Fostering communities of practice for improved food democracy: Experiences and learning from South Africa

Urban agriculture & regional food systems, 2021, Vol.6 (1), p.n/a [Peer Reviewed Journal]

2020 The Authors. published by Wiley Periodicals LLC on behalf of American Society of Agronomy and Crop Science Society of America ;2021. This work is published under http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 2575-1220 ;EISSN: 2575-1220 ;DOI: 10.1002/uar2.20007

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