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Food Anxiety in Globalising Vietnam
https://creativecommons.org/licenses/by/4.0/legalcode ;ISBN: 9789811307423 ;ISBN: 9811307423 ;EISBN: 9789811307430 ;EISBN: 9811307431 ;DOI: 10.1007/978-981-13-0743-0 ;OCLC: 1082687756
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Title:
Food Anxiety in Globalising Vietnam
Author:
Ehlert, Judith
;
Faltmann, Nora
Faltmann, Nora Katharina
;
Ehlert, Judith
Subjects:
Anthropology
;
Development studies
;
Earth Sciences, Geography, Environment, Planning
;
Economic development
;
Environment
;
Ethnology
;
Food industry and trade
;
Food security
;
Food supply
;
Geography
;
Health promotion
;
Human geography
;
Information and Interdisciplinary subjects::GT Interdisciplinary studies::GTP Development studies
;
Interdisciplinary studies
;
Medicine and Nursing
;
Medicine: general issues
;
Planning::RG Geography::RGC Human geography
;
Public health and preventive medicine
;
Reference, Information and Interdisciplinary subjects
;
Social and cultural anthropology
;
Social sciences
;
Society and Social Sciences
;
Sociology
;
Sociology and anthropology
;
thema EDItEUR
;
thema EDItEUR::G Reference
;
thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHB Sociology
;
thema EDItEUR::J Society and Social Sciences::JH Sociology and anthropology::JHM Anthropology::JHMC Social and cultural anthropology
;
thema EDItEUR::M Medicine and Nursing::MB Medicine: general issues::MBN Public health and preventive medicine
;
thema EDItEUR::R Earth Sciences
;
Urban
Description:
This open access book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent economic integration into global agro-food systems and consumer markets spurred a new quality of food safety concerns, health issues and distrust in food distribution networks that have become increasingly obscured. This edited volume further puts the eating body centre stage by following how gendered body norms, food taboos, power structures and social differentiation shape people’s ambivalent relations with food. It uncovers Vietnam’s trajectories of agricultural modernisation against which consumers and producers manoeuvre amongst food self-sufficiency, security and abundance. Food Anxiety in Globalising Vietnam is explicitly about ‘dangerous’ food – regarding its materiality and meaning. It provides social science perspectives on anxieties related to food and surrounding discourses that travel between the local and the global, the individual and society and into the body. Therefore, the book’s lens of food anxiety matters for social theory and for understanding the embeddedness and discontinuities of food globalizations in Vietnam and beyond. Due to its rich empirical base, methodological approaches and thematic foci, it will appeal to scholars, practitioners and students alike.
Publisher:
Singapore: Springer Open
Creation Date:
2019
Format:
320
Language:
English
Identifier:
ISBN: 9789811307423
ISBN: 9811307423
EISBN: 9789811307430
EISBN: 9811307431
DOI: 10.1007/978-981-13-0743-0
OCLC: 1082687756
Source:
OAPEN
DOAB: Directory of Open Access Books
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