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Material Type: Article
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Plasmid expression level heterogeneity monitoring via heterologous eGFP production at the single-cell level in Cupriavidus necatorApplied microbiology and biotechnology, 2020-07, Vol.104 (13), p.5899-5914 [Peer Reviewed Journal]Springer-Verlag GmbH Germany, part of Springer Nature 2020 ;COPYRIGHT 2020 Springer ;Springer-Verlag GmbH Germany, part of Springer Nature 2020. ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-020-10616-w ;PMID: 32358761Full text available |
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Investigation of the robustness of Cupriavidus necator engineered strains during fed-batch culturesAMB Express, 2021-11, Vol.11 (1), p.1-17, Article 151 [Peer Reviewed Journal]The Author(s) 2021 ;The Author(s) 2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;Attribution ;ISSN: 2191-0855 ;EISSN: 2191-0855 ;DOI: 10.1186/s13568-021-01307-4 ;PMID: 34783891Full text available |
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Material Type: Article
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Quantitative evaluation of yeast's requirement for glycerol formation in very high ethanol performance fed-batch processMicrobial cell factories, 2010-05, Vol.9 (1), p.36-36, Article 36 [Peer Reviewed Journal]COPYRIGHT 2010 BioMed Central Ltd. ;COPYRIGHT 2010 BioMed Central Ltd. ;2010 Pagliardini et al; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. ;Copyright ©2010 Pagliardini et al; licensee BioMed Central Ltd. 2010 Pagliardini et al; licensee BioMed Central Ltd. ;ISSN: 1475-2859 ;EISSN: 1475-2859 ;DOI: 10.1186/1475-2859-9-36 ;PMID: 20492645Full text available |
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Material Type: Article
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Minimization of Glycerol Production during the High-Performance Fed-Batch Ethanolic Fermentation Process in Saccharomyces cerevisiae, Using a Metabolic Model as a Prediction ToolApplied and Environmental Microbiology, 2006-03, Vol.72 (3), p.2134-2140 [Peer Reviewed Journal]2006 INIST-CNRS ;Distributed under a Creative Commons Attribution 4.0 International License ;Copyright © 2006, American Society for Microbiology 2006 ;ISSN: 0099-2240 ;EISSN: 1098-5336 ;DOI: 10.1128/AEM.72.3.2134-2140.2006 ;PMID: 16517663 ;CODEN: AEMIDFFull text available |
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Material Type: Article
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Attempts, Successes, and Failures of Distance Learning in the Time of COVID-19Journal of chemical education, 2020-09, Vol.97 (9), p.2448-2457 [Peer Reviewed Journal]Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0021-9584 ;EISSN: 1938-1328 ;DOI: 10.1021/acs.jchemed.0c00717Digital Resources/Online E-Resources |
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Material Type: Article
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Metabolic flux analysis model for optimizing xylose conversion into ethanol by the natural C5-fermenting yeast Candida shehataeApplied microbiology and biotechnology, 2016-02, Vol.100 (3), p.1489-1499 [Peer Reviewed Journal]Springer-Verlag Berlin Heidelberg 2015 ;COPYRIGHT 2016 Springer ;Springer-Verlag Berlin Heidelberg 2016 ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-015-7085-0 ;PMID: 26536879Full text available |
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Material Type: Article
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The metabolic costs of improving ethanol yield by reducing glycerol formation capacity under anaerobic conditions in Saccharomyces cerevisiaeMicrobial cell factories, 2013-03, Vol.12 (1), p.29-29, Article 29 [Peer Reviewed Journal]COPYRIGHT 2013 BioMed Central Ltd. ;COPYRIGHT 2013 BioMed Central Ltd. ;2013 Pagliardini et al.; licensee BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. ;Attribution ;Copyright © 2013 Pagliardini et al.; licensee BioMed Central Ltd. 2013 Pagliardini et al.; licensee BioMed Central Ltd. ;ISSN: 1475-2859 ;EISSN: 1475-2859 ;DOI: 10.1186/1475-2859-12-29 ;PMID: 23537043Full text available |
8 |
Material Type: Article
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Quantitative analysis of the killer activity of some oenological yeasts. Effect of some additivesOENO one, 2000-09, Vol.34 (3), p.137-143 [Peer Reviewed Journal]EISSN: 2494-1271 ;DOI: 10.20870/oeno-one.2000.34.3.1004Digital Resources/Online E-Resources |
9 |
Material Type: Article
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Fluorescent proteins as in-vivo and in-situ reporters to study the development of a Saccharomyces cerevisiae yeast biofilm and its invasion by the bacteria Escherichia coliFEMS microbiology ecology, 2012-05, Vol.80 (2), p.342-351 [Peer Reviewed Journal]Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0168-6496 ;EISSN: 1574-6941 ;DOI: 10.1111/j.1574-6941.2012.01301.xDigital Resources/Online E-Resources |
10 |
Material Type: Article
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The metabolic costs of improving ethanol yield by reducing glycerol formation capacity under anaerobic conditions in Saccharomyces cerevisiaeMICROBIAL CELL FACTORIES, 2013-03, Vol.12 [Peer Reviewed Journal]ISSN: 1475-2859 ;EISSN: 1475-2859Full text available |
11 |
Material Type: Article
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Aeration strategy: a need for very high ethanol performance in Saccharomyces cerevisiae fed-batch processApplied microbiology and biotechnology, 2004-05, Vol.63 (5), p.537-542 [Peer Reviewed Journal]2004 INIST-CNRS ;Springer-Verlag 2004 ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-003-1393-5 ;PMID: 12879304 ;CODEN: AMBIDGFull text available |
12 |
Material Type: Article
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Improving ethanol production and viability of Saccharomyces cerevisiae by a vitamin feeding strategy during fed-batch processApplied microbiology and biotechnology, 2002-10, Vol.60 (1-2), p.67-72 [Peer Reviewed Journal]2003 INIST-CNRS ;Springer-Verlag 2002 ;Distributed under a Creative Commons Attribution 4.0 International License ;ISSN: 0175-7598 ;EISSN: 1432-0614 ;DOI: 10.1007/s00253-002-1092-7 ;PMID: 12382043 ;CODEN: AMBIDGFull text available |
13 |
Material Type: Article
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Quantitative evaluation of yeast's requirement for glycerol formation in very high ethanol performance fed-batch processMICROBIAL CELL FACTORIES, 2010-05, Vol.9 [Peer Reviewed Journal]ISSN: 1475-2859 ;EISSN: 1475-2859Full text available |
14 |
Material Type: Article
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Intensive Ion Exchange Process for Soluble Proteins Recovery from Industrial Alfalfa Green JuiceChemical engineering transactions, 2011-01, Vol.25 [Peer Reviewed Journal]EISSN: 2283-9216 ;DOI: 10.3303/CET1125177Full text available |
15 |
Material Type: Patent
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16 |
Material Type: Patent
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PROCESS FOR THE PRODUCTION OF RUBISCO FROM A PLANT BIOMASSDigital Resources/Online E-Resources |
17 |
Material Type: Article
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De la conversion microbienne des ressources lignocellulosiques pour la production de molécules énergétiques : verrous et perspectivesInnovations Agronomiques, 2016, Vol.54, p.89-104Attribution - NonCommercial - NoDerivatives ;ISSN: 1958-5853 ;EISSN: 1958-5853 ;DOI: 10.15454/1.5137738413400696E12Full text available |
18 |
Material Type: Patent
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Method of Modifying a Yeast Cell for the Production of EthanolDigital Resources/Online E-Resources |
19 |
Material Type: Patent
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Method of modifying a yeast cell for the production of ethanolDigital Resources/Online E-Resources |
20 |
Material Type: Patent
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METHOD OF MODIFYING A YEAST CELL FOR THE PRODUCTION OF ETHANOLDigital Resources/Online E-Resources |