Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen
2016 University of Pennsylvania Press ;ISBN: 0812247582 ;ISBN: 9780812247589 ;ISBN: 9780812291957 ;ISBN: 0812291956 ;EISBN: 9780812291957 ;EISBN: 0812291956 ;DOI: 10.9783/9780812291957 ;OCLC: 935259473 ;LCCallNum: TX645.W35 2016
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