skip to main content
Language:
Search Limited to: Search Limited to: Resource type Show Results with: Show Results with: Search type Index

Processing of different sensory qualities in the olfactory bulb of Xenopus laevis studied by advanced line illumination microscopy

Digital Resources/Online E-Resources

Citations Cited by
  • Title:
    Processing of different sensory qualities in the olfactory bulb of Xenopus laevis studied by advanced line illumination microscopy
  • Author: Brinkmann, Alexander Peter Ernst
  • Subjects: Biowissenschaften, Biologie ; Line Illumination ; Mechanosensitivity ; Microscopy ; Olfaction
  • Description: Provider: - Institution: - Data provided by Europeana Collections- All metadata published by Europeana are available free of restriction under the Creative Commons CC0 1.0 Universal Public Domain Dedication. However, Europeana requests that you actively acknowledge and give attribution to all metadata sources including Europeana
  • Creation Date: 2016
  • Language: English;German
  • Source: Europeana Collections
Back to results list
INSPIRE LIBRARY - TON DUC THANG UNIVERSITY (84-028) 37 755 057 Feedback
19 Nguyen Huu Tho St. Dist.7, HCM thuvien@tdtu.edu.vn

Copyright © 2017 INSPIRE LIBRARY - TON DUC THANG UNIVERSITY

Searching Remote Databases, Please Wait