Using publicly available information to create exposure and risk-based ranking of chemicals used in the workplace and consumer products
Journal of exposure science & environmental epidemiology, 2009-07, Vol.19 (5), p.515-524 [Peer Reviewed Journal]COPYRIGHT 2009 Nature Publishing Group ;Copyright Nature Publishing Group Jul 2009 ;Nature Publishing Group 2009. ;ISSN: 1559-0631 ;EISSN: 1559-064X ;DOI: 10.1038/jes.2008.43 ;PMID: 18685562
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