Safety, health improvement and well-being during a 4 to 21-day fasting period in an observational study including 1422 subjects

PloS one, 2019-01, Vol.14 (1), p.e0209353-e0209353 [Peer Reviewed Journal]

COPYRIGHT 2019 Public Library of Science ;COPYRIGHT 2019 Public Library of Science ;2019 Wilhelmi de Toledo et al. This is an open access article distributed under the terms of the Creative Commons Attribution License: http://creativecommons.org/licenses/by/4.0/ (the “License”), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;2019 Wilhelmi de Toledo et al 2019 Wilhelmi de Toledo et al ;ISSN: 1932-6203 ;EISSN: 1932-6203 ;DOI: 10.1371/journal.pone.0209353 ;PMID: 30601864

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