Protecting probiotic bacteria by microencapsulation: challenges for industrial applications
European food research & technology, 2010-05, Vol.231 (1), p.1-12 [Peer Reviewed Journal]Springer-Verlag 2010 ;2015 INIST-CNRS ;ISSN: 1438-2377 ;EISSN: 1438-2385 ;DOI: 10.1007/s00217-010-1246-2
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