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Phosphate additives in food a potential public health risk. High phosphate levels can lead to cardiovascular disease

Läkartidningen, 2014-07, Vol.111 (27-28), p.1176-1179 [Peer Reviewed Journal]

ISSN: 0023-7205 ;ISSN: 1652-7518 ;EISSN: 1652-7518 ;PMID: 25162106

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