Isolation and characterization of the flour and starch of plantain bananas (Musa paradisiaca)
Starch - Stärke, 2012-05, Vol.64 (5), p.382-391 [Peer Reviewed Journal]Copyright © 2012 WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim ;ISSN: 0038-9056 ;EISSN: 1521-379X ;DOI: 10.1002/star.201100133
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