Reducing meat consumption in the USA: a nationally representative survey of attitudes and behaviours
Public health nutrition, 2018-07, Vol.21 (10), p.1835-1844 [Peer Reviewed Journal]Copyright © The Authors 2018 ;Copyright © The Authors 2018 This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (the “License”) (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited. Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;The Authors 2018 2018 The Authors ;ISSN: 1368-9800 ;EISSN: 1475-2727 ;DOI: 10.1017/S1368980017004190 ;PMID: 29576031
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