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Hatay Mutfaği Yöresel Yemeklerinin Turizm İşletme Belgeli Lokanta Menülerinde Kullanimi: Antakya Örneği

TURAN : stratejik arastirmalar merkezi, 2022, Vol.14 (53), p.115-125 [Peer Reviewed Journal]

ISSN: 1308-8041 ;EISSN: 1309-4033

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