [Peer Reviewed Journal]2019 ;Copyright © 2019. Published by Elsevier Taiwan LLC. ;Copyright Elsevier Limited Jan 2020 ;ISSN: 1021-9498 ;EISSN: 2224-6614 ;DOI: 10.1016/j.jfda.2019.10.002 ;PMID: 31883597Full text available |
| 16 |
Material Type: Article
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Parameters for Determining Inoculated Pack/Challenge Study ProtocolsJournal of food protection, 2010, Vol.73 (1), p.140-202 [Peer Reviewed Journal]2015 INIST-CNRS ;Copyright International Association for Food Protection Jan 2010 ;ISSN: 0362-028X ;EISSN: 1944-9097 ;DOI: 10.4315/0362-028x-73.1.140 ;PMID: 20051217 ;CODEN: JFPRDRFull text available |
| 17 |
Material Type: Article
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Ultra-processed foods: what they are and how to identify themPublic health nutrition, 2019-04, Vol.22 (5), p.936-941 [Peer Reviewed Journal]The Authors 2019 ;The Authors 2019 2019 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980018003762 ;PMID: 30744710Full text available |
| 18 |
Material Type: Article
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The Potential of Selected Agri-Food Loss and Waste to Contribute to a Circular Economy: Applications in the Food, Cosmetic and Pharmaceutical IndustriesMolecules (Basel, Switzerland), 2021-01, Vol.26 (2), p.515 [Peer Reviewed Journal]2021. This work is licensed under http://creativecommons.org/licenses/by/3.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 1420-3049 ;EISSN: 1420-3049 ;DOI: 10.3390/molecules26020515 ;PMID: 33478152Full text available |
| 19 |
Material Type: Book
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Nutrition and Vulnerable GroupsISBN: 303921120X ;ISBN: 9783039211210 ;ISBN: 3039211218 ;ISBN: 9783039211203 ;DOI: 10.3390/books978-3-03921-121-0Full text available |
| 20 |
Material Type: Article
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Listeria monocytogenes Persistence in Food-Associated Environments: Epidemiology, Strain Characteristics, and Implications for Public HealthJournal of food protection, 2014, Vol.77 (1), p.150-170 [Peer Reviewed Journal]2015 INIST-CNRS ;Copyright Allen Press Publishing Services Jan 2014 ;ISSN: 0362-028X ;EISSN: 1944-9097 ;DOI: 10.4315/0362-028x.jfp-13-150 ;PMID: 24406014 ;CODEN: JFPRDRFull text available |
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