Phenolic composition and antioxidant potential of grain legume seeds: A review
Food research international, 2017-11, Vol.101, p.1 [Peer Reviewed Journal]Copyright © 2017 Elsevier Ltd. All rights reserved. ;EISSN: 1873-7145 ;DOI: 10.1016/j.foodres.2017.09.026 ;PMID: 28941672
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