Relationship between dietary knowledge, food preference, and long-short term health status among Chinese adults
Asia Pacific journal of clinical nutrition, 2024-06, Vol.33 (2), p.213-227 [Peer Reviewed Journal]ISSN: 0964-7058 ;EISSN: 1440-6047 ;DOI: 10.6133/apjcn.202406_33(2).0008 ;PMID: 38794981
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