Approximately Half of Total Protein Intake by Adults must be Animal-Based to Meet Non-Protein Nutrient-Based Recommendations with Variation Due to Age and Sex
The Journal of nutrition, 2022-07, Vol.152 (11), p.2514-2525 [Peer Reviewed Journal]The Author(s) 2022. Published by Oxford University Press on behalf of the American Society for Nutrition. ;Attribution ;ISSN: 0022-3166 ;EISSN: 1541-6100 ;DOI: 10.1093/jn/nxac150 ;PMID: 35816462
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