Classification of hazelnuts according to their quality using deep learning algorithms
Czech Journal of Food Sciences, 2022-01, Vol.40 (3), p.240-248 [Peer Reviewed Journal]2022. This work is published under https://www.agriculturejournals.cz/web/about/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1212-1800 ;EISSN: 1805-9317 ;DOI: 10.17221/21/2022-CJFS
Full text available