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Gelatinization and rheological properties of starch

Starch - Stärke, 2015-03, Vol.67 (3-4), p.213-224 [Peer Reviewed Journal]

2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ;ISSN: 0038-9056 ;EISSN: 1521-379X ;DOI: 10.1002/star.201400201

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