Exercise influences fatty acids in the longissimus dorsi muscle of Sunit lambs and improves dressing percentage by affecting digestion, absorption, and lipid metabolism

Quality assurance and safety of crops & food, 2024-04, Vol.16 (2), p.28 [Peer Reviewed Journal]

2024. This work is published under https://creativecommons.org/licenses/by-nc-nd/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1757-8361 ;EISSN: 1757-837X ;DOI: 10.15586/qas.v16i2.1406

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