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Kết quả 1 - 10 của 14.459  trong Tất cả tài nguyên

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1
The Effect of Oat Fibre Powder Particle Size on the Physical Properties of Wheat Bread Rolls
The Effect of Oat Fibre Powder Particle Size on the Physical Properties of Wheat Bread Rolls
Material Type:
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The Effect of Oat Fibre Powder Particle Size on the Physical Properties of Wheat Bread Rolls

Food technology and biotechnology, 2016-01, Vol.54 (1), p.45-45 [Tạp chí có phản biện]

COPYRIGHT 2016 Sveuciliste U Zagrebu ;Copyright Sveuciliste u Zagrebu, Prehramheno-Biotehnoloski Fakultet 2016 ;2016 University of Zagreb Faculty of Food Technology and Biotechnology ;ISSN: 1330-9862 ;EISSN: 1334-2606 ;DOI: 10.17113/ftb.54.01.16.4177 ;PMID: 27904392

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2
Congo Red Interactions with Curli-Producing E. coli and Native Curli Amyloid Fibers
Congo Red Interactions with Curli-Producing E. coli and Native Curli Amyloid Fibers
Material Type:
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Congo Red Interactions with Curli-Producing E. coli and Native Curli Amyloid Fibers

PloS one, 2015-10, Vol.10 (10), p.e0140388-e0140388 [Tạp chí có phản biện]

COPYRIGHT 2015 Public Library of Science ;COPYRIGHT 2015 Public Library of Science ;2015 Reichhardt et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2015 Reichhardt et al 2015 Reichhardt et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0140388 ;PMID: 26485271

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3
Development of Corn Fiber Gum–Soybean Protein Isolate Double Network Hydrogels Through Synergistic Gelation
Development of Corn Fiber Gum–Soybean Protein Isolate Double Network Hydrogels Through Synergistic Gelation
Material Type:
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Development of Corn Fiber Gum–Soybean Protein Isolate Double Network Hydrogels Through Synergistic Gelation

Food and bioprocess technology, 2020-03, Vol.13 (3), p.511-521 [Tạp chí có phản biện]

Springer Science+Business Media, LLC, part of Springer Nature 2020 ;Food and Bioprocess Technology is a copyright of Springer, (2020). All Rights Reserved. ;ISSN: 1935-5130 ;EISSN: 1935-5149 ;DOI: 10.1007/s11947-020-02412-1

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4
The Relationship between Dietary Habits and Frailty in Rural Japanese Community-Dwelling Older Adults: Cross-Sectional Observation Study Using a Brief Self-Administered Dietary History Questionnaire
The Relationship between Dietary Habits and Frailty in Rural Japanese Community-Dwelling Older Adults: Cross-Sectional Observation Study Using a Brief Self-Administered Dietary History Questionnaire
Material Type:
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The Relationship between Dietary Habits and Frailty in Rural Japanese Community-Dwelling Older Adults: Cross-Sectional Observation Study Using a Brief Self-Administered Dietary History Questionnaire

Nutrients, 2018-12, Vol.10 (12), p.1982 [Tạp chí có phản biện]

2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2018 by the authors. 2018 ;ISSN: 2072-6643 ;EISSN: 2072-6643 ;DOI: 10.3390/nu10121982 ;PMID: 30558211

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5
Binding Interactions of Keratin-Based Hair Fiber Extract to Gold, Keratin, and BMP-2
Binding Interactions of Keratin-Based Hair Fiber Extract to Gold, Keratin, and BMP-2
Material Type:
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Binding Interactions of Keratin-Based Hair Fiber Extract to Gold, Keratin, and BMP-2

PloS one, 2015-08, Vol.10 (8), p.e0137233 [Tạp chí có phản biện]

COPYRIGHT 2015 Public Library of Science ;COPYRIGHT 2015 Public Library of Science ;2015 de Guzman et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2015 de Guzman et al 2015 de Guzman et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0137233 ;PMID: 26317522

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6
Interaction of CREB and PGC-1α Induces Fibronectin Type III Domain-Containing Protein 5 Expression in C2C12 Myotubes
Interaction of CREB and PGC-1α Induces Fibronectin Type III Domain-Containing Protein 5 Expression in C2C12 Myotubes
Material Type:
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Interaction of CREB and PGC-1α Induces Fibronectin Type III Domain-Containing Protein 5 Expression in C2C12 Myotubes

Cellular physiology and biochemistry, 2018-01, Vol.50 (4), p.1574-1584 [Tạp chí có phản biện]

2018 The Author(s). Published by S. Karger AG, Basel ;2018 The Author(s). Published by S. Karger AG, Basel. ;ISSN: 1015-8987 ;EISSN: 1421-9778 ;DOI: 10.1159/000494655 ;PMID: 30359971

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7
Production of cellulose nanofibrils from bleached eucalyptus fibers by hyperthermostable endoglucanase treatment and subsequent microfluidization
Production of cellulose nanofibrils from bleached eucalyptus fibers by hyperthermostable endoglucanase treatment and subsequent microfluidization
Material Type:
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Production of cellulose nanofibrils from bleached eucalyptus fibers by hyperthermostable endoglucanase treatment and subsequent microfluidization

Cellulose (London), 2015-02, Vol.22 (1), p.351-361 [Tạp chí có phản biện]

Springer Science+Business Media Dordrecht (outside the USA) 2014 ;Cellulose is a copyright of Springer, (2014). All Rights Reserved. ;ISSN: 0969-0239 ;EISSN: 1572-882X ;DOI: 10.1007/s10570-014-0465-2

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8
Reducing Unspecific Protein Adsorption in Microfluidic Papers Using Fiber-Attached Polymer Hydrogels
Reducing Unspecific Protein Adsorption in Microfluidic Papers Using Fiber-Attached Polymer Hydrogels
Material Type:
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Reducing Unspecific Protein Adsorption in Microfluidic Papers Using Fiber-Attached Polymer Hydrogels

Sensors (Basel, Switzerland), 2021-09, Vol.21 (19), p.6348 [Tạp chí có phản biện]

2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2021 by the authors. 2021 ;ISSN: 1424-8220 ;EISSN: 1424-8220 ;DOI: 10.3390/s21196348 ;PMID: 34640668

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9
Xylanase pretreatment of wood fibers for producing cellulose nanofibrils: a comparison of different enzyme preparations
Xylanase pretreatment of wood fibers for producing cellulose nanofibrils: a comparison of different enzyme preparations
Material Type:
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Xylanase pretreatment of wood fibers for producing cellulose nanofibrils: a comparison of different enzyme preparations

Cellulose (London), 2019-01, Vol.26 (1), p.543-555 [Tạp chí có phản biện]

Springer Nature B.V. 2019 ;Copyright Springer Nature B.V. 2019 ;ISSN: 0969-0239 ;EISSN: 1572-882X ;DOI: 10.1007/s10570-019-02250-1

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10
The effect of vitamin D supplementation on the muscle damage after eccentric exercise in young men: a randomized, control trial
The effect of vitamin D supplementation on the muscle damage after eccentric exercise in young men: a randomized, control trial
Material Type:
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The effect of vitamin D supplementation on the muscle damage after eccentric exercise in young men: a randomized, control trial

Journal of the International Society of Sports Nutrition, 2020-11, Vol.17 (1), p.53-53 [Tạp chí có phản biện]

COPYRIGHT 2020 BioMed Central Ltd. ;COPYRIGHT 2020 BioMed Central Ltd. ;2020. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Author(s) 2020 ;ISSN: 1550-2783 ;EISSN: 1550-2783 ;DOI: 10.1186/s12970-020-00386-1 ;PMID: 33176796

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